Lu Zhechao obviously thought carefully about how this show could use his reputation, not only to make the show look good, but also to promote Jiangzhou Le Restaurant Group without being conventional and without traces. Pen fun and pavilion www.biquge.info

There are five people in each issue, alluding to the name of the column of "Five Tiger Generals", this first issue uses four beautiful faces with their own characteristics to coax the atmosphere, no matter what the content of the food is, first of all, the beauties are enough to watch, but in the future, these will take turns according to the broadcast effect, because the focus of the show is still a variety of home-cooked dishes, and several beauties are either dexterous or clumsy to create atmosphere and topics for the show.

The theme is in the same vein as "Seeing Opinions", emphasizing the participation of the audience, and recruiting delicious home-cooked dishes from all over the country, so the show also has a subtitle called "My Home is Super Delicious", as long as anyone feels that their own dishes are distinctive, they can go to the registration site of several major "Opinions" or Jiangzhou Le Restaurant across the country to sign up and recommend their own dishes, as long as they are selected, they will have the opportunity to come to the program recording site.

And this shooting scene is not in the studio, after all, this is a food show, and there is no need for a large number of viewers below, so today I am looking for a wild house, a place with beautiful mountains and rivers to shoot in the open air, just the beauty is beautiful enough, Lu Zhechao likes to cook a lot, and the three dishes shown today are very, very ordinary dishes, glutinous rice balls, magnolia cakes and wontons!

Think about it, the star food show that starts with millions of dollars before and after the investment is actually making such three dishes that almost every family can cook in the first episode, Lu Zhechao does have the momentum of not being shocked.

Whoever said that the simpler the dish should be delicious, the more it will appear to be effortless, and he will take this line to convince the audience.

Isn't Lu Zhechao in his hometown of Jiangsu and Zhejiang, these three ordinary dishes are the deliciousness that his grandmother impressed him at home and has always accompanied him to grow up, so in addition to the authentic Jiangsu and Zhejiang flavor details, he also added some improvements that he later went south and north.

Tang Yuan is okay to say, wearing a high-end chef's suit, wearing a high hat and white apron, Lu Zhechao commanded the beauty to give him noodles and stuffing, and he took great pains to introduce the composition of bean paste filling, sesame filling, pork filling and other special fillings, and finally recommended a very special lard vegetable filling in his hometown, which is to chop the green vegetables into puree, add sugar and lard to miscothe, the color is green and sweet, and it makes people swallow saliva when they look at it, but the four beauties let them help to do things no problem, and they want to eat this kind of lard greasy rice balls, which is so terrible that they don't even want to touch it.

Then the magnolia cake is directly a specialty of the Jianghu area, with glutinous rice bread magnolia petals, this is very Daiyu funeral flowers, Lu Zhechao sat at the table to show the history, characteristics and local flavors, and he improved other flavors to fry.

As a result, Huang Xiaowei, who had been pretending not to hum or do anything in front of her, began to show her skills at this time.

First of all, he juggled two kitchen knives in his hand, and there were fancy thrilling movements similar to turning a pen on his thumb, and the cold light flickered to see that he was a master of kitchen knives! Not only Lu Zhechao was dumbfounded, but even all the staff at the shooting site were stunned, there were a lot of quiet shutter shooting sounds, and Hu Rongmei, who was still watching as a producer, was so happy that she clenched her fists with a smile on her face, and whispered in Shi Jianren's ear: " She took the initiative to deliberately not say that she wanted to have such a sudden effect, but Ni Xinglan and Lu Zhechao's acting skills really have nothing to say. ”

Ni Xinglan's surprised appearance has a grimace that is stunned like a rabbit and first shows the upper jaw teeth, which is very natural, if it is replaced by other idol girls, she will definitely ask to delete it and not be allowed to broadcast, but here everyone knows that this expression will definitely make Ni Xinglan add points in the minds of the audience, and the taste of the goddess next door is too attractive.

Lu Zhechao could highlight his disbelief through his eyes and the micro-expressions on his face, and his voice trembled: "You...... Do you want to learn this in Korea?"

Huang Xiaowei smiled proudly, threw one of the knives on the table with her backhand, and then began to knead the dough and cut it into pieces with one hand, the action is far from being skillful, when Shi Jianren saw her for the first time, she could watch Huang Xiaowei knead a piece of noodles for three hours, she was already able to transform the action of kneading dough into beauty, which made the other four people simply stop the work in their hands and watch her operate.

Ni Xinglan swallowed hard before introducing: "Xiaowei...... Many people know that she worked as an assistant for me before filming TV dramas, but few people know that before she worked as an assistant for me, she was a pastry chef in a star-rated hotel, a professional pastry chef, and when we lived together, we could often eat all kinds of delicious snacks baked by her at night, but unfortunately I could only eat a little bigger than my fingernails every time......"

The reaction of the two trainees was almost there, after all, they were young and inexperienced, and their expressions could only be as exaggerated as possible, and the director stopped twice to instruct them how to adjust.

Wang Li whispered in Shi Jianren's ear: "If you really marry a few more sisters-in-law, I can see that you can settle the scene, how many times has my mother told me, between these actresses, it is simply a harem life and death drama, for all kinds of opportunities The scene of tearing each other apart, tsk, you look at the harmony between Huang Xiaowei and Xinglan, I can see that those two little girls don't dare to blow up at all!"

One is the most popular first-line actress in China, and the other is the hottest heroine in Korean dramas.

In fact, there are seven or eight trainees at the scene who also come to visit the class to study, according to Lu Zhechao's plan, these novices have the opportunity to take turns, but now it seems that Huang Xiaowei is going to occupy a fixed host position, yes, she has just returned to China, this show seems to be tailor-made.

Lu Zhechao's adaptability is still strong, since Huang Xiaowei has a good momentum at this time, he beckoned to start making wontons.

Wonton this kind of dough wrapped meat stuffing food in different names throughout the country, wonton, copy, noodles and even dumplings, the filling is also a variety of all over the country, but Lu Zhechao's recommended wonton must be the taste of Jiangsu and Zhejiang, pork, mustard, river shrimp, vegetables, ginger and onion and other combinations are quite good, pork cream, shrimp meat is smooth, vegetables, mustard are a little fine-grained feeling, after teaching young girls in the tone of a middle-aged uncle, they will start to make wontons respectively.

It turned out that Lu Zhechao showed that it was reasonable for him to show himself, he took a chopstick to pick the filling, and the action of wrapping the wontons was quite skilled, although it was not as rhythmic and beautiful as Huang Xiaowei, and the professionalism was strong, but sitting next to the bamboo basket, while chatting with the juniors about the performance and the role, he casually wrapped the wontons and threw them in, it felt like a friend who made people feel extremely reliable and gossiping, exuding the temperament of a middle-aged handsome uncle, plus the two little girls haunted next to him were not sweet to help him pinch his shoulders, admiring the skillful skills, that is, Bing Xue was smart to help arrange the wontons neatly。

In short, taking advantage of the camera shift, Ni Xinglan, who came down to drink saliva, laughed and said that he looked like a middle-aged woman!

Would such a show not be good?

Lu Zhechao understands his selling point too well, and Hu Rongmei sighed that after the broadcast of this show, Lu Zhechao is estimated to be completely hung up on the title of the killer of the teacher's grandmother, and this audience group will further spread to the two-end age zone.

In fact, this kind of show originally had a lot of fraudulent links, the dishes can just be good-looking and not edible, and the backstage should be beautified, in short, everything is better for the broadcast effect, and then the cooking and the host are two groups of people, and there are special chefs waiting to do dirty and tiring work.

But "Five Tiger Generals" is obviously really done, except that some of the ingredients are made first, and the scene is indeed made by hand, even if the beautiful girls are clumsy, but it is also very good-looking, not to mention that Lu Zhechao's field control ability is really good, and finally when the wontons are put into the pot, and at the same time cook the rice balls, Huang Xiaowei is completely under his command to independently operate the Jiangsu-Zhejiang magnolia cake that has never been made.

Until the end, the plating was always under the camera.

Not only are the people good-looking, the scenery is good-looking, all the details of the scene must be worthy of Lu Zhechao's conception, a large oak table is clear wood grain white and yellow, covered with gray and white striped small tablecloth, and the wonton bowl is a pure white porcelain bowl. The stewed chicken soup boiled wontons, sprinkled with some shredded egg skin and dried shreds, the white and tender wontons are crystal clear, with green vegetables, it makes people drool naturally when they look at it, and the magnolia cake made by Huang Xiaowei, although the recipe and taste are not decided by her, but the shape of the cake makes her make a leaf-like lightness, stacked in a white oval long plate, golden and crispy, and even more delicious.

The last paired glutinous rice balls were originally white, and the porcelain bowl used for partial life had a cloisonné rim, with a pure white spoon and ebony black chopsticks, Lu Zhechao estimated that he had stayed in the film and television industry for too long, and he had the skills of photography and directing, and he put it out like a painting!

The lens is slightly farther away, this is a relatively rare garden-style courtyard in the north, with white walls and black tiles, a few plantains that are not known how many years old, falling shadows on the table, in fact, there are many framing lights around, and the mottled and sparse shadows are even brighter.

Four beautiful girls who wore white chef clothes out of fashion, with more and more rounded middle-aged handsome uncles, stood behind this big table like a cover photo, Lu Zhechao took off the apron on his waist very particularly, and sent a concluding remark: "The people take food as the sky, only by solving the problem of food and clothing, everyone will think about how to eat well and eat smartly...... Finally, thank you Jiangzhou Le Restaurant for all the professional assistance provided to this program, as the honorary chairman of this only charity project restaurant group in the country, I invite you to Jiangzhou Le Restaurant to enjoy the food, and all the dishes on this column may appear on the menu of Jiangzhou Le Restaurant, and the provider can also get the dish usage fee, thank you again to all the staff, you can come and eat......"

Then you can see it in the shooting monitor, it seems that there are only five hosts in the scene, and there are a lot of staff members rushing up in hula, especially the photographer deliberately shakes the camera, it seems that he is also busy with the past, and then everyone in the lens is gobbling up the table to eat, it feels like they are all released from prison, and there are many slender little girls!

From the perspective of the former vice president of Runfeng Film and Television Group, this show is not popular, it is simply intolerable!

I'm hungry, and I'm embarrassed to grab it from everyone.