(Thanks to my friend Xijin 2, ぁぁぁ for the encouragement, thanks to the book friend 160912233042195, Xist monthly pass for encouragement)

A large group of people happily walked home after the game.

It can be said that it is a success, five horses and five championships, and it is still relatively heavy, whether it is Liu Heming or those jockeys are very happy.

Liu Heming received some interest first, especially when he looked at William's iron face when he left, not to mention the joy in his heart.

The jockeys are also happy, this year's prize money is called more than one, participate in a race and get a share. I never knew it was so easy to make money and so easy to win the championship.

Back in the ranch, everyone also surrounded the clouds and Monday to Thursday, even Kroenke, who had been in the ranch for a long time.

He knew that Charm Girl and Dotted were the kind of horses that had several brushes, but he didn't expect the four horses from Monday to Thursday to be so strong.

In his understanding, it seems that the four horses have always been the second-tier team in the ranch, why are they so powerful all of a sudden?

After thinking about it for a while, I figured out that the second-line horse racing in the magical ranch can be compared with the first-line horse racing of other people's families. As for the glamorous girl and the cloud, there is definitely a super first-line strength now, so what about the dots?

Liu Heming is so tight on next year's schedule, Liu Heming is either very confident, or he is a two-hundred-five. Judging from my own understanding, it is also the former.

What does this mean? This represents a little bit of strength, and it is definitely a super existence.

Everyone was still taking pictures with today's champions here, and they came over from the side, using their bodies to walk back and forth in the crowd. When walking, it will occasionally use its shoulder or butt to get the people around the cloud away.

"What's wrong with it, isn't it happy?" Prince Harry asked curiously.

"When he was jealous, he was jealous when he saw that other horses had won the championship and were praised by everyone but had no share in it. Liu Heming said helplessly.

When he heard it speak, he squeezed out of the crowd and inserted its big head into Liu Heming's arms and rubbed it non-stop.

"Alright, alright, next year is when you dominate the horse world, and all the championships are yours. Next year, Yun will also retire and be your little daughter-in-law, so I'm satisfied. Liu Heming hugged his little head and comforted him.

Prince Harry and they thought it was very interesting to watch Liu Heming coax like a child. But then, they grew mouths.

Dian Dian understood Liu Heming's words, put its head on Liu Heming's shoulder and rubbed his face, and then turned around, stood up directly, screamed "Fiercely", spread its hooves and ran on the pasture.

"Oh my God, why is Diandian starting so fast? Could it just understood what Dexter said?" was stunned for a while, and then Diandian disappeared before Prince Harry remembered to ask.

"This product is like this, I can understand simple words, and when I was a child, I liked to hear others praise it. Liu Heming said with a smile.

"Okay, today's champions will be prepared by the restaurant for a separate table of wine and food. There are no other races until the Breeders' Cup, so let's have a good meal today. ”

This year's racing season has come to an end, and for two-year-olds, the Breeders' Cup is the most important race.

If it weren't for the coincidence of this time, he needed to cook for these people who had bought meal tickets, and he planned to treat these people personally. Compared with other jockeys, their own jockeys are also more fatigued.

In fact, today's roast whole sheep and roast duck at noon are all eaten in a fool's hands, and tonight's small table is the real big meal.

Originally, Liu Heming planned to finish the meal, but the identities of the people who came over were a little different, and the skills he knew were also something that these people couldn't eat in one meal, so he divided the roast whole sheep and roast duck.

It's not too early, let these people play on the ranch for a while, and Liu Heming took Alex to change into a chef's costume again and began to prepare.

The dishes he prepared this time were also very simple, that is, they were mainly based on local ingredients from the pasture. These ingredients are a representative of ranch products, and some of them are very special and are not sold.

Just as they were getting ready, Kroenke and the others came back from outside. For them, it is also a very good thing to see Liu Heming and Alex cooking together.

Especially Alex, a little guy, a small person, looks very serious and skillful, and has a pleasing feeling in their eyes.

For the first dish, Liu Heming's choice of ingredients is a large snail in the pasture.

This dish is for Chef Alex, and the little guy puts the big snail in the pot directly into the pot, and then turns on the fire and cooks it directly.

People are now also small connoisseurs who eat snails, at least two snails a day. Cooking a snail is also very easy for her.

The snails are cooked, and the little one scoops them out with a small spoon and then puts them in ice water and passes them over. The time was not very long, and the snail that was fished out again brought out the snail meat with just a small hook.

Pick up your own small kitchen knife to remove the snail's internal organs, and then cut the whole large snail into slices and place them side by side on a small plate. On the side, two small plates were prepared for each small plate, one with soy sauce and the other with sea salt.

"Okay, the first course is finished, and you can taste it without dipping it in soy sauce or salt. Liu Heming said with a smile after bringing the snail to everyone.

The snail meat is full and tender, with a sweet aftertaste, and it also makes everyone taste praise. They never imagined that such a simple way of eating seemed to be more pure than the taste of those eaten in French food.

After the first course was eaten, the second course was served. Continue to boil, only this time it is potatoes.

Potatoes in the pasture, everyone has eaten. Especially Havad, when Haya sent potatoes to Qatar, he was also obsessed with them for a long time and ate them for several days.

"Actually, I've been thinking about these potatoes for a long time, and I'm trying to find other ways to cook them. But no matter how much I tried, I couldn't make the potatoes taste better. Only this most primitive way of cooking can make these potatoes taste the most perfect. Liu Heming explained.

He is really not fooling around with this dish, he is now eating it at home, and it is all boiled directly. The world's best-tasting potatoes only need this simplest method.

After Liu Heming finished speaking, he took out the iron plate and put it on the stove. Alex, who was on the side, ran to the refrigerator and began to fetch things out from the inside, foie gras and black truffles.

The third dish is truffle foie gras, fried foie gras, Liu Heming also handed it to his daughter, and he used black truffles to make the sauce on the side. This sauce was also put into the effort, because he added mead to it.

Although Alex's fried foie gras only has a little bit of mixed sauce on it, it is unique in terms of cost and taste.

However, Haya and Havard did not taste such a delicacy, and their sauces were replaced by mixed juices, which were less floral than others' sauces.

"These foie gras are perfect for eating in one bite, and when all the flavors come together, it's really great. Liu Heming put the fried foie gras in front of everyone who had just finished eating potatoes and said with a smile.

The father and daughter are the head chefs, and now when they see Alex picking up a small piece and stuffing it into it, they know that they really have experience.

Foie gras is fat but not greasy, so you don't need to chew it seriously. The fat, floral flavor of foie gras mixed in the mouth, bombarding the taste buds over and over again, and they had a feeling that they couldn't bear to swallow.

Still savoring the taste of foie gras, Liu Heming and Alex launched a fourth dish. It can't be said to be a dish, just a small glass of slightly cloudy water.

If this is in another restaurant, even if it is high-end, you use water as a dish, it is too foolish. But this is here with Liu Heming, knowing that Liu Heming can't fool everyone.

I took a small bite, with a little sweetness, but I washed away all the little greasy that I had just accumulated, and there was a very thirst-quenching feeling.

"Ah, I see, here's the juice from your finger sweet potatoes, right?" Havard asked happily.

Liu Heming nodded, "Inside is finger sweet potato juice and my little lake water." The water of the small lake is high in active ingredients, and sweet potato juice quenches thirst. ”

The fifth course, which is Alex's signature dish, is the goose stewed in an iron pot. All the boneless goose leg meat is used, just to save everyone some trouble when eating.

A small bowl per person, although it is just the ordinary goose meat, everyone eats a different taste.

"The goose meat has been soaked in mixed vegetable juice for more than eight hours, and the meat has absorbed all the flavors of the vegetable juice. Therefore, in this goose stew, there is only goose meat. Liu Heming smiled and uncovered the mystery.

"Dexter, my body tells me that I can continue to eat a lot. But I knew for myself that I should have eaten enough. After eating a small bowl of goose meat, Kroenke said with a wry smile.

"Don't worry, I'll make you another cocktail. Liu Heming said with a smile and began to concoct.

A small glass of wine is placed on the table, as if blooming with dreamy colors. I looked down and sniffed, and a strong aroma of wine came to my nose.

"Dexter, this glass of wine won't just let us get drunk. Kroenke asked with a smile.

"Haha, look at Alex. Liu Heming said with a smile.

Alex is now holding a large cup and drinking non-stop.

This time I was dumbfounded for them, this cocktail smelled so strong, Alex couldn't drink it directly to alcoholism if he drank this big glass?