In this way, the head chef heard a lot, so he didn't care very much, and if he wanted to blurt out, he swallowed it back the moment he saw the little boy cooking, and it was not all, Liu Xu's series of movements like flowing clouds and water, and the aroma that wafted out of the pot later, actually stunned him, the head chef of the dignified Shuanghu Hotel.

The people here, either as chefs or about to become chefs, have a keen sense of smell, although there are other people cooking at this time, but everyone still smells a strange fragrance coming from the little boy's side, and they can't help but turn their heads to look over there, but they see those ordinary ingredients in their hands, but in his hands as if they are some peerless treasures, he cooks them in a flowing manner, and then, the fragrance wafts out.

What is surprising is that the young man's cooking movements are like playing, but they are strangely beautiful and make people take it for granted, damn it, can they still have fun cooking like this? They have worked hard to learn the most basic things step by step, and once they practice, they are good in years, but they are still often taught by the master! If they dare to do things with such bells and whistles, will they be scolded for being bloody?

It's just that the way he cooks is not only good-looking, but the things he makes, although they haven't finished yet, have already hooked people's gluttony, okay? Look at him like this, looking at the dish in his hand is just an ordinary boiled fish, but why does he think it's very extraordinary?

One of the apprentice young men looked at Liu Xu's smooth movements, and muttered to the master who took him: "Master, his movements are not standard, right? But, how can I look so good-looking, the key is why the things he makes are so fragrant? Could it be that what I learned has always been wrong?"

As a result, as soon as his voice fell, he was slapped on the shoulder by Li Chu, and then he said angrily: "You stinky boy, are you saying that I taught me wrong? You look at other people's movements very well now, and you don't take a serious look, other people's movements are probably more than you practice, otherwise where can you show them so easily? You, let's give me honest hard practice of basic skills, and when you practice to a certain extent, although it is unlikely to be like him, but it will be much better than others." ”

In fact, as long as everyone masters the method and is willing to work hard to practice, ordinary people can do it like him, but some things actually depend on talent, such as cooking or something, although the stupid bird can also achieve something if it flies first, but if the road is wrong at the beginning, wouldn't it be a waste of time?

The young man pursed his lips when he heard this, but he didn't say anything more, but he just thought in his heart, can I go and ask the young man, what Chef Li said, but he actually had a little self-doubt in his heart, could it be that the skills passed down by his master are really a little ancient? But his own master said that it has been passed down for many generations!

And Zi Qingzhu, the chef and Grandpa Zheng, who were closest to Liu Xu, instantly attracted all their attention by Liu Xu's movements and the fragrance of the vegetables floating in the pot, and they didn't say anything, just focused on Liu Xu's movements and the process of putting the ingredients, in fact, Liu Xu's approach looked quite simple and easy to understand, and people like the head chef, who were extremely proficient in cooking, were even more fascinated by it, and moved to Liu Xu unknowingly.

Originally, the average chef will not easily show his full strength and the process of cooking, especially the kind of people who do particularly well, have their own exclusive secret recipes, unless it is a cooking competition, otherwise generally speaking, no one will show their cooking skills in front of the real chef, for fear that the other party will learn to leave, isn't there a good saying: teach apprentices, starve to death master?

But Liu Xu doesn't rely on this to eat, and besides, he is the chef in his sister's hotel, if they have the ability to realize something by watching him show how to do it, then he won't show it in vain, it can be said that he can kill several birds with one stone, so why not do it?

Even Grandpa Zheng, a half-layman, saw that his grandson's hand was really simple but not simple, just like the legendary return to the basics, without thousands of tempered exercises, he couldn't do it like this, so that Grandpa Zheng was a little suspicious that his grandson started to learn to cook when he beat his mother's womb!!

Otherwise, how could he, a child who goes to school (the top student who takes the first place every year) and is filming (has made several movies and micro-films of quite good quality), have such good cooking skills? Besides, he usually cooks at home, but it is his daughter, grandson and his mother, with her spoiled child's nature, she will really let her son cook every day? But come on, it's too late for her to spoil this child, and she won't let him do it!

Then the question is, where did this child learn this hand? If you want to say that Zining's child cooks well, he believes it, after all, the child has been cooking since he was a child, and he has eaten it, and it tastes quite good, but it's a pity, how many years has she not come back, how many years has he not eaten that memorable meal, is it possible, it was Zining's child who taught this child?

In fact, it's really true, although Liu Xu's movements seem to be learned after thousands of exercises, but in fact it is not, but Liu Xu is a person with a foundation in cultivation, so although the number of times he cooks is really pitiful, his cooking skills are really not covered, that is after consulting his own sister, and also asked his sister to personally demonstrate to him step by step, he learned it after doing it several times under the supervision of his sister.

As a result, those who have reached a certain level of cooking skills like the head chef, those who have reached the bottleneck period like Chef Ou, and those who have learned ancient cooking skills like Chef Li, and those who need to combine new cooking skills to collide with fresh sparks, all of them unconsciously go to Liu Xu's side, as for the things at hand, the loss is not much now, and the chefs below are holding it up, and they can withstand it for the time being.

Grandpa Zheng did not stop them from watching, after all, the better their cooking skills, it was also a good thing for their Shuanghu Hotel, as a manager, he naturally hoped that his business would get better and better, and the taste of the hotel food was also a very important factor.