"Come on, I'll help you make a pot of Azure Qing, it's the first time I've seen an egg like this. ”

The beautiful woman came forward in a hurry and perfectly demonstrated the excellent quality of a light bulb.

Wang Tianqing's face turned dark, and he didn't expect that his hand-in-hand teaching plan had not yet started, and he was stillborn.

"Add an appropriate amount of Hailing salt, not too much, you can eat light early in the morning. ”

Hmph, it's not that I'm afraid that Ying'er will add too much salt, too light and easy to remedy, too salty and can only be eaten with tears.

Wang Tianqing took out the small jade bottle containing Hailing Salt and shook it twice towards the big stone basin in his hand, the old driver is spicy and confident, so cooking is completely talented.

People with good talent have an advantage in the seasoning process, and those with poor talent can only master the mystery of seasoning through continuous attempts.

But this process is long, it is easy to cheat others, and it is quite shameful to waste food at the origin.

After all, no matter what it is, it will contain aura, and eating it will always be beneficial to cultivation.

Ahem, as for the jerky I threw before, it wasn't a plot need, otherwise I, Wang Tianqing, would definitely bring it back to the clansmen who had no food to eat.

The feel of the stone chopsticks is not good, Wang Tianqing feels that he has to use good jade to make a few sets of utensils, no, there are many in the empty bone ring.

I have to thank a few grandfathers, or make another pot by myself, a few emperors are worth doing by themselves.

Wang Qimin would never have thought that the emotion he was waiting for was all superfluous, and the reason why he could eat steamed snake eggs was actually rubbing other people's light.

After adding Hailing salt, a pot of beaten snake eggs surfaced with many small bubbles, and Wang Tianqing was very satisfied with his work, and two more large pots came out.

There is no way, a bowl of water has to be level, although he doesn't like the West Emperor very much, but the respect that should be given is still dropped, and several emperors still have to help them make a basin.

"Does Aunt Peng have oil, preferably guine oil, I remember that the demon king dolphin made a lot of oil last time. ”

"Well, there is. ”

The beautiful woman who was in the process of learning was quite serious, and Ma Yu took out a small jade bowl and handed it to Wang Tianqing.

This bowl is good, it is actually made of good warm jade, which ensures that the guine oil will not solidify and feels great.

Sure enough, a good chef needs good tools, and he doesn't seem to have a warm jade.

ennnnn, why don't you pay it back, I feel that Aunt Peng will have a spare, and besides, with his relationship with Aunt Peng, is a bowl a problem?!

"Tianqing, give me the bowl, I'll add some too. ”

。。。。 The slap in the face came too quickly, and it was a bit natural to be caught off guard, but it's just, it's okay, let's do it myself.

"Aunt Peng can add a little bit, and the amount must not be too much. ”

"Okay, Aunt Peng is measured. ”

The beautiful woman felt a little wrong after taking the jade bowl from the reluctant Wang Tianqing, and the child's face was a little strange.

Could it be her own problem, she took a look and realized that her position was wrong, and hurriedly left between the young two.

This should be no problem, the beautiful woman stirring the stone basin is a little absent-minded.

"Aunt Peng, help me add some quilts, I can't handle the weight. ”

Dongfang Ying finally asked for help, there was no way she hadn't cooked, as long as she knew how to eat, it was enough.

"Good. ”

The beautiful woman subconsciously looked at Wang Tianqing and realized that her opportunity to atone for her sins had come.

"Tianqing, you go and help Xiaoying, I haven't figured it out yet. ”

The jade bowl was once again returned to Wang Tianqing's hand, and this time it was gone forever.

Wang Tianqing was very careful, and carefully taught Dongfang Ying hand-in-hand, for fear of making a little mistake, because he wanted Dongfang Ying to try his craft.

Holding an arm-sized sausage, Wang Tianqing walked to the stone slab next to him, and there was still a slight fishy smell on the slate.

Wang Tianqing frowned, so he had to wipe it with water himself, but he gave up after three minutes.

It's not that no one has cleaned the slate, it's just that there are no cleaning tools.

This made Wang Tianqing miss the dish soap on the blue star, and he had no choice but to wash the slate with a century-old wine.

If you don't blow it or black, as soon as the century-old wine is poured, the fishy smell disappears in an instant, and all that remains is full of wine aroma.

The sausage was placed on the stone slab, and Wang Tianqing did not rush to do it, but thought about it in order to be perfect.

When Wang Tianqing picked up the kitchen knife, the sausage was instantly split into two, and then the truly gorgeous knife work began.

With the extreme hand speed, the sword light was extremely gorgeous, like a silver-white meteor floating in the sky.

The beautiful woman nodded slightly, accepting the fact that the young master could cook, and looking at the knife worker, she knew that it was not a summer bacha with her eyes closed.

The arm-sized sausage becomes thin slices and granules, and the slices are dotted with granules that give the tender steamed snake eggs a different texture.

There are no dried scallops, and I don't think he knows how to cook other dishes in Lanxing, but steamed eggs are a must.

Here's why... She likes it, Wang Tianqing shook his head and stopped remembering, cherishing what he was looking for was what he should do.

Taking out the giant tripod from the Empty Bone Ring, Wang Tianqing began to pour spiritual liquid into it.

Rich people play like this, the things steamed out with spiritual liquid are delicious, and it will also increase the concentration of surrounding spiritual energy, in general, it will not be wasted.

Unless there is a family like Wang Tianqing, no one cares about the aura that escapes, after all, the conditions are there.

After the spiritual liquid was spread all over the bottom of the giant ding, Wang Tianqing stopped, it's not that we don't have that condition, but if there is too much spiritual liquid, it will take a long time to boil.

After thinking about the next work for a while, Wang Tianqing decided to trouble Aunt Peng, and it would be a little tiring if she did it herself.

"Aunt Peng, please boil the spiritual liquid first, and I'll get the rest. ”

The beautiful woman flicked her fingers, and the cyan fire dragon wrapped around the giant tripod, reflecting the lines on the giant tripod, and the spiritual liquid at the bottom of the tripod quickly boiled, making Wang Tianqing speed up the speed at hand.

Three large, two small and five stone basins were placed in front of Wang Tianqing, and by feeling he began to divide the meat sausage slices and meat sausage grains on the stone slab.

The reason why it is not evenly distributed is that he must have secretly increased the amount of food he wants to eat, he and Dongfang Ying both need to supplement more nutrients at the stage of growing their bodies.

After completion, Wang Tianqing dragged five stone basins to the Juding with Zhenyuan, and he didn't bother to make a bracket due to the limited conditions, so he simply put the stone basin directly into the Juding.

There was no lid to seal it, and the steam ran around, and after thinking about it, Wang Tianqing directly used Zhenyuan to make a transparent lid of the tripod.

The firepower is very strong, and Wang Tianqing doesn't need to be maintained for long, which is why he chose to shoot by himself.

Didn't stay where Wang Tianqing went to prepare for the final work, which was to make spoons.

Suddenly, he felt that it made sense that the steamed eggs were not born, how could he eat them without a spoon, even the pot?

In order to implement the concept of sharpening knives and not cutting wood, he decided to make several sets of utensils from the fine jade he had just obtained.