Lin Zeng's life was full and busy.

For Lin Zeng, who has obtained a huge inheritance, he is in the introductory stage, and there is too much knowledge to learn and practice.

In addition to working hard every day to digest the knowledge about breeders in his head, Lin Zeng also had to deal with a lot of real-life problems.

Seeds are refined every day, seedlings are planted, and seedlings are stored in green film balls.

Sales of vine red jade tomatoes are increasing every day. He needs to prepare more and more seedlings.

Four kinds of vine vegetables are also about to hit the shelves, and vegetable friends in urban farmers are already urging in groups, hoping to buy vine vegetables soon. Lin Zeng now spends time refining a large number of vine vegetable seeds every day.

The first refinement of the green film ball was exhausted. Lin Zeng deliberately spent an afternoon running to a remote mountain forest, collecting a large number of leaves and weeds, and refining hundreds of green film balls, which was enough for him to use for a while.

There are more and more things going on, and Lin Zeng doesn't have time to go back and forth between the nursery and the Jinyuewan community every day. So he added 300 yuan to Liu Shan's salary every month. Let him come to the nursery once a day to pick up the vine red jade tomatoes that will be shipped that day.

After the 40 donated vegetables went to their own things, they took root in the hands of 40 vegetable friends.

However, in a society where information spreads rapidly, their influence is by no means limited to 40 people or 40 families.

Forums, spaces, microblogs, moments, their planting pictures and planting experiences, generally spread at the speed of light.

Liana vegetables grow fast, and in less than a week, different varieties of vegetable dishes appear on the tables of all growers.

Lotus leaf jade cabbage, weeping water spinach, leafy fungus cabbage, pocket cabbage.

In Qinghe City, in an ordinary residential building, an old man with reading glasses is putting fruit peels into a blender.

The blender roars and stirs, and a mixed peel juice is born.

With a small shovel, he dug a hole in the pot, poured the juice of the mixed peel into it, and then buried it with the surrounding soil.

The remaining residue in the mixer container is washed with clean water and poured into the planting pot.

After cleaning up, the old man approached the wall, took a small pair of scissors, and began to cut the tender green branches and leaves from the wall one by one.

In the blink of an eye, the basket of vegetables placed on the chair was filled with verdant and tender leafy vegetables. Vaguely estimated, about two catties faster.

"Dad, how much weeping water spinach have been picked. Just as the old man was about to take the vegetables to wash, the key of the iron door of the house rang, and a young man with thick eyebrows and big eyes took off his shoes and entered the door with a smile.

"Hehe, it's more than a pound, just enough for us to eat. A little less, it would be nice to plant a few more. The old man put down the vegetable basket in his hand, poured a glass of water for his son, and said, "Plant a lotus leaf vegetable in your room, a pocket cabbage in my room and your mother's room, and another tomato in the living room, so that we don't have to buy vegetables for a day." I just don't know if there are climbing vine cucumbers, climbing vine loofahs, climbing vine bitter gourds, climbing vine pumpkins and the like that can be grown indoors. ”

The young man with thick eyebrows looked at his father with a smile and replied, "I still managed to grab this leafy water spinach, and the shopkeeper hasn't started selling it yet!" ”

"Then you have to hurry, as soon as the shopkeeper puts them on the shelves, buy us a few and come back. By the way, buy a few for your uncle and uncle's house. The old man carried the vegetable basket, walked into the kitchen, and said in a loud voice, "Hahaha, you don't know how envious your aunt looked when she saw the climbing tomatoes and climbing water spinach planted in our room." ”

"Got it!" The young man with thick eyebrows responded, thinking of the crisp and tender garlic water spinach that he had eaten every once in a while during this time, and couldn't help but swallow his saliva. I thought silently in my heart, or hurry up to the forum to see if the climbing vine vegetables of the urban seed king are on sale. Weeping water spinach tastes good, and I don't know what the other three climbing vegetables taste like.

"By the way," the old man asked in the kitchen again, "Are you sure this vegetable is not a genetically modified variant?"

"Don't worry, you also know that I specialize in this work," the thick-eyed young man grinned and grabbed a piece of braised pork ribs on the table, waved his hand, and said, "Some time ago, our testing department studied tomatoes and my climbing vine cabbage, and found no problems, and my classmates in the College of Agriculture also extracted the genes of water spinach, multi-leaf water spinach and tomato, compared with ordinary water spinach and ordinary tomato, in fact, there is no change." ”

"Oh, that's good," the old man's voice came from the kitchen, "and see your dad show off his skills today, and eat fried vegetable meatballs for lunch." ”

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Haishi.

Ding Yue's luck was good. Tuo, who often soaks in urban farm forums, almost immediately discovered Lin Zeng's climbing vegetable sharing post.

Without hesitation, before she had time to take a closer look, Ding Yue immediately sent her address to the City Seed King.

Sure enough, she once again received the seedlings presented by the Urban Seed King.

This time, it's a climbing vegetable.

After receiving the seedlings, Ding Yue couldn't wait to plant this seedling, which was called lotus leaf vegetable, under another blank corner.

Climbing vine vegetables grow much faster than climbing vine tomatoes.

In just two weeks, she ate the first leaf flower of the lotus leaf vegetable.

The leaves of the lotus leaf vegetables are very beautiful, and when she first picked them, she was not even willing to eat them, but inserted them in a vase and watched them for a long time.

Later, when I saw the stir-fried vegetables of the urban seed king, I ate two leaf flowers greedily.

Peel off one by one, wash with water, take a little in boiling water, and remove from the pot. Fry some minced garlic in hot oil, sprinkle over the tender leaves, and stir a few chopsticks.

It is lightly sweet, crisp and pleasant in the mouth. There is no jerky taste.

The first time they ate the green vegetables grown in their house, she and her husband moved quickly, and in the blink of an eye, they swept away a bowl of lotus leaf vegetables.

"Wife, I have to eat this dish tomorrow, not much worse than the cream lettuce that is dozens of dollars a pound in the Mulin club store. Ding Yue's husband Chen Tao Han said unsatisfactorily.

Ding Yue rolled her eyes, glanced at the leaf buds that had not yet bloomed on the lotus leaf vegetable vines, and said a little helplessly: "It is estimated that we still have to plant a few more trees to satisfy our appetite." ”

"I'm looking forward to the seedlings of the City Seed King coming on the shelves soon, I'll take the time to tidy up the house and free up a few walls. As soon as it's on the shelves, we can plant it right away. Haha, maybe we won't have to buy groceries then. Chen Hantao picked up the girl who was fluttering on the crawling mat and said with a smile.

"Remember to stay when you eat fruit and vegetable residues in the future, and the planting post says that these are good fertilizers. Ding Yue put away the dishes and chopsticks and admonished.