On this day, a collector of ancient objects came to Dashi Village, and he wandered around the village for a day, collecting only two or three things, and most of the time he chatted with the villagers.

The most talked about is, of course, the Su family.

Now in Dashi Village, who doesn't know that Su Qian has made a lot of money.

However, the old Su family has always been kind-hearted, and everyone's evaluation of them is also very high.

In the two years when Su Qian was sick, all the money that had been lent to the Su family had already been paid off, but during the Chinese New Year this year, Su Qian personally went to give a generous gift to express his gratitude.

At that time, the Su family owed 50,000 yuan, and they felt that the burden was so heavy that the family couldn't breathe.

But now, it's really nothing.

Many people regret that they didn't lend money to Lao Su's family at that time, otherwise they would have arranged for their children to go to work at Shilong Farmhouse or something.

This is all human nature, after all, there are few charcoal in the snow in the world, and there are many icing on the cake.

"Are there so many treasures in our village?"

On this day, Su Qian went out for a run and saw a short and thin man driving a van to the village.

This person is the person who has come to the village to collect antique objects in the past few days, and I heard that yesterday a vase at Uncle Li's house was sold for 5,000 yuan.

Uncle Li was extremely happy, and went to the market to buy two catties of mutton and came back to celebrate.

"Babies are everywhere, but people don't know them. The man said with a smile.

"That's right, if you have time to go to my house, maybe there are some treasures left by my ancestors or something. Su Qian said.

The person's size clearly did not match the intruder's size that night, but it was uncertain if the intruder was disguised.

As long as this person goes to his house, Xiao Hei will definitely be able to smell it.

"Cheng, let's wait until I'm free, I made an appointment with Aunt Wang today, and she said that there are a few things for me to see, and I'll talk about it when I have time." The man said, and walked over.

Su Qian looked at his background, frowned slightly, and continued to run.

……

"How's it going?"

In the small hotel, a man with cold eyes said.

He was about thirty years old, average-looking, and thin.

"Master Shan, I have inquired carefully in the past few days, Su Qian will stay in the village most of the time now, running with weights every morning and evening, running from home to Houshan, and then from Houshan to Tajingyu Village, and then turning back several times. The man who collected the antiquities said.

Master Shan got some news from Xu Chenyi before, and he also personally went to the village in the middle of the night to check the terrain location.

After the last failure, he realized that the information he had obtained was far from enough, so he specially invited someone to enter the village under the guise of collecting antiquities and investigate carefully.

He took out his mobile phone, found out the map, and marked the map line of Su Qian's running.

Since it is a village road, there is a long section of the dirt road, and there is no satellite map.

That night, he went to familiarize himself with the route, and found that there was a dirt road between Dashi Village and Tajingyu Village, and there were pine forests on both sides and thick bushes.

He went back and pondered it carefully, it was still quite cold, and there was no work in the field, and the section of the road between the two villages should have been rarely passed by in the morning, and it was a good ambush spot.

Early the next morning, before dawn, he came there early, crouched down on the side of the dirt road, took cover from the trees, and took out a spear from his bag.

Because the employer said that he didn't want Su Qian's life, just his life.

Even if the other party is good, once he is shot, he will not be allowed to slaughter after being anesthetized.

He predicted the time, and quietly waited for the prey to appear, with his gun in hand.

……

Su Qian carried a weight of 300 pounds today, and after running from home to the back mountain, he wanted to run a few laps according to the old route, but he received a call from Sanpang, saying that he had developed a few new dishes and asked him to go to the store for guidance.

So he came home from the back mountain to change his clothes, and came to the store together in a pickup truck driven by three fats.

Zhao Linger has been living in the dormitory of the store recently, not only because she doesn't have to toss back and forth, but also because there is air conditioning in the store, and she is more comfortable than at home.

After packing everything up, San Fat began to show off his new dishes.

The reason why I called Su Qian so early was because I would have no time to wait for customers later.

During this period of time, Su Qian saw the efforts of the three fats in his heart.

For Fa Xiao, who has always been very motivated and his cooking skills are constantly improving, I am happy for him from the bottom of my heart.

Su Qian was extremely satisfied with Sanpang's new dishes, and they were among the specialties in the store.

"Ah Qian, if you plan to open a second store, shouldn't you hire a chef?" asked Sanpang.

It is impossible for him to work two stores by himself, and Shilong Farmhouse is different from other stores, the feature is the signboard in the store, and it is not someone who can do it.

Although Su Qian's vegetables are extremely delicious, only a good chef can make good ingredients shine.

"Chefs don't have to. Su Qian thought for a while, "Let me call and ask first, a high school classmate is also a chef." ”

Well-known chefs are all arrogant masters, and let them cook farmhouse dishes, and it is estimated that no one wants to.

Of course, Su Qian can afford to hire it now, but there is no need.

"Hey, Su Qian, why did you remember to call me?" The phone was connected, and there was some surprise on the other side, but there was no way to hide the tiredness in the voice.

"Lu Feng, I want to invite you to come to my restaurant as a chef. Su Qian said.

"Huh?" Lu Feng was stunned for a moment.

He was depressed in a store in a big city, but he didn't expect to go back, and he went to a small town.

Shilong Farmhouse is indeed famous around the sea, but his previous dream was to be a famous Western chef, and he never thought of being a cook of home-cooked food.

It was only after going through all kinds of trials and tribulations that I realized that some ideals can really only be ideals.

He can become a Western chef, but if he wants to become a celebrity chef, he has little hope in this life.

During this time, something also happened that made him exhausted, and the store where he worked a few days ago was closed due to bad business, and he lost his job.

"At the beginning, six thousand a month, take care of food and housing, and when you do a good job, the salary will naturally be higher, you should consider it. Su Qian said.

If you don't talk to him about any ideals or anything, it's all false.

Whether there is a future or not, I will know for myself if I come to work for a while.

"What!" Lu Feng was taken aback.

His previous salary in the store was only about 5,000 yuan a month, and there was not much left except for rent and daily consumption.

Su Qian is now six thousand as soon as he opens his mouth, and he is also full of sincerity.

"I'll go, I'll go back tomorrow. Lu Feng said with some emotion.

It's rare for old classmates to look up to themselves, and it's not good if they are hypocritical.

"Okay, I'll pick you up at the bus station in the sea tomorrow. Su Qian said and hung up the phone.

"Okay, we've got another partner. San Fat said.

"Yes, but aren't you worried that you will steal the limelight by coming to cook better than you?" Su Qian said with a smile.

"That's better, there is pressure and competition to be more motivated. "The limelight doesn't matter to me, the important thing is how to make better dishes." ”

"Enlightened. Su Qian said, "You can also relax when he comes, and during the time between opening a second home, you can take the time to talk about love or something." ”

Now Sanpang is the only chef in the store, and he has no rest except for the New Year's holiday, and he has no time to fall in love with the little girl.

"Don't talk nonsense, my mind is on the dish right now. Sanfat said proudly.

"Your mother came to me during the New Year and asked me to give you some leave so that you can fall in love, and my uncle and aunt are in a hurry. ”

"We're so young, what's the hurry. San Fat said.

"There are so many beautiful little girls in our store, so you don't catch your eye?" Su Qian asked.

"Rabbits don't eat the grass around the nest!"

"Cut~~"