The home is still the same home, the asphalt avenue leading to the door of the house has widened a lot, and rows of brand-new small western-style buildings stand side by side on both sides. Pen % fun % Pavilion www.biquge.info

The lanterns hung during the Chinese New Year are still there, and a few familiar childhood playmates are now taking care of their children. When he saw his old friend, he waved his hand excitedly and said hello, chatting a few words as if he was familiar, and people asked the child who showed his ass to open his mouth to call uncle, and he didn't know how to talk in an instant,...... All that's left is embarrassment.

The closer you get to the door, the heavier your footsteps become, and the speed slows down.

Chen Ergou thought that he hadn't come back for a long time, and this time he would come back a little thicker. For example, when you meet, you will kneel and kowtow to your parents, hug your parents excitedly, pick them up and spin them three times in the air, and so on. But when I saw my father again, my father just said, "Ergou, I'm back." ”

It instantly made his eyes pantothenic.

"Dad...... I am back. ”

Father Chen nodded with a smile on his face, and helped him take the box, "Just come back." Let's all go home, your mother is in a hurry. ”

patted the third uncle's shoulder again, and didn't say much. He was originally a man of few words, but he carried the family on his shoulders and sent all three of his brothers and sisters to college.

Chen Mengda, a faceless and skinless person, was a little twisted, afraid of seeing the sister-in-law who was in charge, "Brother, you take Ergou back first, I'll go back to my house." ”

Father Chen's face was blank, and he said, "What is there to get back to in your house, the dust falls to the ground." Nor do you leave a single key. If I hadn't smashed the lock and swept it in, your house would not be inhabitable by now. Come back with me, your sister-in-law is cooking, and I'm going to introduce you to a family business. ”

Chen Mengda's hippie smiling expression also collapsed instantly, with a dejected expression, leaving only Chen Ergou snickering there.

After entering the house, the little brother and sister took the lead in shouting and running over, Chen Ergou was embarrassed as soon as he smiled, they were not running for his eldest brother, but the box behind him.

The little sister is the most jumpy, "Brother, what about my gift, the Hermes bag that I said was good." ”

Chen Xiaohu was not far behind, "And my mine, the URSA-Mini handheld movie camera. ”

When my mother heard the commotion, she came out of the kitchen with a kitchen knife. Running over and grabbing Chen Ergou's arm, he felt that the kitchen knife was not suitable in his hand, so he put it on the table casually, and pulled Chen Ergou to look left and not let go, "Thin, you kid, you are all thin like this." ”

's mother is also old, and she used to be a well-known beauty in all ten miles and eight towns, but now she is also weathered. Looking at his mother's old face, Chen Ergou felt as if he had been bombarded with a heavy hammer, opened his mouth, his mouth seemed to have moss, and he completely lost his big anchor's gushing posture, even if he couldn't say thousands of words, he only screamed dryly: "Mom...... Not skinny. ”

It's not that a family doesn't enter a family, and there is no alienation between mother and son. But I haven't seen each other for several years, and I can't help but panic, and a warm greeting almost made her cry.

Dad is not good at words, and keeps comforting him, "Look at you...... What are you crying about, the children are back, what is there to cry about. In fact, he didn't have a sour nose, but he didn't shed tears.

Chen Ergou grinned and reached out to help his mother wipe away her tears.

"Mom, don't cry, the dishes in the pot are all mushy. The little sister behind her yelled and woke her up. Mom hurriedly ran into the kitchen, Chen Ergou put down his backpack, took off his coat and followed, "I'll cook this meal, so that you can see the craftsmanship of the God of Food." ”

Seeing his ability, his mother smiled on her face, but her mouth was not rare, and said, "Look at what you can endure, can you still make flowers?" Tie the apron first, don't get your clothes dirty. ”

Reach out and untie your apron and help your son tie it.

In the living room, Chen Shuhan was still rummaging through the cabinets, a Hermes on his left and a Louis Vuitton on his right hand was not satisfied, and he surrounded the third uncle to ask for gifts, and unceremoniously wanted to rummage through his bag. Chen Xiaohu can't look down on these things, he has a camera is enough, and he can't put it down and run out with URSA-Mini to test the lens.

Chen Shuhan is now a big girl, how dare Chen Mengda let her rummage through her bag casually, but he didn't buy a gift. I had no choice but to take out my wallet and throw a red ticket over to make her honest.

"Thank you, Uncle San. Mei Zizi counted the banknotes, and quickly pursed her mouth again, "It's far worse than my brother's red envelope, my brother sent me a big red envelope of 100,000 yuan during the Chinese New Year." ”

Chen Mengda almost fell, "Can I compare with Ergouzi, he is better than me at all now leaking out of his toes." Why is it more annoying the more you grow up, when you were a child, your third uncle hurt you in vain. ”

"Hehe, third uncle, you are the best. Chen Shuhan hurriedly behaved, "Let me tell you a secret, my mother has found you a partner, that sister is beautiful." ”

Chen Mengda's eyes lit up instantly, "Really?"

After a while, the second uncle and second aunt also came over, and the neighbors heard that Chen Ergou had come home and came to visit the house, and the house suddenly became lively.

During the Chinese New Year, there is no shortage of ingredients at home, bacon, sausage, local chicken, soil yellow eel, Wuchang fish, pork ribs...... are all common materials in farmers, and Chen Ergou really makes flowers.

By the time it was time to eat, there were already more than a dozen people in the house, and a large table full of dishes was on the table, and everyone couldn't take their eyes off it.

Come on, let's give you a few words:

Shredded southern bamboo shoots and pork are fried in a very peasant way, and they should be stirred thoroughly, and a handful of green garlic leaves should be sprinkled before the pot. After it is made, it is also carefully arranged into a peony flower.

Chestnut firewood burns local chicken, there is no half a bone in the "red face" pure chicken, and a few pieces of pink chestnut fruit are set off in the large plate, and the girls who are ready to lose weight will cry at a glance.

Braised fish balls with mushrooms and fish balls, Chen Ergou wants to say: I am serious.

There is also a knife to shoot the eel, which is one of the famous dishes in northern Hubei Province. Among the peasant dishes in northern Hubei Province, the eel is very outstanding, and the leathered eel and the dish eel have their own flavors. This knife shoots the eel, with wide oil, sufficient fire, and heavy taste, which is a typical local dish in northern Hubei Province.

Although the years have passed, fish are also indispensable.

This is too much, in the desert he said that he knows at least eighteen kinds of fish, but that is still too little. At that time, due to the scarcity of materials, it was difficult for him to demonstrate his skills. Now he really let him make flowers, and a fish was served whole, with its black back erected on a white plate, and it looked like it was still alive. Only a few greens fell on the fish, but they looked like aquatic plants. It doesn't seem to have moved, but in fact, the universe is in the belly of the fish.

There is also roasted duck meat with white lotus root, which is not only a local lotus root, but also grown in the lotus root pond of grandpa's house. Grandpa is over 70 years old this year, and he still insists on working in the fields every day, and his body is tougher than some young people. He remembered that in the past, whenever it was harvest time, his grandfather would always bring some lotus root.

Wooden barrel soda meat, tomato juice soup base, egg drops, meatballs, and meatballs are all in harmony. This dish is a favorite of the little ones.

……

The staple food is millet ba, pure rice products, sweet and sweet beige cakes, which accompany a table of food to show more color.

When a large table of delicacies is put on the table, it is completely a chef's food show, full of color, flavor and flavor.

He took a photo casually, posted it on Weibo, and was very irresponsible for releasing poison late at night.

After eating a meal, the uncle, aunt and two little nephews were about to swallow their tongues, and the family ate so much that there was no soup base left. In the end, they all lay on the sofa without any image, and Chen Shuhan didn't have a heart or lungs to get up, "The dishes made by my brother are much better than those made by my mother." ”

provoked the old mother to be sour and jealous, she has been cooking for decades to feed this big family, and in the end she was compared to her son, "I have been feeding you for decades for nothing." ”

It was a busy day, until the dead of night, when the two brothers stood at the door and closed the door.

Chen Xiaohu said solemnly: "Brother, take me with you next time." Even if I can't do anything now, following you to help can make my family feel a little more at ease. ”

Chen Ergou patted his brother's shoulder, the slug who ran behind his ass at the beginning was almost his height before he knew it, and the long tiger head and tiger brain looked like a reliable type.

"Did you take a leave of absence from school?"

Chen Xiaohu said excitedly: "Please, anyway, there are mostly internships in the second half of the senior year, and everyone goes out to find something to do." ”

"That's good...... Brothers work together to break the gold, next time our brothers will set off together!"

"Hmm!" Chen Xiaohu nodded excitedly.

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