(Thanks to my friend Simon Nie, trainee technician, and yt for the encouragement of the monthly pass)

The weather in Seoul is still very good, much wetter than the climate in the town of Yangsu.

There are too few water resources in Xiangshui Town, so the climate is similar to that in the Northeast, and it is very dry. After coming to November, it was also a little dry and cold.

Alex slept very comfortably this night, got up in the morning, after Liu Heming opened the curtains, the sun shone on the little guy's body, and he just turned over comfortably, and then continued to sleep beautifully.

I had a video chat with Sasha, and it was just past eight o'clock in the morning, and they didn't rest there.

"What is Alex doing? won't you be lazy again?" Sasha directly cared about her daughter.

"Look at it, the little one is sleeping soundly. Liu Heming said and pointed the camera at his daughter.

"After coming out, the little guy couldn't pick his mouth, and took her to eat barbecue yesterday, and she didn't like to eat the kimchi here. It seems that when I take her out to play in the future, I will have to prepare some ingredients for her. ”

"It's cold in the room, and the little guy throws his little feet out again. Sasha's worried voice came.

"It's very warm, especially now that the sun is very comfortable. Let the little one sleep lazily today, she hasn't slept in a long time since she went to school. Liu Heming helped his daughter intercede.

"Well, I'm not with you anyway, you can spoil as much as you want. Take care of your body and don't eat indiscriminately. Also, be sure to pay attention to the clothes on the little one. Sometimes when she has fun, she will take off, don't catch a cold. Sasha was over there and began to instruct again.

Although she had just been separated from her daughter for a day, the distance was too far for Sasha to worry about. I'm afraid that Liu Heming will spoil her, rely on the little guy for everything, and then toss the little guy and get sick.

Liu Heming had no choice but to keep assuring, and then took a few more photos and sent them to Sasha, which was the real request.

Lying on the side of the bed and admiring the girl's bold sleeping posture, Liu Heming went outside to the hotel to ask for food satisfied. I ordered two sets for everyone, one was the miso soup set and the other was the kombu soup set, and the white rice was several bowls better.

Others got up relatively early, and when the hotel brought the food over, they all gathered in Liu Heming's house, so that the little guy could sleep comfortably.

The smell of miso soup was still relatively strong, and Alex, the little guy, sat up from the bed in a daze, sniffing around with his little nose.

"Okay, get up and wash your face, and then we'll eat something delicious. Liu Heming sat down next to his daughter and said.

"Dad, what does this smell like? Ah, Sister Suzanne, when did you come?" As soon as he said that, he saw a room full of people, and the little one was in good spirits at once.

"Haha, my sister has just come over not long ago. The way Alex sleeps is the cutest. Suzanne picked up the little one and said.

was praised by others, although I often heard that the little guy was also beautiful. Then I washed up very quickly, and ran to the table at a trot, and people rarely resisted the food.

Each region has its own food representatives, and this miso soup and kelp soup are also considered to be the traditional representative foods of Korea.

Especially today's miso soup, Liu Heming also specially instructed when ordering that Korean beef and black pork should be used, and they can let them play by themselves.

It is said to be miso soup, but there is a lot of variety of ingredients in it. Korean beef, black pork, clams, mussels, enoki mushrooms, potatoes, tofu, pickled cabbage...... It's a pot full of people, and the little guy can't wait.

Alex is also a big girl now, and she won't wait for Liu Heming to feed her every time, and she has long understood the truth of doing it yourself.

I scooped a little bit of the soup with a spoon, blew it twice, and then drank it in one gulp.

"Dad, drink it well, I'll make it for Alex when I get home later. The little guy said beautifully.

"You're a little glutton, you like to eat good food. Liu Heming nodded on the little guy's nose, and then followed suit.

If Liu Heming is allowed to choose, he still likes this miso soup more, maybe he likes heavy flavors, and he doesn't like some light kelp soup so specially.

The rich soup has a strong sauce aroma, and even the soup with vegetables, even if it is just breakfast, it is very enjoyable to eat. It's just that I don't know if it's the first time that Hangon beef and black pork have appeared in miso soup.

"Hey, I didn't eat these for so long last time. Suzanne also ate very heartily and was a little depressed.

"Let's make it up this time, although there are not many types of Korean food combinations, but some of them are also very good. Liu Heming said with a smile, and gave the mussels in his pot to Alex.

"Wouldn't it be better if we replaced all the ingredients here with those from our farm?" asked Suzanne curiously.

"Even if all the ingredients from our farm are replaced, it will be difficult to sell them at a high price in Korea. Liu Heming said with a smile.

"They have always felt that their own agricultural and animal husbandry products are the best, so they will charge high tariffs on imported ingredients, and the price will be much lower. ”

"Just like the barbecue we ate yesterday, Korean beef and black pork are so much more expensive than other beef and pork. Although these two kinds of meat are considered to be specially cultivated products, I don't think they are particularly fragrant. Especially the black pork, which is similar to the pigs we raise on our ranch now. ”

"So it's important to keep that in your talk to those people today, they're likely to use local cabbage and turnips as pricing standards. If we want to make more money, we have to help them change their mindset. ”

"Boss, I'm afraid it's going to be difficult, right? We checked last night, and their domestic products have always been protected, are we really competitive? Actually, I plan to reduce the price of our radishes and cabbage by $150-200 per ton. Suzanne said.

"Don't worry, let's stick to it, and bring them the cabbage and radishes I made, so that they can taste them. Liu Heming said with a smile.

Whether it can be done or not, he doesn't know, but if you do business, you have to make as much money as possible. These radish and cabbage are not bad, if you don't make so much of the output at once, you don't have to be in such a hurry.

After breakfast, Suzanne and her assistants went directly to the door to talk to the convenience store companies, while Liu Heming took TC and Alex around Seoul.

He didn't have much to play, but Alex wanted to see the excitement. It's not easy to come here once, so you have to have a good time.

The little guy is very happy, and the little guy is also very enthusiastic, even if he meets these children abroad, he can quickly integrate into them when they play. So don't look at this side as the first time here, the little guy also treats it as his home turf.

After a morning of playing, Alex couldn't be happier. Even in the United States, Liu Heming rarely takes her to the playground to play, basically playing alone with the small animals in the ranch.

It's just that Liu Heming's good mood this morning disappeared without a trace after meeting with Susanna.

In the morning, Suzanne and the others visited two companies, one is CU under South Korea's Puguang, and the other is GS25 under LG Group. I am very interested in Liu Heming's radish and cabbage, after all, such high-quality vegetables are rare. But when it comes to the price, they are thirty dollars a ton lower than those offered by the import and export companies.

If this were all there was to it, Suzanne would have finalized the contract with them directly, because cabbage and turnips are now tariff-free. But they had other requirements, the cabbage and radishes were to be packed into ships under their supervision. In addition, after the carrots and cabbage are shipped to South Korea, they need to be reprocessed before the weight is calculated.

This problem is not so easy to deal with, and Suzanne does not dare to agree to such conditions, so she can only put it there first.

"What about the import and export companies? That's what they want?" asked Liu Heming after sandwiching the fried squid into a bowl for the little guy.

"The import and export companies haven't negotiated the price yet, so they haven't discussed the details. Suzanne shook her head and said.

"Hey, this is their habitual routine, but most of them are targeting vegetable farmers in China, not other developed countries, especially American companies. Liu Heming sighed and said.

"There have been cases like this before, and they purchased a batch of garlic in Huaxia. The price given is very good, and a similar clause is left to be quality tested after arrival in South Korea. ”

"But when the garlic arrived, they said that the results were not satisfactory according to their standards. Either you cut the price, or you pull the garlic back, and the merchants who sell the garlic lose all at once. ”

"So this time I sold cabbage and radishes in Korea, and I asked you to come first. The price given is also FOB and not CIF price. I just want them to pay as little attention as possible, and it also reduces the trouble for us. ”

"Boss, how can business do this?" said Suzanne with some incomprehension.

"They can. Because they are dealing with small businesses, even if they are small businesses, they have to sue in South Korea. They'll drag it out for a long time, but the garlic can't afford it. What can you do? They can buy a lot of vegetables from Huaxia because it's a necessity for them, and then they'll say it's Huaxia dumping. Liu Heming said with a smile.

Suzanne was a little speechless when she heard it, but she understood it when she thought about it. After all, all locally produced goods in South Korea are very well protected, and if it weren't for the sharp increase in demand for radish and cabbage over the years, I am afraid that tariffs would remain high, let alone tariff-free.