After posting the meager circle of friends, Su Liang and Li Yang did not linger any longer, stood up and checked out and prepared to leave. Pen % fun % Pavilion www.biquge.info

Li Yang and the other three spent 1728RMB, while Su Liang and his Internet celebrity girlfriend consumed more, a total of 2389RMB.

Naturally, none of them brought so much cash out of the house, but now online banking is common, and you can transfer money online by scanning the QR code directly.

Before leaving, Su Liang still couldn't help but ask: "Boss Qin, there is something I want to ask you, see if you agree or not." Don't worry, I have no ill will. ”

Qin Lu nodded: "You say." ”

Su Liang said with a smile: "I just want to say, Boss Qin, your cooking skills are so good, in such a small shop as Xiangmanlou, it is really overkill." Why don't we join forces? My family also happens to be involved in the catering industry, and when the time comes, let's get the world's most high-quality restaurant. What kind of Michelin three-star restaurant was also turned into slag by us in seconds, and we didn't bother to rate any star at all, and the reputation and money were both harvested......"

As he spoke, Su Liang's eyes flashed.

In fact, in his opinion, the establishment of a high-quality restaurant is just incidental, the most important thing is to be able to poach Qin Lu, and in the future, if he wants to eat the food made by Qin Lu, it will be much simpler and easier.

It's a pity that Qin Lu will be moved by him, and refuses: "I think it's in Xiangmanlou, and I can almost do what you said by myself......"

"Uh...... All right. Su Liang was choked by Qin Lu's answer and was speechless.

Indeed, when a person has skills that no one else can match, he does not need the help of others.

It's like the current Xiangmanlou.

In just such a short period of effort, only two orders of business were done, and 4,000 yuan was earned!

And the raw materials of the ingredients in this are estimated to be worth three to five hundred yuan, so the net profit is at least more than three thousand yuan.

Now this has just opened, the business has not yet been hot, I believe that after today, wait for the customers who have come in to eat to go back to spread the magical taste of Xiangmanlou, it will not take long, and so the word of mouth is completely fermented, Xiangmanlou's business should be in a long line, it is difficult to cope with it.

At that time, how much net profit will Xiangmanlou make in a day?

I'm afraid it's more than 300,000! It's tens of millions a month!

Of course, in addition to the raw materials, the processing fee, that is, Qin Lu's cooking skills, is priceless and cannot be measured for outsiders. But at least for Qin Lu himself, he doesn't need money at all, so he naturally doesn't need others to interfere to help.

"It seems that I will have nothing to do in the future, and I will come to Rongcheng to eat. Su Liang thought to himself.

The enclave is just to eat a delicious meal, but in fact, this rich second generation has done a lot.

……

……

After Su Liang and Li Yang left, Xiangmanlou's business fell into a cold spell for a while, and only a few of Li Yang's colleagues were brought over by him on the way.

It wasn't until dinner time in the evening that Xiangmanlou's business suddenly ushered in a climax, and a succession of customers began to appear.

Most of these guests are not residents or office workers around Shuangnan Street, but after seeing Su Liangfa's meager situation, they made a special trip from other different areas of Rongcheng to come by car.

Although Su Liang is a bit nonsense, many people think he is brain-dead, but there are many foodies who want to believe his words. With the fact that he has eaten many delicacies from the mountains and seas, and most of the world's three-Michelin three-star restaurants have patronized a local tyrant, he can speak so highly of a restaurant, which means that the taste of this restaurant must be very rebellious.

Foodies' thirst for food is beyond the ordinary.

Although many people were taken aback by the price on the menu when they entered the store, thinking that this price was really expensive in Rongcheng, but in the end, no one left, and they all said that they wanted to try it since they came.

Then, all the guests who tasted it were naturally completely conquered by Qin Lu's miraculous cooking skills. As long as you have enough wallet, you can't wait to try all the dishes on the menu.

After this group of guests finished eating, they once again became loyal fans of Xiangmanlou like Su Liang and Li Yang, and began to spontaneously recommend Xiangmanlou on the Internet.

After listening to Mr. Liang's Amway today, I personally went to Shuangnan Street in the afternoon, found the restaurant Xiangmanlou, and then tasted the taste, absolutely the bunker! What Mr. Liang said is true, although I have not eaten so many Michelin three-star restaurants, but after I ate Xiangmanlou, I am sure that this is the most bullish restaurant! Please call me Mr. Liang.

Su Liang's meager vest is called 'Please call me Mr. Liang', this netizen named 'Warm Sun March, Dream' immediately published such a Weibo after eating in Xiangmanlou in the afternoon.

If the full score is five, I will score 100 points! Grass, this Nima is really amazing! I think I was also a talented person in the Chinese Department of Shu University back then, but in the face of such a delicacy, I really can't describe it in words. Don't say anything, foodies who like food will know if they have the opportunity to taste it themselves. I highly recommend 'Fairy Porridge' and 'Flower Chicken'!

Wang Feiyu: The little woman was also completely impressed by the cooking skills of Boss Qin of Xiangmanlou. It's a pity that the little girl has just graduated, she is too poor, and the money on her body is only enough to order a 128rmb fairy porridge and a 499rmb called flower chicken, and there are many other delicious things that I haven't tasted. Woo woo, although the price is high, but it is really worth the money, after the little woman pays her salary next month, she decides not to buy online, so she will go to Xiangmanlou to eat a few more times!

The guests who were bewitched by Su Liang to come to Xiangmanlou for dinner, almost everyone went back and posted a testimonial on the Internet, and Su Liang.

After receiving it, Su Liang was also interested, and immediately flipped through the signs of several people, forwarded their meager ones, and then wrote: Who dares to say that I am an advertisement? Who else!

Even when I flipped through the 'Wang Feiyu' brand, I saw that this girl's economy was a little tight, and this rich second generation who was not bad for money directly reimbursed the other party for the meal expenses this time, which can be regarded as a cow's friendless.

Under such a back-and-forth interaction, the topic of 'Xiangmanlou' was really brushed up, and there were still a lot of discussions, which aroused the curiosity of countless netizens, and they all said that they had the opportunity to go to Rongcheng and go to Xiangmanlou to try it as soon as possible.

Finally, there are two first-line female stars and singers who have a good relationship with Su Liang in private, and they also forwarded a comment about 'Xiangmanlou' under curiosity, saying that the next time they go to Rongcheng, they must feel it for themselves to see if it tastes really so good!

In fact, many stars in the entertainment industry are also foodies, which can be seen from the fact that many celebrities open restaurants.

……

……

Qin Lu never imagined that on the first day of the opening of Xiangmanlou, it set off a wave that was almost no less than being interviewed once by the documentary "A Bite of China".

He and Lin Youyou, just at half past eight in the evening, after the Xiangmanlou closed, began to concentrate on counting today's turnover and approximate net profit.

It took about ten minutes for all the cash and online transfers to be counted.

Turnover of 76,407!

The net profit is almost 70,000!

Both of them were a little emotional and excited about this number.

You must know that today's business in Xiangmanlou only began to boom in the evening, and the business was basically deserted during the day. But the net income of one day has already exceeded the highest income of the champion noodle restaurant by five or six times!

After two days, word of mouth will be completely fermented, and the hotel's turnover will increase by five times, which is not a big problem, and it is an exaggeration to think about it.

"Opening a restaurant is really a good choice. Qin Lu said silently in his heart.

The speed of making money is so fast, you can find a way to get something useful and accelerate your cultivation.

Today's first update!