245 segmented steaks
(Thanks to my friend Zheng Jiajilang for his encouragement, thank my friend jdjjfrjfkdfl, 193052577, DRDER, falling ripples, amber that locks tears, take a look at it quickly, I'll take a look at it first)
"Helois, you lead Princess Haya to the private room on the second floor of our restaurant, and I'll go over there later. Liu Heming said to Hellois again.
Princess Haya was a distinguished guest, and it was impossible for her to dine with so many people. And when I was dining today, as the host, it was best for my family of three to accompany me.
When Helois led Haya out, and Sasha and Alex also returned, Liu Heming pouted at the box on the table, "This is Haya's gift to our family." ”
"Isn't it precious?" Sasha looked at and frowned.
"I guess it's a lot of money, but she doesn't care. In her eyes, this is a worthless gadget, and I really can't refuse. In the future, I will sell her more fruit sweet potatoes and giant morels. Liu Heming said with a wry smile.
Haya will be a big customer of his ranch products in the future, and for the big customers, you have to coax a little no, even if it is a gift from Haya to his own family. If you really refuse, people will be unhappy.
"Put it on, your skin is very white, and it will be beautiful to wear these jade necklaces. Liu Heming said with a smile.
He wanted to help Sasha put it on himself, but he didn't have the courage or power for the time being.
Seeing that his daughter was studying the bracelet again, Liu Heming also took it out directly, and went around twice for her to hang around her neck, otherwise it would be too long.
Not to mention, the little guy also likes it very much, and he is very happy. She didn't know the value of the jade lock and bracelet, but she just thought that the small green lock and the red beads were very beautiful.
Liu Heming first went to the small lake to get some small lake water, and then took Sasha and Alex to the restaurant. Even if the meat brought by Haya is good, it is not as tender as the meat that Xiaohu will soak.
Washing his hands a few times in front of Haya before he began to cut the skewers. This is also a sign of respect for Haya, after all, beliefs are different, and these things must be paid attention to.
"Wow, Dexter, your hands are so fast. I didn't even see it that clearly, so much was strung out. Haya said in amazement.
"These lambs are roasted for you, and beef is fried for you. I've taken some beef bones and I'm making the soup, and I'll give you a taste of the giant morels for a while, see if you like it or not. Liu Heming looked up and said.
"Well, good. Haya nodded vigorously.
Sasha and Alex chatted with Haya, and Liu Heming began to concentrate on making food.
He didn't plan to use any other spices today, the only spices were salt and cumin.
When the mutton is cut, the fat and thin are selected, and the steak is also rich in fat. Only add salt to better bring out the flavor of the meat.
He was a little worried about Haya's entourage, and after thinking about it, he didn't care about them. They will definitely be able to take care of themselves, so don't worry about it.
The charcoal fire was lit, and when it was red and there was no smoke, Liu Heming skewered the mutton on top and spread it out.
Now he is also a veteran at skewers, but today he is also a little more attentive. It was turned very diligently, and it did not let the grease fall to the charcoal fire. When he felt that the fat was about to run low, he would pick up the skewers and empty them over the side.
This can also be regarded as a benefit of his mental power improvement, don't look at so many meat skewers, now he can grasp the situation of each one. In the past, when I roasted, there would be some burning, but now it doesn't.
When a large handful of lamb skewers were grilled, he put them on a plate and let them eat them first, and he continued to roast them for the next round.
"Sister Haya, you have to wipe the oil off the tips with a napkin first. Then I put the meat skewers on the plate, otherwise it would be very hot, and it would burn my face, and I was scalded once. Mom said that when it gets hot, it will not be beautiful. "Alex is a serious little master.
"Well, it's really good, it's much better than what I eat at home. Haya said happily after picking up a piece of a fork and tasting it like Alex.
"Dad's cooking is delicious. Alex said proudly on the side.
"You have to eat quickly, for it won't taste good when it's cold." Liu Heming said with a smile.
She saw that Sasha was still a little reserved, far less than her daughter and Haya ate so boldly, so she reminded her.
After the second oven of skewers was baked, Liu Heming put the pan directly on the grill, and placed three of them side by side, and the three steaks were also put into the pot separately, without putting a drop of oil.
"The steaks are really nice and full of fat. Liu Heming looked at it and said praisedly.
"If you like it, I'll have some for you. Haya watched him fry the steak while eating the meat skewers, and said with some slurred words in his mouth.
It's just that what surprised her a little was that after she finished speaking, Liu Heming didn't give her any response, but put all her energy on the three steaks in front of her.
She also found that Liu Heming's fried steak seemed to be a little different from that of normal people, his hands would keep changing the position of the steak in the pot, and the three steaks were poked back and forth by his fingers.
She was very curious, she had seen too much fried steak, and it was the first time she had seen such a frying method, and she couldn't help but eat meat skewers a little slower.
Liu Heming sprinkled some salt on each other, and then turned the three steaks over in turn. Then, just like the fried side, I kept poking the steak with my fingers. Just looking at his movements, I thought it was a DJ DJ.
After two servings, Liu Heming picked up the three steaks, put them on the plate, and served them in front of them.
"Tried a new approach today, how about it. Liu Heming said with a smile.
Haya curiously picked up the knife and cut it and put it in his mouth, it was very tender and tasted equally good, and then he kept eating. But as I ate it, I felt that something was wrong, so this time I cut a piece directly from the back of the steak and put it in my mouth to taste it.
"Oh my God, how did this happen?" asked Haya with some surprise after eating.
Sasha on the side was the same, looking at Liu Heming with some curiosity. She also discovered that Liu Heming is really capable now, and he is more and more able to drum up new things.
"Actually, it's a grasp of the heat, I call it a segmented steak, and there are three different levels of doneness on the same steak. Liu Heming said with a smile.
"It's just that my doneness is a little different from the three, five, and seven in traditional Western food, but five, six, and seven. Only a careful taste can be tasted in the middle of the six ripenesses. ”
Of course, he poked his finger not to be bored, but to carefully feel the temperature on the steak. This is a delicate job, he couldn't do it before, but now his mental strength has improved, and he tried it today, but he didn't expect it to be done.