Chapter 214: Business is booming

A week later......

"Dude, you're in line too!" asked a skinny young man. Pen ~ fun ~ pavilion www.biquge.info

"yes, how long have you been in line?" replied a middle-aged man with glasses.

"It didn't take long, it was just over three hours. ”

"That's okay, I've been queuing since 5 a.m. and I've been queuing for more than five hours. ”

"I've been waiting for a long time, I must try any of the dishes made by the chef. ”

"That's right! I've wanted to try that 'boiling cabbage' for a long time, and it's worth the extra money!"

……

"Little Wu, help me scoop out the 'Dongpo meat' on the stove!

"Hoo!" Wuyan replied, moving a huge crockpot on the stove to the cutting board, and scooping the contents of the 'Daoxiang Dongpo Meat' into a small bowl with a spoon.

"Go faster, pay attention to the taste of the dish!" Liu Mang shouted as he turned over the ingredients in the wok.

Today is the first day of opening, and what Liu Mang and Wuyan didn't expect was that the business was so hot.

Since five o'clock in the morning, there has been a long queue outside the restaurant, all of which are waiting for diners to eat.

Upstairs and upstairs are not only private rooms, but even the hall is full of people, crowded with diners waiting to taste the chef's skills.

"Ready to be plated, my 'Nine Turns Large Intestine' is about to come out of the pot!" Liu Mang shouted, stir-fried a few times, and transferred the iron pot on the stove to the stove.

The two masters who had already stood on the side and used to beat the lotus sent the polished and preheated porcelain plate to arrange the large intestine in the pot.

"Liu Mang, the guests in the second box also have to add a 'boiling water cabbage' and a 'braised finless porpoise'!"

Because of the shortage of manpower, even Li Ruonan came over to help today and became a waiter.

"Understood, Xiao Wu, hurry up and tell Master Zhu to kill the pufferfish!" Liu Mang shouted as he put the already cut dishes into the pot and stir-fried.

"Boss, we don't have enough ingredients to prepare!" said Goyan with a bitter face as he walked to the side of the kitchen and looked at the empty aquarium.

"Not enough? How is it possible? Didn't I ask you to prepare more than 50 puffer fish yesterday?"

"No! it's sold out a long time ago!"

"And what else?"

"There are also three grass carp, why don't we make another dish!"

"Ruonan, you ask the guests in the second box if they can change the dishes, if you can, I will make grass carp for them. Also, hurry up and bring a batch of ingredients, it's not enough!" Liu Mang wiped his hands from his apron and said.

"Okay! I'll do it right away!" Li Ruonan wiped the sweat from his forehead and replied.

Although Liu Mang prepared a lot of ingredients early in the morning, he still couldn't resist the enthusiasm of the diners.

And, as the meal approaches, more and more diners are coming from all directions, and the parking lot in front of the restaurant is dark and crowded.

This is something that Liu Mang didn't expect, he didn't do much publicity, just let Yang Yan post a Weibo, but it would have such a big effect.

"'Sweet and sour Yellow River carp' is ready, let's start serving!"

"My 'Ginger and Scallion Fish Head Pot' is also ready, it's ready to go!"

In the upstairs kitchen, more than 20 stoves are blazing, and the fire is full of fire, but even if it is so, it cannot provide the diners with the speed of eating.

"It's delicious! it's delicious!" a diner in the hall held a piece of beef into his mouth, admiring again and again.

"It's so tender! It's the first time I've ever tasted this kind of 'Oyster Sauce Beef'!

"I don't think it's too expensive! I can come and eat more often in the future!" said a chubby girl at the table.

"Well, a plate of 'Oyster Sauce Beef' only sells for more than 100, although it is a little expensive, it is completely worthy of its quality!"

"That's right! You haven't been to Shuiyueju, it's called black! The same serving of 'Oyster Sauce Beef', they sell it for more than 400!"

"Haven't you noticed? The dishes made by the chef himself are also very expensive!" said a middle-aged man who picked up the menu and pointed to the last page.

"Chef Custom?'Braised Finless Porpoise' 7888?'Boiling Water Cabbage'8800?" Looking at the price above, his companions around him smacked their tongues secretly.

"It's okay! You haven't seen the Chef God Competition, how complicated the dishes are! That's all reserved for those bosses, and we ordinary people can eat ordinary food! It's delicious and not expensive!"

"Yes, I heard that the dishes here are strictly controlled by the chef, and the ingredients are carefully selected, far from being comparable to ordinary restaurants!"

"Mr. Wang, why don't we have a year-end banquet here!" suggested a small boy.

"It's okay!" The middle-aged man named Mr. Wang nodded: "It's here! I'll order you a few dishes made by the chef at that time!"

"Yay!" cheered everyone at the table.

Liu Mang was busy from nine o'clock in the morning to nine o'clock in the evening, and he didn't even have time to eat a bite of food.

"Ha! I'm so tired!" Liu Mang rubbed his sore shoulders and said.

"Boss, is this price set low? Why are so many people still eating?" Wuyan is now Liu Mang's exclusive assistant, and he is tired enough to choke at the end of this day.

"It's not low, it's more than a hundred times the price!" replied Liu Mang.

"Liu Mang, do you know what today's turnover is?" Li Ruonan rushed into the kitchen and said excitedly.

"How much? 200,000?" Liu Mang took a sip of the tea on the table and said.

"Cut! You're underestimating! That's a five-fold number!" That's today's turnover!"

"One million!" Liu Mang and Wuyan were dumbfounded.

"That's right!" Li Ruonan nodded: "If you maintain the current turnover every day, it will be tens of millions a month, and hundreds of millions a year!"

"Hundreds of millions!" Five Eyes felt his legs and stomach tremble.

"This is still one store! What if there are 10, or even 100 stores?" Li Ruonan became excited: "Sure enough, it would be good to have a kitchen god in charge! This is worth the turnover of my 10 branches!"

"Oh my God! That's a lot of money!"

"Actually, we can earn more! I suggest doubling the price of the dishes, because there are still many people in line anyway, and there are no customers at all. ”

"No! Today is the first day of opening, everyone is trying to taste fresh, there may not be such a good business in the future, and we are taking a long-term route, we can't just take a handful of it!" Liu Mang refused.

"I found that the big head is still from the private room, those customers who order the kitchen god's order, it seems that you will be busy in the future. Li Ruonan looked at the list in his hand and said.

"This can't be done, my role alone is limited after all, and in the future, each branch will train a chef and add the dishes he makes to the ranks of 'chef made'. Liu Mang analyzed.

"Well, that's the best way to do it! If the momentum continues, we'll be able to open our first branch in three months!" )