"Baishan?"

Zhang Fan held the ball in his arms, a little unable to understand Wang Mei's gorgeous meaning, and the little guy in his arms also tilted his head to look at Wang Mei, but after only looking at it for a while, he immediately devoted himself to the love egg fried rice.

"Qiuqiu, let's go to the lounge and eat. Zhang Fan hugged Qiuqiu down, touched Qiuqiu's hair, and said with a smile.

"Okay!" Qiuqiu happily replied and ran into the lounge with egg fried rice in his arms.

After the little guy entered, Zhang Fan came to Wang Mei, and the smile on his face faded a little: "Miss Wang, I don't understand what you said. ”

Hearing this, Wang Mei glanced back at his bangs: "Let's let the boss say it, this decision is the boss's decision." ”

Liu Hai was very satisfied with Wang Mei's words, the two companies were talking, could he, the boss, come forward?

Although Wang Mei's status is similar to his own, he is still his subordinate in the strict sense, after all, he spent a lot of money to dig it up, and he is a senior chef who is ugly, how can he climb to his head?

Zhang Fan didn't speak, but listened quietly, and the way he looked, Su Rou, who was settling accounts at the cash register, also calmed down a little.

"Ahem......"

Liu Hai pretended to cough, first quietly glanced at the surrounding full of diners, and then complimented him without smiling: "Boss Zhang, is the business good?"

"Where, where, it is not as hot as Boss Liu's shop. Zhang Fan smiled and complimented.

Because Zhang Fan had his back to the bangs, he didn't see the situation of the air attic opposite, and the people who came to the air loft to dine, not to mention the sparse population, but it was not too much, and even the seats were not full, so how could it be considered a hot business.

Su Rou saw it clearly, and couldn't help laughing at the moment, her bangs were a little unsightly, his guests didn't come at all, how could it be said that business was booming?

It's really a nonsense with your eyes open!

"Okay, Boss Zhang, let's not talk darkly. Liu Hai deliberately suppressed the anger in his heart and said: "There is competition between peers to make progress, I see that Boss Zhang's shop is doing well, so I came to ask for experience." ”

"No, no, no, where do I have any experience?" As soon as these words came out, Zhang Fan hurriedly waved his hand flatteredly, and attributed the credit to Su Rou: "The company is managed by Sister Rou, I just cook delicious dishes, nothing." ”

"Flutter ......"

Su Rou couldn't hold back for a while, and laughed out loud.

“……”

Bangs suffocated, and I wanted to hit someone again.

Zhang Fan's words seemed to attribute the credit to Su Rou, but in fact, he still changed his method to praise himself.

A gourmet shop, although business is king, but if the food is delicious is the last word, the food is not good, no matter how loud the advertising is, it is useless.

In the final analysis, Zhang Fan, who makes egg fried rice, is the foundation of the gourmet restaurant, and Su Rou is just an assistant and the icing on the cake.

Holding back the anger in his heart, Liu Hai stiffened his face and said, "So, Miss Wang and I came to you to try what the egg fried rice tastes like." ”

"Oh, it turned out to be for a meal, welcome welcome. Zhang Fan warmly invited Liu Hai and Wang Mei in: "It's really early to come than to come at the right time, Boss Liu, you really came to the right time, I overslept and was late today, so make an exception, each person can buy two servings of egg fried rice, and the number of people per day has increased from thirty to fifty, how many bowls of egg fried rice do you want?"

Liu Hai listened to Zhang Fan's rules, and couldn't help twitching the corners of his eyes, eating two bowls per person is considered courageous, what kind of welfare is this? It seems that Zhang Fan is giving alms to customers.

However, those guests were still excited, as if it was a great honor to be able to eat a second bowl of egg fried rice.

"What a bun of uninformed buns!" Liu Hai maliciously complained in his heart.

On the surface, he said seriously: "Boss Zhang, don't worry, I'll come to eat, it's just that before eating your meal, I will ask Boss Zhang to go to our sky loft to dine first." Boss Zhang shouldn't have had breakfast yet, right?"

"How do you know?" Zhang Fan looked at his bangs in surprise, and suddenly asked a little embarrassed: "Is this really good?"

"Please. Bangs are full of smiles and invitations.

"Then you're welcome, but I have a request. Zhang Fan said with a smile.

"What requirements?"

"I want to take my daughter with me, she hasn't been to such a fancy restaurant yet. Compared with before, the smile on Zhang Fan's face became a little purer.

"Of course you can. ”

Hearing Zhang Fan praise his restaurant for its high-end, Liu Hai couldn't help but nod slightly, extremely proud.

"Qiuqiu, come out quickly, this uncle invites us to his restaurant for dinner. ”

As soon as Zhang Fan said hello, Qiuqiu ran out of the lounge, and the pink carved appearance, Liu Hai couldn't help but be surprised when he saw it: "Boss Zhang, this is your daughter?"

"Yes. Zhang Fan smiled, then lowered his head and said to Qiuqiu: "Thank you, uncle." ”

"Thank you, uncle. Qiuqiu was afraid of life, so he hid behind Zhang Fan and said timidly: "But uncle, I'm full......"

Liu Hai couldn't be hostile to such a cute child, lowered his head and laughed, and said, "Then eat some dessert." ”

Hearing this, ......the little guy's little face immediately became happy: "Thank you, uncle!"

"Miss Su, come along. Wang Mei turned his head and smiled at Su Rou.

Su Rou politely refused: "I won't go, I still have to settle accounts." ”

Hearing this, Wang Mei didn't insist, and followed Liu Hai towards the air attic next door.

……

As one of the few Michelin-starred restaurants in China, the decoration of the sky loft has naturally put a lot of effort into it. The white tiles, smooth and clean, can reflect the shadow of people, and around them are white jade dragon pillars, each pillar is engraved with cumbersome patterns. On the walls are famous murals, which are exquisite.

Zhang Fan looked around at the surroundings with the little guy in his arms, and after a while, he moved restlessly.

"Baba, Mickey Mouse. The little guy pointed to a man in a Mickey Mouse costume and said in surprise.

Some restaurants often have some waiters dressed up in anime character suits in order to make their culture more distinctive. Zhang Fan immediately hugged Qiuqiu and went to the front of Mr. Mickey Mouse, who also understood, did all kinds of funny actions, and shook Qiuqiu's little hand, making the little guy laugh.

Liu Hai looked at Zhang Fan's father and daughter from a distance, the smile on his face was not hidden, he glanced at the clock, and said to Wang Mei: "It's almost time." ”

"Yes. Wang Mei subconsciously touched the notebook in his pocket, and then stepped on high heels and came to Zhang Fan: "Mr. Zhang, please follow me." ”

Zhang Fan nodded, and then followed Wang Mei with Qiuqiu.

Wang Mei took Zhang Fan to a place similar to a kitchen, which was different from the kitchen full of greasy stains everywhere in ordinary restaurants, the kitchen here was very clean, the whole body was silvery-white, and all the ingredients were also classified and placed there.

There are also chefs busy in it, watching the skills of cutting and putting vegetables, each of which is a master-level chef.

"Boss Zhang, how is it?" At this time, a hearty laugh came, and Liu Hai came to Zhang Fan with a laugh and asked.

You know, he's asking how his cook is.

Zhang Fan smiled, nodded and said, "Yes, all of them have the strength of five-star chefs." ”

Hearing this, Liu Hai smiled even more happily and gave Wang Mei a look.

Wang Mei immediately smiled and said to Zhang Fan: "Mr. Zhang, next, I will cook a meal for you and your daughter." ”

"We'll see. Zhang Fan smiled implicitly and didn't say anything.

After that, Wang Mei didn't speak again, changed into white gloves for cooking, and said lightly: "Bring the ingredients." ”

Whew!

Immediately, none of the chefs present did not stop the work at hand, and acted quickly, and within thirty seconds, all the ingredients that Wang Mei wanted were ready.

"Xiaolin, you cut the green onion and adjust the temperature controller to fifty-seven degrees......"

"Xiaofang, you cut the steak well, and the thickness of each steak must be just right, otherwise it will affect the chewiness of the steak......"

"Xiao He, you go make pudding for Mr. Zhang's daughter......"

As soon as he entered the kitchen, Wang Mei seemed to be a different person, acting vigorously and resolutely, and came to the stove while giving orders.

There is a barbecue cooktop on top to turn on the flame to the maximum.

"Rub!"

In an instant, a series of flames were like tongues of fire, soaring into the sky, impacting all the sights of those present.

"Baba, it's on fire. When the little guy saw this flame rushing up to the sky, he was so frightened that he covered his eyes.

"Qiuqiu, don't be afraid, Baba is here. Zhang Fan immediately comforted, touching Qiuqiu's soft hair.

The flame flashed away, Wang Mei looked at Zhang Fan with burning eyes, and said: "Mr. Zhang, this is my newly researched flame steak, the general flame steak, the meat strength of the steak is only supported by the temperature of the flame, as soon as the flame is extinguished, the steak will become cold, and my steak, the fire is extinguished, and it will not affect the chewiness of the steak." ”

Zhang Fan smiled and nodded, but did not speak.

"Jingle Bell—"

The sound of various utensils colliding in the kitchen is endless, and everyone is busy with the work at hand.

Some of them are cutting the steak as if it were an artificial instrument, and each piece of the steak is exactly the same shape, and some of them take out all kinds of ingredients from the freezer to retain the freshest taste.

There are also people holding all kinds of equipment that Zhang Fan has never seen before, tinkling and tinking, and they are in full swing.

Soon, the steak came, and Wang Mei personally handled the knife and made this steak.

Liu Hai was dazzled in the back, and he sighed with rare emotion: "As a chef with three Michelin stars, Miss Wang hasn't cooked for anyone for a long time, and the last one who tasted Miss Wang's craftsmanship seems to be the British royal family......"

Zhang Fan still didn't say a word, and looked at it calmly.

Soon, the steak was ready, but Wang Mei did not bring it out immediately, but took a disc and covered the steak.

On top of the disc, there was a small opening, and Wang Mei took out a small musket again, and the tip of the spear reached into the small hole, and when it stabbed, a dark blue flame erupted from the muzzle.

As if carving, Wang Mei concentrated, put three points into the wood, aimed the dark blue flame at the steak, and grilled it.

At this time, the open flame under the stove has not been extinguished, the open flame and the blue fire intersect, and the color of the whole steak gradually becomes bright and uncertain, half bright, half shadowy.

Under the deep blue flame, the meat of the steak is visibly stretched out to the naked eye, and although the whole process is very subtle, if you feel it carefully, you can still feel it.

After about three minutes, Wang Mei finally removed the musket and removed the disc.

"Wow ......"

As soon as the disc was removed, a faint mist rose from the steak and quickly disappeared.

After doing this, Wang Mei picked up the steak and nodded with satisfaction.

Outside the restaurant outside, he looked at Zhang Fan with a smile: "Please use it." ”

"Thank you. ”

Zhang Fan thanked him, then picked up a Western knife and cut off a piece of steak, but did not eat it, but sent it to Qiuqiu's mouth: "Qiuqiu eats first." ”

"Please. ”

Wang Mei smiled indifferently, not caring at all who tasted it.

Qiuqiu opened his small mouth, ate the steak in one bite, and chewed it.

"How?"

It was not Wang Mei who spoke, but the bangs in the back.

He looked at the steak with a faint smile on his face.

He is very confident in Wang Mei's cooking. This steak is not new yet, but once it is new, it will be used as a signboard.

Qiuqiu chewed a few times, swallowed it quickly, and immediately, a happy smile was written on his little face: "It's delicious, it's almost time to catch up with the egg fried rice of Baba." ”