(Thanks to my friend Xiaoxian Arita, I will never give up, and my book friend 141024195613216 a monthly pass for encouragement)

Liu Yi said that he had to help determine the terms of the sales company's contract, and he had to take on a new deal, which had to be done within a day.

He was also very helpless, so he could only hold the phone and contact the horse farm over there first. Let's talk about it first, in case it happens.

Suzanne and the others also came out of the small black room, and seeing Susanna's smiling face, Liu Heming's heart had the bottom of it, and the deal was done. Although it will not make it difficult for these people, it will not suffer losses in trading.

"It's hard work for everyone, and it's been a busy flight for so long. In the past few days, I have been a guest in my pasture for the time being, and you have just happened to supervise the loading of these cabbage radishes onto the ship. Liu Heming said with a smile.

"Transportation is really a big problem, you don't have a seaport near your ranch and you need a little more turnaround. Kim Nam-yong said with a smile.

"You can rest assured that these turnips and cabbages have a long shelf life and are fully capable of supporting Korea. In South Korea, customers can make kimchi directly after purchasing, and even save the time to dry it themselves. ”

"Let's wash up briefly, and I've prepared barbecue and pickled kimchi that I made myself. When you get to my first meal on the ranch, I'm going to make you feel good. ”

"Boss, not only the FOB price, but also the cost of turnover from our ranch to the port will be paid by them. 5% of the total weight will be deducted as the loss, and the price is the price we said in Korea. After the people went to wash up, Suzanne said with a smile.

"And the down payment is 50%, which is paid on shipment. After the onshore container inspection is qualified, the remaining 50% will be transferred to our account. And these radishes and cabbages on our pasture, they all want them. ”

"Didn't say who bought how much?" asked Liu Heming curiously.

Suzanne shook her head, "No. It is estimated that after these cabbages arrive in South Korea, they will also set a unified price. ”

"Then we don't care, they can toss as much as they like. Thinking about it, I'll contact them again next year to see how much more they need, but I don't dare to plant casually. Liu Heming said with a wry smile.

Fortunately, this time the matter was successfully resolved, otherwise I would have been a little sad, after all, it was my own money that was lost.

At this dinner, the old people didn't join them, and they didn't even know how long they would have to eat and talk. So they took Sasha to eat together, leaving the restaurant to Liu Heming and them.

And they didn't eat badly, Sasha wanted to eat miso soup again, so Liu Heming made miso soup for them. Of course, it's the added version, and it's all lobster.

The beef that had been marinated early was directly scooped onto the grill with a big spoon. There were five families, two people in a family, and these were ten people. There are too many people, and it takes too much effort to eat a little bit, so it's better to do it like this.

For these people, they also consider themselves connoisseurs of barbecue. Now seeing Liu Heming's rude methods, I feel that he is too confused.

This is a barbecue, and you should treat it with a pious heart. You have to flip each slice of meat carefully so that it can give you a better taste.

What kind of method is Liu Heming? After pouring it, he casually spread out the beef pile with chopsticks. Then swing it with chopsticks from beginning to end, and that's it?

However, they are a little disdainful of Liu Heming's barbecue techniques, and they don't have to pick Liu Heming's hospitality. Their beef is not served on a plate, but in a large basin. I'm afraid that this big pot doesn't have to be a hundred catties, so much beef is really bold enough.

They felt that there was too much beef, and only after a while did they realize that it might not be enough, because Alex had come with the critters. Just now, people were eating miso soup over there, but now that they have eaten almost there, they have to come here to mix barbecue meat.

"Don't worry, they're all pets at home. I've got a franchise from the U.S. Wildlife Service, and they can all be free-range. Liu Heming scooped another spoonful of meat in the basin next to him and put it on the grill and said.

This can be regarded as a "terrifying" thing that everyone who first comes to the ranch to dine in, there is nothing in the restaurant, if you are personally entertained by Liu Heming, you have to get used to these wolves and bears.

Even with Liu Heming's reminder, these people became cautious. The main thing is that Xiong Da and Xiong Er are greedy, and after seeing the barbecue, they began to drool.

"Okay, the first ones are ready to eat, let's eat some first. Liu Heming invited again.

These people are also really hungry, and it stands to reason that they have to maintain etiquette as guests. But the aroma of this barbecue is drilling into the nose vigorously, who can stand it. I've been flying all the time, and I've had a hard negotiation with Susanna, and now I'm hungry.

Pick up the barbecue, put it on the leaves, and see if there is no rice on the side, so I guess I can only eat the barbecue. Then I put a slice of chopped cabbage on top of it, and then it was delivered to my mouth.

It's still that familiar feeling, it's still that familiar taste, but this texture seems to be better than what you can eat in Korea, which is the unified feeling of Kim Nam Yong and Nam Joon-hyuk, the head of GS25.

Of the ten, only two of them had eaten, and the other eight had not. Before eating this first piece of barbecue, everyone was still polite, and after one bite of the belly, it became chopsticks flying. Liu Heming's first round of roasted beef was directly sandwiched, and Alyx only blinked when he saw it.

"Mr. Dexter, your cooking is fantastic. Nam Joon-hyuk said with some embarrassment.

"It seems that everyone is really hungry, so don't worry about eating slowly, there is still a lot of beef. Leave them alone, we'll get them when we're done. Liu Heming smiled and nodded.

"These leaves are grown on our farm, so you can taste them individually and see how they taste. However, they do not have the same shelf life as radishes and cabbage, making them unsuitable for long-distance transportation. ”

Everyone was not polite, and one person took a vegetable leaf and tasted it carefully. Now they knew why the barbecue had a sweet and silky taste, which came from this ordinary lettuce leaf.

It may not taste good if other leaves are sweet, but this lettuce is the best ingredient if it is made directly into salads or roast rolls.

"It's a pity, if only these lettuces could be transported to South Korea. Kim Nam-yong said very regretfully.

Now that he has eaten delicious kimchi again, his confidence in these radish and cabbage has also increased a lot. And he is also worried about Liu Heming asking him to help matchmaking, which is beneficial.

"Actually, I've done a survey, and many of your convenience stores sell seasonal vegetables. Liu Heming said with a smile.

"Since these vegetables can't be transported over long distances, I had an idea, why not drive the farm to South Korea? Now the pasture in the United States is less than 120,000 acres, and although it is enough, I think we should reduce some transportation costs. ”

In fact, Liu Heming just wanted to show that his land was big enough, and then hide his true intention to open a farm in South Korea in the past. But when he had finished speaking, it was as if they had stopped eating.

"What's wrong?" Liu Heming was a little weak-hearted.

"Mr. Dexter, is your ranch so big?" asked Nam Joon-hyuk in disbelief.

"Yes, this was originally a small town, but now that I bought it, I will develop this town into a livable town. Liu Heming smiled and nodded.

Isn't it because they are a little larger, but the landlords in front of them, which one of them has a land area that is not a few streets behind them.

These people don't know what to say, and in this area, they are almost four-fifths of Seoul, and no matter how hard they work, they can be as big as Seoul.

They knew that Liu Heming should be a rich man, but they really didn't expect that the land area owned by Liu Heming would be so large.

Koreans also attach great importance to land because they don't have a lot of arable land. Now that Liu Heming owns so much land alone, it really makes them a little unacceptable.

"You are also my partner, and when you return to South Korea, you can help me see if the procedures required to buy land in South Korea are cumbersome, and whether the land area is large enough. Liu Heming continued.

"Of course, everyone is helping me, and I won't get any material compensation, just my personal friendship. I think it would be good for both of us if we set up a farm in Korea and sell the vegetables in the future. ”

"Mr. Dexter, there are a lot of things involved in this matter, and we can only try to help you gather some information. Kim Nam-yong thought for a moment and said.

"Haha, everyone keep eating, this is just an idea of mine, whether to invest in the future or not, it is not certain. Now my ranch needs more than a billion dollars of investment, and I can't take care of it too soon. Liu Heming said with a smile.

Then he stopped mentioning this topic, but concentrated on roasting meat for everyone, and if there was a surplus, he would give some to Xiong Da and the others who were squatting on the side.

It's good to convey the message to the past, the Korean people's demand for vegetables is so high. If you can really start a farm in South Korea, you can completely use the banner of "local production" in South Korea. At that time, even if the price is more expensive, it doesn't matter.

And another advantage is that if I have other products to enter South Korea in the future, it will be much easier to sell radish and cabbage than this time with this farm at the bottom.