People have never seen neatly arranged round steamed buns (artificial steamed buns in reality are all square) and snow-white (they must have been added with a brightener), and they are very surprised.

When I thought that this was given by the white-haired grandmother, the white-haired grandmother is a god, and the things of the god's family are different from the mortal world. Steamed bread is an offering (the folk have a steamed bun for offering), and the people with mud legs and feet can eat it, and it is really in the shrine.

Wang Da had a large amount of rice and was superstitious, so he kowtowed three times to the steamed bun and dustpan before he began to eat.

People first took one, and when they bit it, it was very good, and they could eat one in three or five bites. Take it again, and it won't be one.

Wang Guilan was afraid that some would eat too much and some would eat too little, so she ordered: "Everyone eats five first, and the rest are eaten one by one until they finish eating!"

There is no way, in the year of the great famine, a mouthful of dry food is also a good drop.

People praise the steamed buns as white and delicious while eating. Everyone's face was filled with happy smiles and they were enjoying themselves.

This made Lamei's heart warm again, and she was glad that she chose the right way. People will be in a good mood when they can eat food and enjoy God's treatment.

The hungry era makes people have a good mood and is also an encouragement

After eating steamed buns, plastic food bags have become popular goods again.

In this period, there are no plastic packaging bags in reality, people feel fresh, and they know that this is given by the white-haired grandmother, it is a sacred object, and they all want to show it off at home, so that their wives and children can open their eyes.

People are living machines, as long as they are oiled, they can operate.

A few steamed buns went down to the stomach, and there was no hunger. People are much more motivated than before.

At this time, there was already a reconciled mud, so the people divided into two groups, one continued to mix the mud, and one wave began to take off the blank.

Sixteen people were divided into four groups of four people, one of whom was a master who was wiping a mold and three people who were making molds.

The master squatting on the ground, holding a wooden adobe mold, a bit like the word "well", rectangular, with handles made of wire tied to the left and right, and a bucket of water next to it.

The mold supplier holds four large forks, forks the mud on the mud pile, runs to his master, and pours the mud into the blank mold one fork after another, and the cycle repeats.

After pouring the mud into the mold, the master quickly took out a handful of water from the bucket, sprinkled it evenly on the mud, and quickly hammered the mud into the four corners of the mold with his fist, in order to make the adobe angular and angular.

If there is too much mud, take it out and put it in the next billet position. If it is not enough, add more, especially in the middle, slightly higher than the wooden mold, compact it by hand, and then wipe it with water by hand, and make it smooth and slippery.

Then pouted his buttocks, held the handle of the wooden mold and shook it slightly from side to side, held his breath, pulled it up, and the wooden mold "came off", and a piece of adobe became a piece.

The removal of the blank is a lot of hard work to wipe the mud, and the whole process has to be squatted to operate. After wiping, you have to pout your butt and lift the mold. The whole person is squatting and pouting.

Wang Da Belly, Wang Guilan, Wang Changshui, and Wang Changkai took the initiative to assume the role of wiping blanks.

Wang Da Belly got up early and had a full meal at Wang Changsuo's house, and made up a meal of white flour steamed buns in the middle of the afternoon. Three strong laborers, five big and three thick, can't supply his hands, "Call two more people from Heni!" Wang Da Belly roared.

So, two more strong laborers came over, and Wang Da's belly felt a little tighter in his hands.

Just like planting rice, the billet is moved backwards. Move it back a little, first put the wooden mold into the bucket to clean, because the wooden mold will be stained with a little mud, and the cleaning is to make the next piece of adobe "come off" faster and less laborious. The bucket of water will have to be changed in a few moments, as the lower half of the bucket will soon turn into mud.

mud supply - hammer mud - plastering - debilitating;

Squatting - pouting, pouting - squatting, and the cycle repeats, endlessly.

Lamei watched the debilitating site for a while, and was very moved by people's fighting spirit: people worked hard for a meal. Although there is a white-haired grandmother as a "god," she is also working for private individuals! It can be seen how pure the hearts of the members of this period were, and they did not care about the "reward" at all, and worked hard just for a meal.

Lamei didn't expect so many people to come. Knowing that today's blank was removed, I collected more leftovers from a restaurant at noon the day before, and left a few plastic leftovers of smoked chicken and pig's feet at home, and a small pot of mixed meat dishes. Now to take care of the food of a team of people, it's a drop in the bucket.

Today's mixed meat dishes have to wait until the evening to eat, at noon, a team of people are involved in the debilitation, and mud, sweat and face flow, do you just drink boiled water to eat wotou?

It was too late to go to the city, so Lamei had to come to Wangdian Village in the modern life of the previous life to solve the problem on the spot.

Fortunately, today happened to be a big gathering in Wangdian Village, and Lamei bought ten catties of fresh pork, a few bundles of spinach, and a bundle of green onions. When she returned, she handed it to her mother, Ma Huien, and asked her to take it to the cafeteria. Let's just say that it was given by the white-haired grandmother, and let people make spinach soup with sliced meat at noon. Smoked chicken and smoked pig's feet are rewarded for the sturdy labor of removing the blank and mud.

In the morning, because of the mud, I didn't take off many blanks.

In the afternoon, it has advanced by leaps and bounds, and the sparkling mud is like a housewife cutting steamed buns, "crackling", and in the blink of an eye, you can put a large piece.

The sun is slanting in the west, and the detached billets are lined in rows, rows, neatly and orderly bathed in the afterglow of the setting sun.

At this time, the waist of the trowel master was no longer his own, and he felt that he was broken, and he couldn't straighten up, and he became a "Luo pot". After a long time, I slowly straightened my back.

Although everyone was tired, everyone was sweaty and muddy, but none of them coughed and sighed, and more than 20 strong laborers hummed a little tune, strolled back to the canteen of the production team, and had dinner together.

……………………

Then it's time for the children. Like a dinosaur egg, stay next to the billet and don't let chickens, ducks and geese run over. Because the billet is still very soft, the poultry will leave footprints on it. If pigs, cows, sheep, and horses run inside, it will be even worse.

Wang Xiaohua and her sister Wang Xiaoling are honored to undertake this work.

People know that the grain was locked by the white-haired grandmother to Wang Chang, and it belongs to private food. It stands to reason that he can only take care of the food of the blank people.

But people are generous, do not take it for themselves, but put it in the canteen to manage the food of a team of people, this is the year of the great famine, food is more expensive than gold, people are grateful to Wang Changsuo's family, adults and children are one step ahead.

The children also knew how to be grateful, and after eating and drinking enough, they all rushed to the pit to help the Wang Xiaohua sisters look at the blanks.