In Huo Chengqi's narration, dishes were put on the table one after another:

Buddha jumping over the wall, three fresh stewed sea cucumbers, chicken soup and sea mussels, mushroom soup wide belly, banzhi dried scallops, light snail slices, lychee meat, drunk pork ribs, drunk chicken, chicken mushroom golden bamboo shoots, fried fresh bamboo clams, fried eel, taro roasted pig's trotters, sand tea chicken, tofu oysters, meat swallow, Tai Chi taro paste, fish ball soup eighteen Fu City special dishes are unveiled one by one.

Everyone in the private room put their minds on the dish of Buddha jumping over the wall.

The original name of the Buddha jumping over the wall was "Eight Treasures of Altar Burning", and later it was renamed "Fu Shou Quan" for the sake of Tu Jili.

The Buddha jumping over the wall is a nickname that was given by later literati on a whim, but I didn't expect it to be used to this day.

Buddha jumping over the wall has always been known for its many raw materials and precious, and the production process is very complicated!

Its traditional method requires 18 kinds of main ingredients and 12 kinds of auxiliary materials, and if you count the seasonings, all the raw materials can reach dozens of kinds.

It is said that it is complicated because in order to fully reflect the taste and characteristics of each ingredient, it is necessary to make each ingredient into a single dish independently.

Then gather together, add broth and Shaoxing wine, and simmer for more than ten hours, at this time the taste can reach the real mellow!

There is a cup of Buddha jumping over the wall in front of everyone, saying that the cup is actually quite large, and it is equivalent to a jar according to the standards of Gu Yiyi's comparison of later generations.

In addition to this cup of genuine Buddha jumping over the wall, it is also paired with a dish of radish with lily clothes, a dish of oil mustard, a dish of ham mixed with bean sprouts, and a dish of fried bean sprouts with mushrooms, which are all extra points from Huo Chengqi.

In addition, silver silk rolls and sesame baked cakes are also added.

Everyone opened the lid almost at the same time, and the aroma of wine immediately reached the heart!

Gu Youxi praised: "No wonder the ancients praised it, 'the altar opens the meat incense and floats around the neighbors, and the Buddha abandons Zen and jumps over the wall'!"

The work of just this sentence has been fragrant in four places, and the fragrance has spread throughout the private room.

Gu Yiyi scooped some soup with a spoon and drank it, the brown soup was thick but not greasy, and the aroma of wine and many ingredients superimposed together was mixed together, which was really wonderful, and its taste was endless!

There are no more ingredients in it, no less, one ingredient is exactly one piece, I don't want to eat more, Gu Yiyi eats the same, and when I eat all the dry and thin in this cup, I still have a feeling of unfinished.

The boys at the dinner table ate a little faster than her.

They were already complaining that the amount was too small and not enough to eat, and Huo Chengqi pointed to a large table of dishes: "Although these dishes are not as expensive as Buddha jumping over the wall, they are all quite delicious." ”

As a result, the private room became lively, and in addition to picking up dishes at a faster pace, there were occasional comments on a certain dish.

Two hours later, the satisfied crowd left the private room and went out of the Juchun Garden.

The car deliberately drove to Mawei Port, and everyone walked comfortably in the sea breeze.

After the rise, take advantage of the night to climb the Luo Star Pagoda and the ancient fort to remember the more than 1,000 soldiers and civilians who once rose up to resist the "Majiang Naval Battle" launched by the colonists of the Gaul State.

When leaving here by car, Gu Yiyi looked back at the internationally recognized navigation mark, the symbol of the gateway to the Minjiang River, and the Luoxing Pagoda, which has the reputation of "Huaxia National Tower", as if he saw that those loyal souls of nearly a hundred years ago were still guarding there......

The breakfast on the second day was very authentic Fukushi breakfast.

More than a dozen people sit in a small shop, each person with a bowl of pot, and in the middle of the table are oyster cakes fried with rice and bean flour, triangular taro cakes, and circular shrimp cakes.

Wu Shuhao sighed while eating: "The fried things are so delicious!"

Gu Yiyi didn't look at it, except for the side of the pot with soup, the other three were all fried golden food.

Xiang Dongfang pouted: "No wonder my eldest brother and sister-in-law want to be transferred here, there are so many types of food here, and the taste is so good......"

Tang Jijun glanced at him: "Then you will go to the south to become a soldier after graduation." ”

Xiang Dongfang asked rhetorically, "What about you?"

Tang Jijun replied resolutely: "Of course I want to go back to my hometown!"

"Although it's good here, and the capital is also very good, but in my heart, the northwest is the best!"

"I was born and raised there, and of course I will guard it there in the future!"

Tang Jijun's voice was not high, but the diners at the adjacent table could still hear what he said, and they all looked at him, and an older man even showed approval.

After breakfast, everyone went straight to the "Three Lanes and Seven Alleys".

Since the formation of the Jin Dynasty and the Tang Dynasty, the three lanes and seven lanes have been the settlement of nobles and scholars, and they have become brilliant from the Qing Dynasty to the Republic of China.

There are about 270 ancient dwellings in the whole area, and 159 of them are listed as listed buildings.

It is the source of history and the root of culture in Fushi!

The three lanes are: Yijin Fang, Wenru Fang, Guanglu Fang, and the seven lanes are: Yangqiao Lane, Langguan Lane, Anmin Lane, Huang Lane, Tower Lane, Gong Lane, and Jibi Lane.

Everyone walked on the bluestone road, shuttling through the vertical and horizontal alleys.

Gu Yiyi looked at the white walls and tiles in front of her, the curved saddle walls, and the delicate carvings on the doors and windows, as if she had gone back in time and returned to the Ming and Qing dynasties all of a sudden.

There are nine former residences of celebrities who can be used as representative buildings of "three lanes and seven lanes", the layout is rigorous, the craftsmanship is ingenious, and it is also embellished with pavilions, platforms, buildings, pavilions, flowers and plants, rockeries, which can be described as magnificent!

Gu Yiyi had just come out of one of the houses when she saw a figure flash in the alley.

She frowned, and immediately reached out her spiritual power, and the man had already entered a house in the alley next to her.

More than half of the houses here are inhabited, some are ancestral houses, and some are confiscated houses during the Great Movement and allocated to the people to live.

Everyone had already scattered according to their own preferences, and although they were all visiting this area, only Zhuang Moxiang was left by Gu Yiyi's side.

Even Huo Chengqi, Gu Zi'an, and Gu Youxi, who had been following her, were pulled away by Zhuge Minghao and Shu Baolei.

Gu Yiyi held Zhuang Moxiang's hand, stood on tiptoe and whispered in his ear: "The family with the black gate in the alley on the north side of us...... Do you see if that person is Ah Yu who once ran away?"

Zhuang Moxiang's probing speed was much faster than Gu Yiyi's, and he immediately sent an order to all the team members.

Gu Yiyi said: "We are the closest, and they haven't seen this person, let's go and catch him first......

Before the words fell, I saw Ah Yu pick up a backpack and go out again.

Seeing this, Zhuang Moxiang and Gu Yiyi immediately rushed to the entrance of the alley, striving to intercept him as soon as possible!

Unexpectedly, Gu Zi'an, Gu Youxi, Jiang Xinyong and Bai Feng, who were talking and laughing, walked to the alley so coincidentally......