The tiredness of the day made Liu Heming a little unbearable, and he got up later than usual the next morning. Not long after I was outside to clean up, I saw Lewis's car driving up.

"Dexter, I'm trapped, Locke will let you go first. Lewis poked his head out of the car door and said, Locke, who was in the passenger seat, was also waving to Liu Heming.

"The experience of young people is still very rich, I said you don't go back, just have breakfast at my side. Liu Heming beckoned and said to Lewis.

"It's okay, I can't sleep when I go back anyway. Lewis said helplessly.

He was also defeated by this young man Locke, and as soon as the day dawned, this guy got up, and he had to let himself take him here. I'm tired during this time, and I want to sleep in.

"Mr. Dexter, I didn't bother you, did I, I was thinking I'd leave here today, so I was in a hurry. Locke stepped out of the car and said.

"It's okay, there's nothing going on my side anyway. But I don't have time for you yet, and I still have some work to do. Liu Heming said with a smile.

He thinks it's nothing, the young man should be a child of a rich family, he likes to play, and now he is curious about everything. It's like in China, some children in Chengli are not very curious when they go to the countryside.

It's just that there are still some errors in his guesses, and Locke is not only curious, but also helps him to work together. Seeing that Alex was washing the glamorous girl, he took the initiative to go over to help, and the action was very skillful, and he was obviously a practitioner.

A big friend came today, and Alex was also very happy, Xiaozui kept chatting with Locke, and introduced his friends big and small to Locke.

"Have you done these jobs before?" asked Liu Heming with a smile after cleaning up here.

"There are also two horses in the family, but they are both fostered on the side of the horse farm. The charm girl has a great figure and should be a very good racehorse. Locke smiled and nodded.

"It's got a good character, but unfortunately, he's probably never going to get back into the game. In the future, it will be able to nurture its children well. Lewis on the side said regretfully.

"Let's see how it goes, and I hope it can be back on the field. Now I see that the injury on its leg is recovering well, but because it has a baby in its belly, I don't dare to let it run. Liu Heming smiled and nodded.

Regarding the return of the glamorous girl to the game, this is also something he must complete. That's a task given by the system, and if you don't complete it well, those rewards will be gone. And he also hopes that the glamorous girl can run as much as she wants, as for whether she will always participate in the competition in the future, then she will talk about it when she gets it.

After chatting for a while, Liu Heming finally figured out what the young man was doing this time. One is to taste the pancakes, and the other is to see what the place where those sweet potatoes are grown.

The young man is not a jobless vagrant, but a student at USC. This university is also very famous in the United States, and there have been many great directors.

It's just that after coming to the ranch, the young man himself changed his plan. Sweet potatoes don't matter, the big owl here, the obedient bear, plus the four square rabbits, have become the protagonists of his lens.

"Do you like to eat fish?" Liu Heming asked as he looked at Locke when it was almost lunchtime.

"It's ok, but not a lot of food. Locke thought for a moment and nodded.

"OK, I'll give you a special taste today. Liu Heming said with a smile.

He saw that Locke liked spicy food more yesterday, so he pondered inviting him to eat boiled fish at noon. And he also likes Locke's character, a very cheerful and sunny young man.

"Oh my God, the lake water here is so clear, why are there so many fish down there?" When he came to the lake, he saw the lake water and the fish at the bottom, and Locke was a little uneasy.

"We don't know what's going on, but it's probably connected to the underground waters. These fish are not always here, they will disappear occasionally, and they are probably looking for food. After Liu Heming finished speaking, he threw down the fishing rod in his hand.

Within two minutes, a large grass carp was picked up by Liu Heming, leaving Locke dumbfounded. Where is this fishing, it's like going to your own tank to get fish.

However, he was also a little worried, he knew that today's food was this fish, but he didn't like this kind of fish. But just now, after all the words were spoken, it seems that I can only eat hard at noon.

There are a lot of big-bellied men in the pasture, a grass carp, don't look at the size is not small, it is not enough at all. Liu Heming caught two more, but they were one big and one small. Today, he will choose grass carp, in fact, he is still worried about giving his daughter to eat chopped pepper fish head.

Three grass carp, all slaughtered and scaled, the two big ones are used for boiled fish, the fish is sliced and marinated on the side, and the fish head is also seasoned, waiting to be steamed in the pot.

The smaller grass carp, today Liu Heming also plans to brighten his craft, he plans to make squirrel osmanthus fish.

This dish is his first attempt, he has never made it before, and he learned it all from the Internet. He thinks that this dish is about knife skills and mastery of the heat, and then there is the sauce seasoning.

The head of the fish is chopped off, the flesh is cut open, the bones are removed and the bones are removed, and then he first cuts the two pieces of fish straight and then diagonally. Locke took the camera and recorded it faithfully, anyway, he thought it was amazing.

After processing the fish meat, Liu Heming smeared the sauce mixed with cooking wine and salt, which is to make the meat taste. Then he rolled in the dry starch, and finally carried the fishtail and shook off the excess starch.

When the oil in the pot was 80% hot, he held the tail of the fish with his left hand, scooped the oil out of the pot with a spoon, and poured it on the fish from top to bottom.

When he was almost done, he separated the two slices of fish diagonally and threw them into the pan. It's to pose, to look like a little squirrel.

The fish was fried here, and he quickly stir-fried the base for the boiled fish in another pot, and the fish on this side of the filled water was also fried well.

After setting up the shape on the plate, Liu Heming began to mix the juice again.

Put a little oil in the pot, then pour the green onion into the pot and stir until fragrant, then take out the useless green onion and pour the juice just mixed into the pot. After stir-frying on high heat and the soup became thick, Liu Heming carried the pot and poured it directly on the fried fish.

I didn't dare to stop, and the water in the other pot was also boiling, and the one who should make the boiled fish should make the boiled fish, and the steamed fish head that should be steamed the fish head. Cooked quickly, boiled fish, chopped pepper fish head, squirrel osmanthus fish, these three fish dishes were placed on the table next to the side in turn.