Back at the camp, Liu Mang first scraped off the rock salt and water, put it in an iron pot to wash it, carefully remove the remaining moss and stone chips inside, and then put it on the fire to boil. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

When the water in the pot has evaporated, there is only a residual snow-white salt left at the bottom of the pot.

Interestingly, when Staver heard that Liu Mang had found salt, he immediately took his team members with him.

"Boss, what should this wild boar do, or is it still sliced and grilled like last time?" asked Five Eyes.

"I didn't find all persimmons today, and if I don't have sauce to dip in and eat, the pork doesn't taste good, so I'm going to have a local roast pork. ”

"What kind of method is that?" Wuyan scratched his head, "I haven't seen you do it before." ”

"You'll be able to see it today. Liu Mang smiled, used a dagger to make a flower knife on the shoulder blades, thighs and other thick places of the wild boar, and then used a wooden stick to prop the wild boar apart, and finally smeared it with boiled rock salt.

"Xiao Wu, can you find duck eggs?" Liu Mang took out the remaining honey from last time and asked.

"I should be choking, I see a lot of wild ducks, but I don't know where their nests are, it depends on luck. ”

"Forget it, if you don't, you won't have it. Liu Mang had a slight regret: "Egg whites and caramel can make a crispy effect, so now I can barely use honey." ”

The whole wild boar was smeared with salt and then smeared with mashed wild onion juice, and Liu Mang stopped and prepared to marinate it first.

"Boss, are you roasting on the fire? I'm going to cut down two branches and come back." ”

"It's not a rack to roast over a fire, but it's also needed for branches. Liu Mang replied, and then dug a pit with a dagger on the ground.

"Digging a pit, is it like roasting a whole sheep in Xinjiang?" Wuyan was a little puzzled, but he still followed Liu Mang to dig up.

When Liu Mang and Five Eyes dug a large pit with a diameter of about one meter and a depth of half a meter in the ground, Staver, who had gone to find rock salt, also returned.

"What's going on, are you hurt?" Seeing Staver limping under Lin An's support, everyone hurriedly surrounded him.

"Hey, don't mention it. Mr. Staver sees a few goats on the rock wall and tries to catch one for dinner, but accidentally stumbles on his foot. ”

"I'll see. Angus took off Staver's shoes and socks: "Well, fortunately it wasn't dislocated, it's just swollen, just rub it." ”

"It's a pity, it's just a little bit there. A wry smile appeared on Staver's face: "It seems that the only person who will follow me tonight is hungry." ”

"It's all right, Mr. Staver, didn't we find a few eggs on the rock wall? ”

"Bird eggs?" Liu Mang's eyes lit up at the same time: "Hurry up and show me." ”

"Hello ......" Lin An took out a bird egg with a twisted skin from his pocket: "There are a lot of them on that cliff, and we picked up five or six of them." ”

"Mr. Staver, can I exchange it with you? give me the eggs, and I invite you to have dinner with you. ”

"Didn't you hunt a wild boar, and what do you want eggs for?" Staver wondered, "It can't be that we are pitiful and do it on purpose? ”

"Of course not, Mr. Staver. Liu Mang laughed: "Believe me, your eggs are very important to me. Without it, we would have had a big discount on the taste of wild boar tonight, and the deal was a good deal for me. ”

"Really?"

"Of course it's true. When my roast pork is ready, you'll know what these eggs are for. ”

"Okay, let's swap. Staver and Liu Mang gave a high-five.

The wild boar was marinated for about an hour, and Liu Mang and Wuyan carried it and hung it on a wooden frame made of tree branches. And the wooden frame was built on top of the big pit they had just dug.

"Boss, I see! Do you just light a fire in the pit and slowly roast the pork?"

"Of course not. If the pork comes into contact with an open flame, is it still called roasting, then it is called roasting. Liu Mang poked with his hand and nodded with satisfaction.

"Master Liu Mang, do you need help?" Wang Bo and Wang Zitao walked over.

"Yes, you can help me dig up some mud and pick up some rocks by the river. ”

"River mud and stones?" Wang Bo and Wang Zitao were a little surprised, but they still did as they were told.

Soon, Wang Bo and Wang Zitao returned, Wang Zitao wrapped a large bag of stones in his clothes, and Wang Bo held a large lump of wet river mud in his hand.

"That's not enough. Xiao Wu, you should also go with this, the river mud should be moister, and the stones should be larger, the more the better. ”

After Liu Mang finished speaking, he arranged the stones in a circle around the dug pit, and then smeared them with river mud.

"Okay. Five Eyes answered and followed.

When the second batch of river mud and stones came back, Liu Mang took a few thick sticks of dry firewood, lay on top of the pit, and then pasted the river mud on it.

"Boss, this way, the flames won't be able to touch the boar. Five-Eyes was surprised again.

Originally, he thought that what Liu Mang was doing now was a pit similar to Turpan's baked naan. Make a fire at the bottom of the pit and roast the wild boar meat inside. But now it seems that it is not at all.

"When the open flame comes into contact with the wild boar, it is easy to bake, and although I sealed the inlet, there are still air intakes inside, and the temperature is just as good. Liu Mang explained.

"Well, I see. Five-Eyes nodded.

Several male stars of the RED team probably felt that a few of their bird eggs were a bit too cheap for a barbecue, so they also volunteered to come to help them transport river mud and stones from the river.

And Angus took Yang Yan, Andy and several other female stars to start preparing the firewood needed for barbecue.

With everyone's cooperation, an earthen oven that is more than one person tall was quickly completed.

Liu Mang asked Wuyan and Wang Bo to lift the wild boar hanging in the center of the oven, and then wiped the juice mixed with egg white and honey on the inside and outside of the wild boar.

"Alright, it's time to seal. After smearing the juice, Liu Mang hung the wild boar back in the hearth, and then sealed the wild boar with stones and river mud along with the wooden frame.

"Hey, this is the first time I've seen this kind of barbecue. Wang Bo grinned.

There were no wild boars in sight now, and only a semicircular mound remained in the clearing. Like a giant termite nest, more like a mound.

"Alright, let's light the fire. Liu Mang circled around the mound twice, and after carefully inspecting it, he said.

Goyan stuffed the dry wood into the reserved pit under the mound, and then lit a fire and set it on fire.

"It doesn't matter if the fire is bigger, I made a partition between the pit and the wild boar with stones and river mud, and no matter how big the fire is, it won't burn. ”