1090 Dragon Boat Festival

For children, having a playful dad will make their childhood life happy.

During this time, Liu Heming was playing crazy with the children. Every day is an early departure and a late return, and you may run there to play.

In the meadows, on the water, in the woods, and throughout the pasture, they are also full of their figures and footprints. The gameplay of land, sea and air amphibious warfare, where can children not be happy.

made Beckham complain, and his own Bei Xiaoqi now seems to be closer to Liu Heming. But on the road of playing with children, no one is as slippery and chic as Liu Heming.

So in this matter, he can only vomit some sour water, and he really can't compare. For a few days, I was too happy here, and Bei Xiaoqi didn't go home to sleep.

After getting up early today, Liu Heming tossed up this group of little people again. There are also very important things to do today, but today is not to go out to play, but to celebrate the Dragon Boat Festival.

After this Dragon Boat Festival, the spring break of Xiangshui Town Primary School is coming to an end. Now it is to coincide with the carnival in Xiangshui Town, so the spring break will be postponed.

Otherwise, you are all bustling outside, and where do the children have the heart to play in school, they are all looking forward to playing outside.

Legend has it that eating zongzi on the Dragon Boat Festival is to commemorate Mr. Qu. How much truth there is in this legend is not a question that Comrade Liu needs to consider. Take the children to make zongzi to play, eat zongzi, and celebrate the Dragon Boat Festival, this is what he cares about.

For today's Dragon Boat Festival, Comrade Liu also prepared three days in advance, just to let the children have fun. By the way, let him also have a good time.

After a hasty breakfast, Liu Heming took the little ones outside to get busy.

The matter of making zongzi, you can put it off for a while, and what you have to do now is to take the little ones to make an improved version of the Youth League. Why is it an improved version? Because he can't find fresh mugwort leaves here, and even if there are similar ones, he doesn't dare to use them casually.

So he made bold assumptions, carefully verified, squeezed the juice with his own vigorous spinach, and then went to the glutinous rice flour, isn't it also green.

Comrade Lao Liu's glutinous rice flour can be prepared a lot, and then when mixing the noodles, spinach juice and vegetable juice are added, and the big dough looks green.

The little ones were all standing on the sidelines watching, not knowing what to do next.

Liu Heming proudly threw the reconciled dough into the stone trough, then picked up the big wooden hammer on the side, and beat it hard.

Although it was the first time to fight, this action was learned after consulting Du Niang. But after dozens of strokes, Comrade Liu became handy.

The strength of this product is still quite large, and the hammering effect is also very good, which is so novel for the little guys to see.

On the other side, Su Rong and the others also began to act. The staple food of the Dragon Boat Festival has to be zongzi, the glutinous rice used to wrap zongzi has also been soaked, and the palm leaves are almost soaked, and then you have to open the bag.

Seeing that the little ones were about to change the team, Comrade Liu was anxious. They all ran over to see the dumplings, who played with them?

Then he quickened his pace, and after a few more random hammers, he took out the large dough.

"Alex, come and help Daddy make dumplings. I couldn't wait to shout at the little guy who was just about to run away.

The little guy looked back, as if he was really going to wrap it.

There are some little entanglements, and the rice and big green leaves on Grandma's side are also ready. Which side to play?

"Okay, okay, let's make dumplings together, and then dumplings. Su Rong spoke and helped the little guy solve the problem.

Liu Heming also took the boiled red beans, poured some sugar into them, and pounded them carefully.

He thinks that this kind of red bean taste is much better than the bean paste filling, this one has the flavor of adzuki beans, and the taste is authentic.

Don't look at the time he hammered for a long time, but the current glutinous rice balls are also very strong. Alex's little hands had to be hard to pull down a small lump.

Directly slice it with a small hand, then scoop a spoonful of bean paste and put it in, and at that kneading, a small Qingtuan is made.

I can't envy Xiaohao, my little hands are now full of glutinous rice dough, and I can't open it.

The dough is not small, but there are many people who come to help out. And the work of the Qingtuan is not a difficult thing, everyone works together, and after a while, the two pots of Qingtuan will be steamed directly in the pot.

Next is the main event, making zongzi.

When Alex looked at Lao Liu with expectant eyes, Lao Liu was a little embarrassed. Because he doesn't know how to wrap it, although he can also fool around it, and when he cooks it, he is sure to spread it out.

The next time will be handed over to Su Rong to control.

Lay out the palm leaves, make a good bowl, add glutinous rice and dates, and then cover and wrap the thread, and a zongzi is born.

Alex picked up the zongzi and looked at it, feeling very angry. Then he turned his head to look at Lao Liu, hoping that his father could also wrap one.

Comrade Liu could only bite the bullet, put the palm leaves, make a good bowl, add glutinous rice and dates, entwined them randomly, and then put them aside in a serious manner.

Alex instinctively felt that the one that his father wrapped seemed to be a little different from his grandmother's, and when the little guy grabbed it, before he could take a closer look, he saw that the glutinous rice had been squeezed out of the gap on the side.

"Hahahaha, Dad will put dates for you in a while. Liu Heming laughed a few times.

It stands to reason that Liu Heming is very good at cooking, and his cooking skills are also very good. But the level of making zongzi is really below the passing line.

He gave up directly, but other people are still very concerned about making zongzi.

It's also strange, Lan Duoqian is a black hole-level chef, and the meals she makes are also representatives of the dark culinary world. But people learn to make zongzi very quickly, and the small zongzi are also very good-looking.

Comrade Liu was so depressed that he couldn't do it, especially after Lan Duoqian wrapped one of them, she would show off a little in front of him, which made him even more depressed.

This world has changed, and even Lan Duoqian can make zongzi.

It's not just Landosie, but everyone else, although they had some difficulties at the beginning, has done well since then, even these children.

Only Lao Liu, this job is really not good, and he tried to wrap up the two again, and continued to end up falling apart.

It can only be said that Comrade Lao Liu is not omnipotent, in addition to not being able to give birth to children in person, he is not good at making zongzi.

He was not idle, preparing the eggs on the side, and then carefully cleaned them with a brush.

This is to be put in the zongzi pot to cook, usually he doesn't like to eat boiled eggs, even if it is the family's wandering chicken, he doesn't like to eat. But he likes the eggs boiled in the rice dumpling pot very much.

It's just that the egg shell is still a little dirty, so you have to wash it carefully.

The zongzi were wrapped in a pot, loaded directly into it, added water, and then put the eggs, and the wood was split on the lower shelf and boiled directly. It will take some time, or it will not cook thoroughly.

Comrade Liu went to the pot on the side of the steamed youth group and looked at it, and it seemed to be very good. I took one out with chopsticks, and I was not afraid of the heat, so I took a bite directly.

Glutinous, sticky, and with the fragrance of bean paste, after eating the belly, the vigorous spinach plays a role again, as if the whole body is full of energy.

Most of the remaining half were stuffed into Lao Liu's mouth in less than two bites. When you are old, your mouth is not hot.

"Wow, Daddy is stealing food. Alex, who was always on the lookout, noticed it, and then shouted loudly.

"Daddy just tasted it and didn't get it ripe, and now it's just right, but it's hot. Liu Heming said while picking up the Youth League outside.

The children all ran to his side at once, looking at these youth groups, their eyes were full of desire to eat.

There was no way, so Comrade Liu had to use chopsticks to open a Qingtuan and put it in four small bowls. In this way, it can cool down faster, and the four little gluttonous cats can also eat Qingtuan into their mouths quickly.

The little ones were so hungry that they ate all these youth groups. The sticky and glutinous texture is very popular with the little ones, not to mention the vigorous spinach in it.

All the zongzi over there were also put into the pot, and then everyone began to taste some special Qingtuan.

On the palate, it's all acceptable. The key role is still played by vigorous spinach. This is really powerful, after eating, not only is it full of energy, but also very appetizing.

If it weren't for Comrade Liu's slight obstruction, I'm afraid the big guys would have to eat all at once.

After a long wait, the zongzi in the pot was finally cooked. Comrade Liu fished out a few eggs first, and then squatted on the side and began to peel them.

His eldest attendant, Alex's little friend, ran to his side, looking at these green eggs, also a little curious. But she knew that as long as her father liked it, the taste should not be bad.

Eggs with the scent of palm leaves are so good. Alex only took one bite, and immediately liked it, and then beckoned his little sister and brother to come and taste it together.

The big guy watched Liu Heming take the little ones to eat eggs over there, and they also admired him very much.

Usually speaking, as long as it is a festival or a party, Liu Heming will put out a lot of dishes. But today is different, after today, these two, there are no other dishes at all.

But although this Dragon Boat Festival seems to be a little simple, everyone is very playful and fun. You don't have to be so grand every time, it's really plain.

The big guys are involved together, happy and happy, this is the festival.