Chapter 916: Baking Bed

Moved the red mushroom into the basket, put the basket next to the oak stick, looked at the surrounding terrain, and took advantage of Ayin's absence, ran behind a large rock to move a large pumpkin in the space to the ground.

It's not that you want to eat the pumpkin on it, it's just to wash the mushrooms for its leaves.

After doing this, Li Junge also made a rough basket for himself and started the mushroom picking journey.

A large forest and hillside, two people, if you don't have a means of communication, it's really not easy to meet one place.

Li Junge went back and forth four times before he met Ayin, who also came back.

Ah Yin smiled when he saw Li Junge: "Why are there so many red mushrooms this year? Finally, I should be able to send some red mushrooms to Jin Lao and Cheng Xiange." ”

Li Junge asked, "How many blues did you pick?"

Ayin said: "This is the third blue!"

Li Junge said: "I'm running fast, Silan, this forest has basically been walked through, right? Let's go back, I can't pack up more, and the good guy will have to get this big basket until night!"

Ayin was still very happy: "Today alone has more than we picked last year!

Li Junge looked at him left and right: "I just found a pumpkin behind the stone, it is estimated that the seeds we fell here last year grew up, I will go pick some leaves." ”

Covering a bunch of pumpkin leaves on a large bamboo basket, Li Junge passed the oak stick he and Ayin used to climb the mountain through the hole in the basket, and carried the basket down the mountain with Ayin.

After finding a sandy area with clean water by the stream, Ayin went to cut some plantain leaves and spread them on the ground, poured the red mushrooms out of the frame, and began to use pumpkin leaves to clean the leaves and humus on the surface of the mushrooms.

Wash one, put the bright red mushroom in front of your nose and smell it: "Well, two skins, this red mushroom is so fragrant!"

Li Junge said: "You are busy first, I'll go to make a baking table, I'm afraid I can't clean it up just by drying it, this year's such a good red mushroom will cry blind when it rains, let's settle the bag as soon as possible." ”

Follow the stream to find the right terrain and find a place with the right slope at the junction of the mud bend and the hillside.

Li Junge took off the sapper shovel on his back, loosened the nut, folded the shovel head and retightened the nut, and the small shovel became a small hoe.

A long soil trough was dug out in a few strokes, and holes were dug up and down the sides of the soil trough, and a stove was dug out.

Then the sapper shovel was restored, and he went up the mountain to find two old Nan bamboos, one shovel and one by one, and cut them down with a brush, and he couldn't help but admire: "Good blade!"

Shave off the branches, drag the bamboo tube back, cut it in half, remove the diaphragm in the middle, and change it into pieces of long bamboo tiles.

The weeds on the slope are removed, trimmed into a slope, and the bamboo tiles are covered one by one, and the bottom is inserted into the soil trough that has just been dug out.

Then make a small hole diagonally on the bottom side of the stove and connect it with the soil groove to form a flue.

Find firewood and light it and put it in a large stove to ignite it, and heat and solidify the whole project.

Then a section of bamboo tube was cut, mud and water were added to make mud, and the slope was used to block the gaps in the whole project.

The heat is sucked into the flue with the smoke, and then rises along the bamboo tile wall, coming out from the top, the bamboo tile wall quickly becomes hot, and the water in the bamboo is analyzed, and the bamboo begins to turn from the bottom to the top, slowly turning from green to yellow.

Li Junge was very satisfied with the things he had improvised designed, which was not smaller than the area of a large kang.

Thinking that the quality of the mushrooms this time was too good, and he was really reluctant to waste them, Li Junge threw two more pieces of old bamboo on the flue and asked them to dry as soon as possible.

After doing all this, he went up the mountain to fetch a load of firewood and threw them on the flue and the heating wall to roast them to make them drier, and then returned to the water's edge to wash the remaining red mushrooms with Ayin.

This trip harvested more than thirty or forty catties of mushrooms, this thing is not weighed, the diameter of one meter, more than half a person high basket is full of stunning, just cleaning this work ordinary people can not do it, and when the cleaning is finished, it is already evening.

The two of them carried the mushrooms to the hot bed again, and Li Junge used the old bamboo that had just been dried to cut out two thin bamboo knives.

The whole process does not stick to metal, which is worthy of the quality of this year's red mushrooms.

Ayin re-ignited the fire, picked out the small mushrooms directly and threw them on the baking bed first, while Li Junge took a bamboo knife and slice the big mushrooms in his palm.

By the end of this journey, the four-square-meter baking bed was already covered with a layer of mushroom slices.

The moon had already come up, Ayin moved his waist, looked at the large mushroom bed, hugged Li Junge's neck and said with a smile: "But I'm tired to death! Erpi, are we here for a vacation or are we here to be abused?"

Li Junge also felt funny: "Born to work hard...... But can you bear to watch thousands of dollars rot on the ground and not pick them up?"

Ayin smiled: "You earn 250 million a month, nearly 10 million a day, do you care about these thousands of yuan?"

Li Junge hugged Ayin's waist: "That's right...... Why is it that looking at the mushrooms in this place is so much happier than listening to Fanmei's sister-in-law's report at the mid-year meeting?"

Ah Yin tilted his head on Li Junge's shoulder and laughed: "I feel the same way!"

The two laughed for a while, and then picked banana leaves to cover the mushrooms with dew-proof, Li Junge burned the last handful of firewood, blocking most of the stove door, leaving only a few holes to slow down the burning of the charcoal fire.

He clapped his hands and stood up and said, "Don't worry about it, it's not a big problem to cover the leaves with dew, and the charcoal fire will almost be tomorrow morning, go, I'll cook for you when I go back." ”

Ayin said, "I want to eat shrimp......"

Li Junge said: "Ouch, you didn't say it earlier, I forgot to put down the shrimp pot today, let's eat it tomorrow, and I can deal with a steak tonight." ”

Back on the boat, after taking a shower and eating, the two went back to the bedroom to rest.

Ayin was a little tired today, turned on the TV, and before a movie was halfway through, she had already fallen asleep in Li Junge's arms.

Li Junge gently moved her from his arms to the pillow, covered her with a quilt, turned off the TV, and walked out of the bedroom gently.

Taking out the shrimp pot from the tool room and opening it, and turning out some earthworms from under the roots of the tea trees in the space, Li Junge took a small boat to the inlet of the mountain stream and put the shrimp pot down.

Back on the boat, Li Junge packed up a small-legged black chicken in the space and took it out, froze the internal organs into the refrigerator, and stewed the chicken.

How many ingredients are in the refrigerator, Ayin definitely can't count, so there is no need to worry about exposure.

Because as long as Li Junge is there, it will be Li Junge who cooks.

After the fire was turned on, it was changed to a low heat, skimming off the foam on the chicken soup, Li Junge looked at the moon and thought for a while.

It seems that he and Ayin have not been separated for many days, no wonder Ayin's cooking skills have not changed much.

Forget it, don't bother to think about it, sleep!

If there is something in his heart, he woke up early, and at four o'clock in the morning, Li Junge woke up.

Ayin slept soundly on the side.

Li Junge walked out of the cabin lightly, and the fresh air on the river couldn't help but lift people's spirits.

After washing, Li Junge took out a recliner and three long-throw poles, took out the chicken liver and chicken heart that were frozen yesterday, and came to the shore in a small boat.

Turn on the headlamp and put it on the stand, hang the luminous drift on the far-reaching rod, hang a piece of chicken liver on the hook, wave the rod, and hit the hook near yesterday's nest.

Shaking the wheel to tighten the line and hang up the alarm, Li Junge went to open the stove door, removed the banana leaves covering the mushrooms, checked the drying of the mushrooms, and replaced the lower ones with the top, so that the firewood could be revived.

I returned to the river beach and played a set of Chiyou boxing, and then I called it a day, and it was only past five o'clock.

I went to the edge of the water inlet to check the shrimp pot, I don't know if it is the relationship between the earthworms in the space, there are already a lot of grass shrimp, small fish, and even a few crucian carp boat nails and honey and the like.

Throw the shrimp pot back into the water and keep the fish and shrimp. Li Junge returned to the fishing rod, took off the siren, lay down on the recliner, pillowed the back of his head with his hands, and watched the floating fishing intently.

The sky slowly brightened, and the opposite side of Bifeng Mountain, which merged with the sky, gradually divided into two colors along the outline of the summit.

The upper part, from inky black to dark blue, then pure blue, suddenly mixed with a hint of red light, turned a blue-purple.

The sun rose from behind Li Junge, and after the blue and purple of the opposite sky gradually turned to purple, the red component soon began to fade again, becoming a slightly darker color than the sky blue, and then gradually brightened.

The lower part turns from inky black to dark green, then the first thing that can be distinguished is the white fog and clouds, then the large bare cliffs, then the watershed outlines of the Xijiao Creek and the Dushui Creek on the opposite bank, the dark red shadows of the mangroves, and the stone streams between the water trees.

The shadows of the trees became clearer and clearer, from a blurred shadow to a burning mangrove tree, and together with the opposite Shu Mountain, from top to bottom, from bottom to top, gradually clear.

Finally, another line branched out under Shu Mountain, which was the outline of Bifeng Mountain.

Now the world is completely clear, and the clouds and mist rise from the junction of Bifeng Mountain and Shu Mountain, from the watershed of Xijiao Creek and Dushui Creek, and from some valleys and bamboo forests in the distant mountains.

The whole world came alive at once, the birds began to sing, and above the stream in the distance, some small white dots began to move in groups, and it was the overnight egrets that began to fly to Kuagua Lake to feed.

The tiny circles on the water are getting denser and denser, and the window for the fish to eat in the morning has arrived.

Li Junge was so fascinated that he completely forgot that he was still guarding the fishing rod, until he saw the fish star rising, and when he looked at the rod, two of the three floats had disappeared.

Quickly flicked up, and the float did not resurface, either hanging to the bottom, or the fish was still on the hook.

I took a rod and waved it violently, feeling the rod shake slightly and then the force disappeared, and before I could say it, the cunning fish had already run away.

Put down this one and grab the other one, and after a wave, I felt the resistance, and then the reel began to tinkle outward, and I didn't say anything, the fish was still there.