What is less accustomed to is that Malaysia's signboards are not like island countries, Chinese appears at every turn, which has reference value, and many of the signboards here are English letters, and when you use English to answer, you often can't find a correct word.

Lim Mu Sen didn't spend the first day in Kuala Lumpur, and since most of the planes on Tayuan Island take the Kuala Lumpur route, it is easier to get a ticket, so he bought a long-distance bus and took the bus from Kuala Lumpur to Penang.

As for what to do in the car in such a long car, it goes without saying that you know, sleep.

It's just that sleeping under the condition of suppressing the outpouring of spiritual energy, but it makes people sleep very unsteadily.

Walking in Penang, Lim Mu Sen has the feeling of returning to the old Fucheng, as if he has taken a little bit of the platter of Dayuan Island and added a little seasoning, and it has become something that tastes completely different, but in the case of a completely different taste, he has to taste the ancient taste.

Although the streets seem like 50 years ago, they are much cleaner, and the biggest impression of the traditional Tayuan Island Woods is probably that it is a little dirty, and perhaps the photos that represent the old memories are always covered with dust, but here in Penang, everything is fresh and bright in the sun, and it is neat and clean.

A little bit of sea tide, but it gives this feeling a special taste.

The bagged drinks seen here make Lin Musen seem to have returned to his college days, at that time, a bag of ten yuan of drinks can often quench people's thirst after meals, although the taste of fruit in the drink has been very light, but everyone knows that this is the taste of freshly squeezed fruit, you can comfort yourself after drinking, eat fresh fruit, this day you don't need to buy fruit to eat.

"Do you want to eat red bean ice, this is the first love of the movie, the love red bean ice introduced!"

Lin Musen heard the girl passing by say this to the boy next to her.

So Lin Musen became interested in red bean ice.

Since the girl mentioned red bean ice, then there is a sale near here!

Sure enough, Lin Musen soon saw the red bean ice and ordered a bowl of red bean ice to eat.

When the red bean ice was placed on his table, Lin Musen almost laughed dumbly, this red bean ice was almost exactly the same as the red bean ice on Dayuan Island.

Maybe it was in a foreign country, eating this kind of red bean ice, Lin Musen actually had a strange feeling.

This feeling might be called tourism.

It's also the reason why tourism is so attractive.

It's a pity that this kind of red bean ice is brought back to Fang Huanshui, or Yang Jiawen to eat, probably the two of them can't eat anything.

Because it's not the red bean ice that matters, it's the ice city.

Lim Muk Sen recalled a little bit of Penang that he had learned before, and it seemed that this place was a gathering place for Chinese Malaysians.

Lin Musen walked all the way and saw a lot of traces left by the Chinese, the Chinese in this place have gathered together to resist the invasion of other ethnic groups, and find a way to start a business, so you can see a lot of Chaozhou Hall, Fujian Chamber of Commerce and other buildings.

Even seeing the boardwalk along the coast, there is also the so-called surname bridge, it seems that the surname bridge here is not to show something, but a way to demarcate the boundary.

It is said that people with the same surname will gather together.

Perhaps this is similar to the habit of coastal people, when a person sets his feet in a place, he often calls relatives and friends from the same township.

Another advantage is that if the people of the same country develop, they can rely on each other, and when the power of relying on each other is greater, it will be easier for them to develop in this place.

When the Huang Zixing family first came over, maybe their family also pulled a lot of Jiangxia Huang family!

There is no way for a lonely person to develop a bright future in such a world.

There are a lot of tourists coming and going in Penang, and Lin Musen also heard another statement, Penang is the third largest city in Asian street food, he was curious to check the Internet, and it turned out that the first place was Tien Long City on Dayuan Island.

"Obviously, Fucheng is the No. 1 food capital on Dayuan Island, but Tianlong is ranked No. 1 in Asia, is this fair?

The second place is the food capital of Xi'an, China, and I have never heard of Xi'an's street food, haven't they all been knocked out by the city management? If there is food, it should be store food, right?"

Continuing to walk on the street, Lin Musen suddenly found that there are a lot of kway teows he likes to eat in this place, but the situation of fruit noodles here is more complicated, and he often adds a lot of vegetables, but he can't eat the original taste.

As for the sweet soup and fish ball soup, they are almost replicas of the cuisine of Oyuan Island, but some differences can be found.

"I feel that the food here seems to be rich, shrimp and beef are used in large quantities, but the raw materials of Dayuan Island are still too expensive. So the amount is added less. ”

"Wow, their Fuzhou fried noodles are really dark!"

Lin Musen studied it, and the so-called Fujian fried noodles do have their own special flavor, because they mix shrimp shells and shrimp heads into the soup and cook them, and the taste of shrimp in them is very strong.

As for the stir-fried sauce, Lin Musen used suspicion that they added a kind of soy sauce, dark soy sauce.

It's a pity that Lin Musen didn't have the ability to see this kind of soy sauce from time to time on Dayuan Island! I heard that this kind of soy sauce can be used as a substitute for soy sauce, giving it a richer and thicker flavor.

"Hainan chicken rice, I don't know which one is better than Chiayi chicken rice!"

Lin Musen found that it seemed that he had traveled from south to north and had never stayed in Chiayi, and there was no chance to eat and see the famous delicious things in Chiayi.

In fact, after Lin Musen ate it, he really couldn't tell that there was much difference between the two flavors.

Penang gave him the feeling of being familiar and fresh.

Feeling that living in this city can give him a taste of freedom.

After eating all kinds of heavy flavors, Lin Musen unconsciously began to look for freshly squeezed fruits, although he had already drunk a pack before, but Lin Musen took the opportunity to buy another pack, and saw a lot of cut fruits in the fruit stall.

Originally, he wanted to buy it, but when he wanted to buy it, he suddenly thought, isn't there a lot of fruit in his space?

The taste must be much better than the fruit in front of him, but he doesn't seem to grow watermelons, and the watermelons in front of him look tender and tender, which makes him want to eat them.

Sometimes the eyes are more important than the taste.

Lin Musen also saw a very unfamiliar food, which was made by grinding white rice into flour and adding a lot of vanilla juice.

You can see long green strips, and the big red beans have to be boiled for six hours, so they don't taste too hard or too soft.

Coupled with the local unique coconut milk and coconut sugar, it tastes smoky.