Chapter 55: Sensitive Han Lele

Li Feifei shouted that she was tired outside, and Chen Kai was inside, holding the pot while replying with a smile: "I see that you are not tired, but hungry, and you are just a bowl of white rice away from full blood resurrection." ”

"Hmph, can a bowl of rice send me away? Hurry up, the guests in line are in a hurry, hurry up and serve this dish first." ”

"It's coming, it's coming!" Chen Kai hurriedly put a plate of hot dishes on the window and brought it to the window, only Li Feifei was smiling next to the window.

"Okay, Xiaofei, you lied to me, obviously no one is queuing up for the time being, why are you urging me to do it in such a hurry. Chen Kai looked out of the window and saw that the guests who had just queued up had basically sat down.

"I'm not in a hurry, I'm in a hurry, I'm going to sit down and rest for a while. Li Feifei smiled and took the dish to the end, turned around, but suddenly stopped.

"Eh, Xiaomi, you're here!"

Chen Kai came back to his senses and looked out the door, only to see Mi Yanran wearing a short-sleeved pink crewneck shirt and slim jeans, leading a little girl and walking from the door.

As soon as he saw Mi Yanran holding the little girl, Chen Kai immediately realized that this was the orphan in her class.

Chen Kai walked out of the kitchen, and Mi Yanran said with a gentle smile on her face: "It's a little late today, let me introduce you, this is my student, named Han Lele." ”

This girl named Han Lele is a little short compared to primary school students in the same grade, wearing a short-sleeved school uniform issued by the school, and looks a little timid.

His face was slightly yellowish, his hair was cut a little short, and he looked like a very delicate little boy, and his lips were tightly pursed, as if he didn't want to speak.

When Chen Kai looked at Han Lele, the little girl happened to look up and met Chen Kai's gaze, and suddenly lowered her head as if she had been electrocuted, looking scared.

Li Feifei seemed to like this little child, and stepped forward with a smile to hold the little girl's hand.

But as soon as she took the little girl's palm, the little girl reflexively pulled her hand back.

Mi Yanran and Li Feifei were stunned, and Li Feifei was surprised and a little puzzled on her face.

Han Lele looked up at his teacher Mi, then at the big sister in front of him, lowered his head, and said to Li Feifei with guilt in his tone:

"Sister, I'm sorry, I didn't mean to, I just ...... Just ......"

Li Feifei also saw that this child was really a little scared, so she comforted softly: "Don't be afraid, Lele, it's my sister who is not good, come and sit down first, my sister will pour you a glass of water to drink." ”

Mi Yanran looked at Han Lele with such a sensitive look, and couldn't help but sigh, and looked at Chen Kai, with helplessness in her eyes.

Chen Kai smiled slightly, bent down, and said to Han Lele as gently as possible: "Lele, I am a friend of Teacher Mi, and I invited Teacher Mi to dinner today." ”

Mi Yanran looked at Chen Kai, with some helplessness in her tone: "Don't say it, I'm really hungry now, Lele, let's sit down first." ”

Han Lele looked up at Mi Yanran, who had a gentle face, and nodded.

After the two sat down, Li Feifei talked happily from time to time, but the little girl only answered one or two sentences occasionally, and before each answer, she would glance at Mi Yanran with an inquiring gaze.

Chen Kai stood next to him and observed, not to mention Han Lele's character, a glance at her yellowed face knew that it was not for nothing that she fainted in school before.

The face is yellow, and the typical long-term lack of food is full.

Thinking of this, Chen Kai said to Mi Yanran: "Teacher Mi, I'll go in and make dinner for you, you ...... What do you want to eat?" At the end of his words, Chen Kai deliberately glanced at Han Lele.

Mi Yanran had a compreceptive expression, thought about it, completed the crescent moon with big eyes, and said to Chen Kai with a smile: "I want to eat green onion running eggs and rice." ”

As soon as he heard the green onion running eggs, Chen Kai obviously saw Han Lele, who was sitting next to Mi Yanran, swallowing a mouthful of saliva silently, then glanced at himself lightly, and quickly retracted his gaze.

Li Feifei, who was sitting opposite the teacher and student and had been teasing Han Lele, suddenly became excited when she heard the words "green onion and eggs".

"Chen Kai, Chen Kai, I'm going to eat that too, and I'll make a big portion!"

Looking at Li Feifei's impatient look, Chen Kai smiled and said, "Miss Li, you have some dish rights tonight, don't you order anything else?"

Li Feifei shook her head and said with an affirmative face:

"I'll just eat green onion eggs, my mother used to make it for me to eat, no matter how you eat it, you can use dim sum, if it is not delicious, I will write you a bad review and post it at the gate. ”

Chen Kai nodded: "Then you wait for me for a while, and I'll do it right away." With that, he turned around and went into the kitchen.

Standing in front of the stove, Chen Kai, as usual, went through the steps of cooking in his mind in a few seconds.

"Is the green onion running the egg? This dish feels like home the most. ”

Chen Kai took a deep breath, moved his fingers, and took out the shallots from the vegetable grid next to him.

Pinch off the shallots, peel off the white onions, and take a handful of shallots to the sink and rinse them repeatedly.

On the cutting board, Chen Kai picked up the kitchen knife and cut the stacked shallots into millimeter-thin green onions.

Chen Kai nodded a little in his heart, cut out the amount of five people, and then shoveled the green onion like a green wire mesh into the small pot next to him with a flat knife.

Ten eggs were taken out of the drawer under the stovetop, and Chen Kai carefully rinsed the eggs under the water pipe.

A large porcelain bowl was prepared, Chen Kai held an egg in one hand and kicked over a trash can with his foot.

Click...... The egg was broken, the thumb and index finger of the left hand were broken, the eggshell cracked in half, and with one hand, a whole egg yolk and egg liquid fell into the bowl.

With a few clicks, Chen Kai beat ten eggs in a row, looking down from top to bottom from the porcelain bowl, the ten complete egg yolks formed a circular composition, which looked like a small sun, which was very interesting.

Open the spice box next to it, Chen Kai slightly sprinkled a little salt into the egg mixture with a small spoon, and then took out the sesame oil and added two or three drops.

Finally, Chen Kai smiled slightly, and carefully poured out two drops of fairy soy sauce with a small spoon and added them to the egg mixture.

The aroma and umami of the fairy soy sauce have a strong additive effect on any dish, but this green onion running egg has a pure golden brown color, and two drops of titian are enough.

Chen Kai took out a pair of chopsticks, grabbed the edge of the bowl with one hand, and quickly beat the egg mixture with chopsticks with the other.

The bright yellow egg yolk is broken and fused with the crystal egg liquid, and gradually the full pot of egg liquid takes on a uniform golden yellow, and a little bubble bubbles emerge from time to time.

After beating the egg mixture, Chen Kai added the chopped green onion next to him to the egg basin and stirred it with chopsticks again.

The golden egg wash and the emerald green onion are well mixed, and it already has a color beauty before cooking.

Chen Kai put aside the beaten green onion egg mixture, lit the gas stove, and heated the pot first.

After the pot is hot, Chen Kai takes out a small bucket of cooking oil, pours an appropriate amount of oil into the pot, and shakes the pot handle counterclockwise back and forth with his hand, trying to let the oil cover the entire bottom of the pot.

After the oil was evenly distributed throughout the pot, Chen Kai poured out the excess oil at the bottom of the pot, leaving only a little oil base, and as the stove continued to heat, the oil gradually began to smoke in the pot.

Chen Kai saw that the oil was almost hot, picked up the beaten egg liquid next to him, and poured it into the pot.

Zizizi......

The mixture of egg wash and hot oil makes a sizzling sound.

The key to making green onion running eggs is to form quickly, the action of the egg flower is slow, the heating is uneven, and the speed of the egg flower is fast, and it may break and cannot form an egg cake.

Chen Kai was extremely calm in his heart, and while silently counting seconds in his heart, he used his wrist strength to draw a perfect spiral shape of the egg liquid clockwise from the bottom of the pot along the edge of the pot.

One, two, three, four, four circles shake down, and a finished round egg liquid is formed in the pot, which looks very even.

Keeping the heat on medium heat, Chen Kai gradually saw that the egg liquid in the pot began to solidify, yellow, and then gradually began to shine with a golden luster from a watercolor-like bright yellow.

Almost!

Chen Kai picked up the pot, receiving, pushing, and raising.

A round quiche slashed a hundred and eighty degrees in the air, flipped steadily, and landed in the pot, during which not a single drop of oil splashed in the pan.

After turning over, the upward side has become slightly golden in the cooking just now, the skin is tender but not burnt, and it flashes with oily luster, which is very dazzling.

Chen Kai's eyes were firmly fixed on the running egg in the pot, looking at the situation, and after a few seconds, another wrist was raised.

After turning it three times, both sides of the running eggs in the pot have been fried in oil and turned into a pure golden yellow.

Turn off the heat!

Chen Kai took out a large porcelain plate and carefully attached a pure round green onion running egg to the plate.

It's done!

Chen Kai wiped his hands with a towel next to him, picked up the plate of green onion eggs, and walked out of the kitchen with a smile.

"Two eldest ladies, the green onion is here!"