Chapter 864: How Do You Love Vegetables?
"Thank you, little brother. Zhao Guode already knew the convenience of Lin Zeng giving him this card, and he said with a smile, "Then, this little brother, I heard that there are vegetables in this snack bar that taste like snacks, isn't it?"
"Yes. Bai Qiming handed the purple-gold maple leaf card to Zhao Guode and said, "Crispy bay leaf is the signature snack of the snack bar, with an excellent taste and healthy nutrients, which is very suitable for children's snacks." Need one?"
"Yes, yes, yes!" Zhao Guode nodded again and again, he was obviously very good at talking, and opened his mouth to say, "This little friend of my family hates eating vegetables very much, and the amount of vegetables he eats every day is seriously not up to standard, I heard my friend say that there is a special vegetable here, which can be eaten instead of ordinary vegetables, so hurry up and come over to give him a try." ”
"It should be no problem," Bai Qiming said with a smile, "The crispy bay leaves taste very good, crispy texture, it tastes like fried food, but the ingredients are very healthy, we are all picked directly from the branches after the guests make a reservation, it is very fresh, and the leaves are preserved with abundant vitamins and minerals, which can be eaten completely instead of vegetables." ”
As he spoke, a waiter next to him handed over a packet of crunchy purple bay leaves.
Zhao Guode thanked him and took it, then couldn't wait to open it, took out a leaf, and sent it to his son Xiao Asheng's mouth.
Xiao Asheng is now more than a year old, although he is a premature baby, but after a year of careful care by Zhao Guode's family, this kid looks round and strong.
He grinned, and there seemed to be only a difference in size between his smile and Zhao Guode's chubby face.
The little guy frowned vigilantly at the face of the food handed to his mouth, and turned his head away very vigilantly.
Zhao Guode, a baby, loves meat, fish, and noodles, but he doesn't like vegetables.
Seeing vegetables is like seeing one's own enemy, bitter and hateful. Leafy vegetables, rhizomes, kale......
As long as it is with the food, he is not interested in it at all.
In order not to eat vegetables, the little baby, who is just over a year old, eats three meals a day, exhausts all kinds of tricks, and fights wits and courage with his father, mother, grandparents, and grandparents.
Seeing Xiao Asheng's disgusted expression, Zhao Guode and Lian Xiaohui sighed deeply.
"Ah Sheng, try it, this is not a vegetable, this is a biscuit made in the shape of a vegetable leaf, a fragrant biscuit, it is delicious. However, Zhao Guode obviously didn't give up, and he continued to lure the little guy with the crispy leaves of bay leaves.
Ah Sheng can already understand some adult languages.
He pursed his lips and stared at the vegetable leaves in his father's hand very seriously, as if he was considering the truth of what Zhao Guode said.
Aaron Esrich was nibbling on his fourth pack of crispy bay leaves today, and when he saw a family sitting next to him, holding crispy bay leaves to persuade the little baby to eat, he couldn't help but stand up, walked to Zhao Guode's side, and chattered in English.
"......" three pairs of confused eyes looked at this foreigner with dyed orange hair.
What is he saying?
When Aaron Esrich noticed that he had a speech barrier, he thought about it, took out a crispy bay leaf from his bag, stuffed it into his mouth, and chewed it with great gusto.
Then he kept cocking his thumb and kept saying "good!" and "very good!"
Oh!
Now Zhao Guode and his wife Lian Xiaohui understood it.
This old foreign man in fancy dress wanted to tell them that crispy bay leaves were delicious.
I don't know if it was Alan Esrich's intoxicated expression of eating crispy bay leaves, which infected little Ah Sheng, who watched Alan Esrich eat several crispy bay leaves with round eyes, and then couldn't help but grab the leaves in his father's hand and stuff them into his mouth.
"Kazkaz!
A child who is more than a year old, with several teeth already popping out, gnaws on fragrant and crispy leaves, and has no problem at all.
Alan Esrich was still a child, and he also "Kazkaz" chewed crispy and delicious leaves, approached the little one, shook his head, and ate with relish.
In the blink of an eye, a thin crispy fragrant leaf was gnawed off by Ah Sheng.
He wasn't addicted at all, and reached out to his father to ask for new leaves.
"Oh, oh!" Zhao Guode and Lian Xiaohui were excited.
It was the first time they had seen Ah Sheng's interest in vegetable foods since they added complementary food dependence.
"When I have time, ask Lin Zeng if I can buy seedlings of this plant, with it, we can be freed from the painful feeding of vegetables. Moreover, when you go out with your baby, you can bring a box of such crispy bay leaves, which can coax the baby without worrying about vegetables, which is really great. ”
"Uh-huh!" Zhao Guode nodded in agreement.
Zhao Guode thanked Aaron Esrich and said in Qinghe City's unique sweet potato dialect: "Thank you!very thank you!"
Although Zhao Guode's English is not good, Aaron Esrich can still understand such simple words.
He laughed, and then happily ran to Bai Qiming to order an ice cream fruit.
"Mr. Esrich," said a waiter at the plant-based snack bar, who spoke good English, to the old foreign man who had eaten a whole day of snacks here, "and it was four o'clock in the afternoon, and in three and a half hours the opening of our farm would begin." At the banquet, you can enjoy a lot of special delicacies, if you eat too much right now......"
"Hmm!" the young man's words quickly convinced Alan Esrich. He thought about it and decided not to continue snacking.
He had wanted to try another way to eat crispy bay leaves.
On the menu, crispy bay leaves cut into thin strips, topped with the snack bar's unique jerky, and drizzled with a very delicious yogurt, look really tempting.
Forget it, let's eat it tomorrow!
Alan Esrich scratched his bright orange hair and happily decided.
Anyway, he plans to spend a few weeks of vacation in this farmstead, eat slowly, and have time.
Forehead!
It seems that I was too full just now.
Where should you go for exercise.
He dismissed the idea of continuing to order, and asked the waiter, who knew English, "Excuse me, where can I exercise?"
The waiter was not fluent in English, but had no problem communicating ordinarily.
"If you like to swim, I recommend going to the ninth floor, where there is a professional indoor heated swimming pool that can provide guests with 24-hour swimming. "Before opening, these waiters have undergone a period of training and can give corresponding answers to customers' inquiries.
Alan Esrich, an old man who played with greenery, got a satisfactory answer, waved his hand at Xiao Ah Sheng and Zhao Guode, who were happily nibbling crispy bay leaves, and walked to the ninth floor.