Fang Zhong was very curious about what Du Wanwan said, "Isn't Yurentang your newly opened shop? What are you going to eat there? Or do you want to order it from the restaurant? Or when my father and I go, we can bring some directly from the restaurant." ”

The corners of Du Wanwan's mouth twitched awkwardly, she hadn't eaten serious stir-fried dishes for a long time, those steamed, boiled, baked, etc., she didn't want to eat anymore!

"No, no!" Du Wanwan hurriedly waved his hand, "I invited you to go because I want to cook it myself! Let you bring food, then it is better for me to bring someone to the restaurant!"

Fang Zhong thought about it, so he stopped mentioning the matter of bringing food. However...... "What are you going to cook for food?" He remembered that when he was in the restaurant, although Du Wanwan was a helper in the back kitchen, he had never seen her cook anything by herself. In fact, Du Wanwan can't be blamed for this, she can't name the cooking utensils in the back kitchen, let alone cook with them, it's just hard for herself.

Du Wanwan drank the tea in the cup, and said mysteriously: "You will know when you go! I guarantee that this meal will not make you regret it!" She can't stay in the restaurant for a long time, Zhou Li and they should be back to buy it, and she has to go back to clean up the food.

This car Du Wanwan said goodbye to Fang Zhong, and Xu Xiuyue only arrived in Nancheng. Yan Shao hadn't arrived at the house yet, but Xu Xiuyue was worried that Du Wanwan couldn't be busy alone, or that she didn't believe that a delicate person like her lady could pour out edible food in the kitchen and have delicious meals!

When Yan Shao came back, the porter informed Yan Shao of Xu Xiuyue's words.

"Treats?" Yan Shao frowned slightly, what is that girl going to do? But when he remembered the last time he woke up from injury, the bowl of hot porridge in front of him was fragrant and soft, and the taste was indeed very good, and he couldn't help but look forward to it a little more.

When Du bent back. Lu Shui, Zhou Li, and Zhao Wu have really returned. There were three chickens and ducks, three fish, and a lot of meat. There are also a few fresh seasonal vegetables, all of which are available, and Du Wanwan thinks it should be enough.

In addition to the ten people in the shop at night, she only invited Yan Shao and the Fang family's father and son, plus herself. There were fourteen people in total. At that time, it will be divided into three tables, one table for the Fang family father and son and Yan Shao, one table for the Luo shopkeeper, the account room, Zhou Li and Zhao Wuyi, and one table for the remaining little ladies. When it was time to eat, let the group of little ladies go to the inner room of the main hall to set up the meal, and the remaining two tables were placed outside the main hall. As the host, she naturally asked for a few tables to respond to the reward.

A few little ladies helped together, cleaned up the chickens, ducks and fish, selected the vegetables, and waited to see Du Wanwan take the spoon. Du Wanwan bought two spice packets from the system himself. Check it out, and almost all of the things you want to use are there. In addition to spices, I also bought soy sauce, vinegar, vegetable oil, and other essential things.

Stir-fry too many kinds of dishes, Du Wanwan is afraid that he can't do it himself, and he is even more afraid that he will not have enough time. If there is less variety, but the portion is sufficient, it will not make people feel rude. What's more, this time the guests are not outsiders. Don't pay too much attention to it. Du Wanwan instructed Xu Xiuyue and Lushui to chop the chicken, and he also cut the fish into small pieces, marinated them with salt and peppercorns, and drove the others out.

Xu Xiuyue was reluctant to go. However, Du Wanwan insisted, no matter what he said, he didn't leave her, and finally had to look at Du Wanwan with worried eyes, and then went out in a daze.

Du Wanwan has to make several dishes, namely braised fish pieces, stir-fried chicken with fresh mushrooms, braised pork, fried pork slices with cress, fried crispy pork, cold wild vegetables, stir-fried vegetables, etc., and finally there is a dry fried pork ribs. The duck is used in stewed soup.

took out a few iron pots and soup pots collected in the system, the largest of which was pulled out of the mountain family, and she remembered that this pot was found with Jiao Yuan. At that time, Jiao Yuan disliked that the pot was too big and difficult to take, so Du Wanwan secretly put the pot in his backpack, but he never had the opportunity to use it, but he didn't expect to use it for cooking today.

Du Wanwan was tossing in the kitchen, and when she was about to stir-fry, she only called the youngest Xu Xiurong to help her light the fire, and the other people stood outside the door curiously, and could only look at the kitchen.

"What do you say the lady is going to do! It's still mysterious, don't let people help, when does she have to go!" Zhou Lipestle was in front of the kitchen door, looking at Xu Xiuyue angrily, he felt that among them, Xu Xiuyue and the lady were the closest, at this time, only Xu Xiuyue should know something.

Xu Xiuyue looked at Zhou Li's eyes, and the small flames in her heart surged upward, "Who do I ask if you ask me?!" Just now, I still want to help the lady inside, but the lady doesn't want me, I think I'm in the way, if you can, you go inside to help the lady!"

"What are you talking about!" Zhou Li's face flushed, although he was a big man and his figure was very strong, but he was a soft temper, and he didn't get angry much on weekdays. However, this time Zhou Li felt that his male self-esteem had been hurt, so he was so angry that his face was red and his neck was thick, and he roared back with his eyes glaring: "How can I be a big man and fight with my mother! My father said it! The big man doesn't go into the back kitchen!"

"That's called the gentleman's kitchen. The two of them were suddenly silenced, and Shopkeeper Luo led Boss Fang, Fang Zhong and Yan Shao to walk in from outside the Hanging Flower Gate.

Boss Fang saw the two of them arguing, and heard Zhou Li's defense, and couldn't help laughing, "The chef in my restaurant is also a man, is it possible that if someone is not a husband?"

"It's so fragrant! It smells like meat. As soon as Fang Zhong entered the courtyard, he smelled a strong fragrance, and after sniffing for a long time, he didn't understand what Du Wanwan was cooking inside.

Xu Xiuyue has a keen sense of smell, she has already smelled the fragrance inside, scratching her ears and cheeks and wanting to go in and take a look, but the lady just won't let her! At this time, Xu Xiuyue is really envious of her little sister, at least she can smell it first, right?

Since everyone has arrived, it is impossible to stay outside the kitchen, Shopkeeper Luo led people to the main hall, Lushui, Coral, Cuckoo and Xu Xiufang began to be busy making tea and serving tea, and the group honestly waited in the main hall to eat.

Time passed in a flash, and the smell of the kitchen came from it one after another, and the greedy people looked in the direction of the kitchen. Finally, at the beginning of dusk, Xu Xiurong trotted over and asked someone to serve the food. When Xu Xiuyue heard this, she hurriedly got up and ran towards the kitchen in the backyard.

After tossing and turning like this for a while, when Du Wanwan came out of the kitchen and came to the main hall, the meals were already set.

"Bend, what are you doing! It smells good!" Fang Zhong looked at the dishes on the table, his eyes were shining, it was the first time he had seen such food. The pieces of fish and meat seemed to be soaked in a thick red broth, which made people's index fingers move.

Du Wan bent into his seat, still holding a wine jar in his hand, and inside was a two-pot head that had been blended.

"Taste it first. ”

Everyone moved their chopsticks to pick up the vegetables, "Hmm! It's delicious!"

"I haven't eaten it!" Du Wanwan hugged the wine jar and poured wine for the men, "This is called stir-frying, it is the way to eat in my hometown!" (To be continued.) )