Chapter Ninety-Three: Grilled Fish

Unfortunately, I didn't bring a fishing rod, otherwise this fish would be very easy to catch, especially in spring and summer. www.biquge.info Of course, it is more convenient to have a fish cage, so if you put the bait in it, dace will soon run in and eat.

If you use a cage to hold the fish, you have to make the bait a little special. Use more large pieces of peanut bran cake, first smash the peanut bran cake into palm-sized pieces, drop a few drops of koji wine the night before fishing, cover it tightly with a clean plastic bag, and use it as the main bait the next day.

Put three or four pieces of peanut bran cake with koji wine into each selected fishing spot as the bottom of the nest, and crush and soak the six pieces of peanut bran into the nest. Dace usually enters the nest to feed within an hour, and the dace star is mostly small bubbles.

It is best to use earthworms for fishing bait, and small river shrimp can also be used, that is, meat bait is the main one. Vegetarian bait is rarely used for dace fishing in spring.

However, for a veteran like Li Xiaobao, it is not difficult, under everyone's jaw-dropping gaze, in less than half an hour, more than ten were obtained.

And Wei Yuanzheng has completely become an audience. The two villagers who came with them got some dry branches from the nearby mountain and lit a fire on the river beach.

"Help me string it out!" Fei Lin said to Wei Yuanzheng and them.

Those two guys couldn't count on them to find food, so they could only call over and fight the thugs.

"Alas! ”

Lin Hao sighed, and suddenly found that it was difficult for him to mix in the countryside! Nothing would be the same. It's hard to imagine how you would live if you traveled to a primitive society.

They also tried to hit them with a stone just now, but none of them were accurate. There was even a dace that jumped out of the water, as if to laugh at them, which made Wei Yuanzheng and them very embarrassed.

"Let's go! Comparing with them to dig out birds and touch fish is simply looking for abuse!" Wei Yuanzheng didn't think anything of it.

He is an optimistic person, but also a lazy person, he doesn't mind what others say, just live happily.

And Lin Hao pursues freedom and likes to be competitive. Unlike Wei Yuanzheng, he still cares a lot about what others say. Just now, he was very faceless!

"I'm good at barbecue, don't worry!" Lin Hao seemed to immediately resurrect on the spot full of blood.

Fei Lin smiled, and did not stop Lin Hao from inserting a foot in. Anyway, there are many fish, and I am not afraid that she will burn one or two. However, whether anyone eats the burned things is another matter.

According to his current cooking skills, barbecue is naturally not a problem. What's more, he spent 2 stars in the live broadcast room and exchanged for a package of spices dedicated to barbecue.

He believed that as long as people with normal tastes would not eat what that guy cooked.

"Now, Sichuan-style grilled fish is still more popular outside!" Lin Hao said.

"What is the difference between SC's grilled fish?" asked Li Xiaobao puzzled.

When it comes to grilled fish, people's minds often flash live or dried fish the size of a palm, like beef and mutton skewers, directly on the charcoal fire, put a little salt, pepper and other seasonings, grilled and ready to eat. The popular Sichuan-style grilled fish is significantly different from the traditional barbecue method, which adopts the unique method of "grilling first and then stewing", which combines the essence of the two cooking techniques: grilling and stewing.

After listening to Lin Hao's introduction, Li Xiaobao said disdainfully: "After roasting and stewing, does it still smell like barbecue?"

Anyone who is it will find it weird. Grilled fish is grilled fish, what else is stewed, and the taste of the grilled fish has changed a lot.

"It is said that the origin of Sichuan-style grilled fish came from Africa, and an African indigenous who caught the fish had grilled the fish for a long time before it was cooked, so he added the fish to the soup seasoning and ate it while grilling, and found that it was more delicious than ever, and since then there has been this delicacy, and the grilled fish has been said to have a history of more than 1,000 years. Lin Hao continued.

It can be said that Sichuan-style grilled fish, the idea comes from Africa, but it integrates Chinese catering culture, and it is much more delicious than African.

Fei Lin didn't speak, and seriously flipped over a few fish in front of him. Fish are easily scorched and need to be watched carefully.

It didn't take long for everyone to smell burning. Fei Lin glanced to the side and saw that the two fish managed by Lin Hao had been covered with a layer of carbon.

"Hey, look at it!" Ferrin couldn't help but say to him.

"He baked it, eat it himself!" Wei Yuanzheng said with a smile.

Lin Hao shook his head violently, looking at Fei Lin's grilled fish next to him, the fish was grilled just right, and the surface was coated with a layer of oil, and the fragrance came out, so that they couldn't help but swallow their saliva.

"Forget it, these two fish are wasted. Lin Hao didn't say a word, and threw the two charred fish aside.

Fei Lin deliberately took out a packet of spices from his bag, and let everyone know in an open and honest manner, so as not to explain to them later.

"I made it with spices and herbs. He said simply.

Everyone knows that he is very good at ingredients and has mastered the ancient recipes of food. The current fragrance should be emitted by spices, right?

"Now I don't smell it, do I need to roast it to get the taste?" Lin Hao asked.

He took the spice and sniffed it, but found that it didn't smell good. But when Ferrin sprinkled it on the grilled fish, a scent wafted out.

In the sky, there were several chirps of golden eagles. The turtles below were frightened, and the sunbathing creatures quickly rolled into the river and found a crack in the rocks to get into.

Old Man Fang The money turtle they were studying was no exception, they panicked, and the mother mother of the money turtle urged the little turtles to hide quickly and stay behind the hall outside.

The old man frowned, looked at the golden eagle in the sky, and was very helpless, it would always ruin his good deeds.

But after this period of research, it was found that there should be quite a few golden turtles in this river. Moreover, such an environment seems to be very suitable for turtle breeding. In addition to the Chinese tortoise and the golden tortoise, they also found two other species of tortoise.

"Teacher, I think I can apply for a protected area here. Chen Dasen said.

The other two species of wild turtles are also protected animals and are relatively rare in the wild. The river, abundant food, and natural sanctuary make it a place where many turtles gather to breed.

"Let's eat!" Ferrin shouted to them.

And Wei Yuanzheng and Lin Hao have already occupied two each, and they are very happy to eat. Two fish, in fact, are not enough to eat, for most of the day, almost all in a hurry, physical exertion, and eat a lot.

But if you don't have enough to eat, you can only eat some dry food to support it, according to Fang Lao's style, you will definitely have to hurry up again, and it is impossible to stop for too long.

"It's a little little, this grilled fish, it's really amazing. ”

"It tastes good!" After eating it, Old Man Fang also gave a good review.

After eating, drinking some water, completely extinguishing the fire with river water, everyone continued on their way.