After sending away his partner Boss Jiang, Baili Zimo calculated, there are still about seven days before the New Year, and he should do some New Year's goods. Pen ~ fun ~ Pavilion www.biquge.info remember that in the previous life, whenever this time, the rice bucket would slaughter the pigs that had been raised at home for a long time, some of which were marinated into bacon, and some of which were filled with sausages. Chickens, ducks, fish, etc., are all marinated in so many of them, and they can be eaten for more than half a year. (The original name of the rice bucket was Yang Liqing, because it was too edible and held a chicken leg in his hand every day, so it was called a rice bucket)

So Baili Zimo, who missed the taste of his hometown, pestered Ye Mei to go to Lin Laosan's house, buy a whole pig, marinate some bacon, ham, and stuff some sausages. During the Chinese New Year, it was when Lin Laosan was busy, and throughout the lunar month, she killed pigs and sold meat almost every day, sometimes more than one.

Fortunately, Lin Laosan has a fixed and sufficient supply of goods to avoid the possibility of running out of stock. "Third Aunt Lin - we're here to buy pork!" Baili Zimo had just entered the courtyard of Lin Laosan's house, and he called out sweetly. At this time, Lin Laosan's husband and two side husbands were taking care of him in the butcher shop.

She is responsible for killing pigs in her own backyard. The closer the Spring Festival gets, the more people come to buy meat, not only from the town, but also from nearby villages to buy meat. Lin Laosan's meat is notoriously fresh, and there is no shortage of catties or two.

If you do business and talk about credibility, your reputation will naturally go out. "Hey...... Zi Mo is here, you haven't been to our backyard yet!" "Baili Zimo's classmate, Lin Laosan's daughter Lin Ying, jumped out of the backyard with blood on her hands, it seems that Lin Laosan was too busy to summon his daughter.

Baili Zimo took two steps back, avoided Zhao Mingying's warm embrace, looked at her hand with disgust, and said with a frown: "The surname is Lin Mingying, if you dare to let your paws touch my clothes, you won't want to eat a bite of my food in this life!!"

Lin Ying looked at his bloody hands, like those who had just come out of the murder scene, and said with a smile: "Okay, okay! Baili Zimo glanced at her, ignored her, entered the backyard, and said sweetly to the busy Lin Laosan: "Aunt Lin, we want a whole pig, kill it, okay?"

"Zi Mo! Boss Ye is also here, sit next to him and wait for a while, this is only set by the 'Qinghui Hotel' in his hand, and I will help you kill this one after killing it." Little four, help Boss Ye and your Zimo sister move two stools over. Xiaoying, don't be lazy and hang around behind Zi Mo, hurry up, have you picked up the internal organs of that pig, packed it up and sent it to the front shop!" Lin Laosan's voice was like Hong Zhong, which shook Zi Mo's ears for hundreds of miles.

Baili Zimo hurriedly retreated and stayed away from her. Lin Laosan's most favored son, Lin Xiaosi, rolled into their room like a ball, and carried two stools with chubby calves, ran to Baili Zimo, laughing, his eyes were squeezed into a slit by meat, looking like a miniature version of Maitreya Buddha, looking very cute.

Xiao Si flattered Zi Mo to offer courtesy, and if he had a tail, he would have waged it a long time ago. "Sister Zimo, I like to eat your soup dumplings the most, I love pork and mutton, I can eat two soup dumplings in one meal and drink three bowls of soup......

Baili Zimo looked at his ball-like figure, and the corners of his mouth hooked slightly: Who said that fat people are not eaten, look at this body shape, there is not much difference from the head under Lin Laosan's hand However, the fat is quite cute. Then I saw that Lin Ying was a little strong, and she was quite normal.

She is a four-year-old baby, in a group of half-grown girls and boys who are close to adulthood and are not yet minors, like the eldest sister of a group of people, who she wants to pout to, and immediately that guy will be excluded and isolated by the whole academy.

Lin Ying, who threw the internal organs aside, felt Baili Zimo's gaze, and turned around and smiled at her innocently. Baili Zimo's gaze immediately stopped at the big lump in the yard - the internal organs of the pig.

Baili Zimo smiled slightly, and asked the question in his heart: "Third Aunt Lin, how do you deal with these pig hearts, pig lungs, pig livers, pig intestines, etc.?"

"Sell?" Lin Laosan laughed: "How can this pickled thing be taken out and sold? These things are fed to dogs, or taken and thrown away. "Oh my God!

"Aunt Lin, these things can be eaten when they are packed up, not only they taste good, but also some of them have high nutritional value, such as this pork liver, which is not only rich in nutrients, but also one of the most ideal blood supplements. Pig lungs have the effect of replenishing deficiency, relieving cough and stopping bleeding. This pig's large intestine has the effect of moisturizing dryness, replenishing deficiency, quenching thirst and stopping bleeding. Baili Zimo will bring the benefits of these internal organs one by one.

When Lin Laosan heard this, he first frowned, and then said with a smile: "These things, I also tried to clean the pork liver before, boil and eat them, but the result was so fishy that it was difficult to eat. The husbands and children in the family said that I was foolish, so I didn't dare to get them to eat again. Or, let's do it, let Xiaoying wash it for you and take it back, and send us a plate when it's cooked. Hey...... I guess we Zimo can turn waste into treasure!"

"Okay!" Zhu Xue jumped to the ** test, she unceremoniously instructed Lin Ying to clean up the hearts, livers, lungs, and intestines of the four pigs that were already on the ground, and then instructed Zhao Mingying to get out the casing of the pig's large intestine and use it to fill sausages. Well...... I miss the taste of Cantonese sausages in my previous life!

"Aunt Lin, take a few plates to my house tomorrow to serve dishes, I'll make you 'stir-fried pig heart', 'Angelica wolfberry pig heart soup', 'spicy lung slices', 'Stir-fried pork liver with sharp peppers', 'Boiled liver tips', 'Spicy fat sausages', 'Braised and boiled'......"

The more Zi Mo talked, the more excited he became, and the more he talked, the more he spoke, the more he drooled, and the saliva of Lin Laosan, Lin Ying and Xiaosi ...... "By the way, Aunt Lin, our eldest sister Zhang who sells mutton, are their haggis also thrown away or fed to the dog?" Baili Zimo remembered the haggis soup in his previous life, that fresh.

Lin Laosan sucked the saliva back, thought about it, and said, "I don't seem to have heard that they sell or eat, and most of them are thrown away." Can the internal organs of this sheep be eaten?" Baili Zimo nodded, got up from the bench, and said to his mother: "Mother, I'll go to Sister Zhang's to have a look, buy some sheep head and sheep bone stew, and ask her if the haggis is sold by the way." "What my daughter wants to do, no matter how strange Ye Mei is, she will not stop it.

She took out a silver ingot from her purse, handed it to her daughter, and said, "Well, buy more mutton, it's warm to eat mutton in winter, if you can't take it, go back and ask your brother Qianxiang to help you." "Who is the person to call back, Lin Ying, hand over the work in your hands to your eldest brother, you go and accompany Zimo to Zhang Chunlan and help her send the things she bought home." Lin Laosan was very enthusiastic at this time, looking at Zi Mo's eyes, it was like looking at a table of fragrant delicacies, and his coveted demeanor made Zi Mo get goosebumps.

Baili Zimo didn't accept the silver handed over by her mother, so she ran out, leaving her crisp voice: "Mother, I have the silver in my purse, Lin Ying hurry up and keep up, if you are late, you won't be able to stew good soup at night." Lin Ying hurriedly washed his hands clean, didn't bother to wipe them, wiped two handfuls on his body, and followed with a fart.

Zhang Chunlan, the eldest sister of Zhang, who sells mutton, is a shrewd businessman, so shrewd that others don't want to take advantage of her. Baili Zimo didn't want to take advantage of her. Baili Zimo went to Zhang Chunlan's shop, her business has been very good these days, and there are already several sheep shelves left in the store.

Baili Zimo maintained his usual cute appearance of smiling and grinning, and called people sweetly: "Sister Zhang, call Zimo half a sheep." "Yo...... Little boss, is it used in the shop, or is it eaten by yourself?" Zhang Chunlan's little eyes shone with shrewdness. "I eat it myself during the Chinese New Year, and the mutton I bought yesterday in the shop happens to be sold until the day the market closes. Baili Zimo's eyes were rolling around, thinking about how he could buy those haggis and sheep racks from the hands of this scheming Zhang Chunlan with the least amount of money. (Although there is no shortage of money, it is better to save money)

"Oh, Boss Ye is also relieved that the little boss came out to do the New Year's goods by himself, didn't you ask Brother Xiang to follow?" Zhang Chunlan took out a finished fat sheep from under the shelf and put it on the cutting board on the pavement. "I bought pork with my mother at Aunt Lin's house, and when Aunt Lin killed pigs for us, I thought that the mutton at home was not bought, so I volunteered to buy sheep. Aunt Lin was afraid that I wouldn't be able to hold it, so she asked Sister Ying to help me take it. ”

"Since the little boss is here, I will cut the best ram of the year for the little boss, cut half of it for you, and keep the remaining half for the New Year. Zhang Chunlan cut the mutton neatly, and the deboning technique was very sophisticated, and she nodded again and again when she saw Baili Zimo. "Twenty-one catties and three taels, one hundred wen and one catty, a total of two thousand one hundred and thirty wen. "Zhang Chunlan's account is also quite slippery. (uh, too expensive)