"Little Brother Liu," Liu Han and the four young people, knowing that Liu Shan was leaving Qinghe City, after returning to their hometown, they were very reluctant, they lived in the Jinyuewan Community, and were taken care of by Liu Shan the most, especially Zhao Aijun, who was more lively, and Liu Shan was the most attached, "If you leave, won't you come back?"

"It depends. Pen "Fun" Pavilion www.biquge.info," Liu Shan replied vaguely.

In the second half of the dinner, the atmosphere was a little sad, and everyone said goodbye to Liu Shan and wished him all the best.

At the end of the song, everyone dispersed, and when the dishes on the round table were exhausted, everyone would finally say goodbye and go home.

Liu Shan was alone, and when he was about to leave the restaurant, he suddenly found Lin Zeng standing at the door with a smile.

"Brother Lin, you haven't left yet?" asked Liu Shan in confusion.

"No, there's something I want to talk to you about. Lin Zeng shook his head, pointed to the restaurant, and said, "I suddenly remembered that I happened to pack a few dishes for the two children who lived in my house, and we went in and talked slowly." ”

The lobby of the restaurant is a public seat, and at this time it has been dinner, and the number of people eating is gradually decreasing, and most of the friends have dinner in the private room.

Lin Zeng went to the cashier and ordered a fried red paste crab and a steamed nine-section shrimp, which were two dishes that he had just eaten that tasted very good, and he just packed them back for a red boy and Isaac for supper.

Liu Shan sat opposite Lin Zeng, a little puzzled, and didn't know what Lin Zeng said to him alone.

"Liu Shan, I heard you say before that the beef, sheep and pork raised in your village taste very tender, not to mention compared with commercial meat, it is the quality of ordinary natural meat, and compared with the pig and mutton raised in your village, it is also a little worse. ”

"Yes," Liu Shan mentioned something he was familiar with, and opened the conversation, "On the mountain behind my village, there is a kind of grass vine with yellow flowers, which cannot be found anywhere else, and the old saying in our village is called fairy grass." The pigs in the village all asked the children to go up the mountain to cut this fairy grass, and the pigs who ate this grass grew quickly, and the meat was very tender, and there was no fishy smell of meat at all. There are sheep herders, cattle herders, they will also drive the cattle to the back mountain, and the cattle that eat fairy grass all the year round are so beautiful that the meat quality is not good. This fairy grass is very strange, and only the fresh leaves picked on the same day have this effect. Hehe, do you know? The old people in our village are all long-lived, and my father is my grandfather's youngest son, who is 99 years old this year, and he is still cooking by himself!"

Lin Zeng patiently listened to Liu Shan's introduction. I think this fairy grass is very interesting, I don't know if it's a land problem, or the plant itself.

"To tell the truth, in the past, in the village, the family was poor, and when the pig was killed at the end of the year, I would eat pork two or three times, and occasionally the family would do a happy event and eat a few pieces of meat, and I didn't feel it when I was in the village, and then I left home, worked outside, and ate pork outside, which was simply the difference between heaven and earth. The pork sold in the market outside tastes far worse. Liu Shan said as he spoke, unconsciously showing a smile.

"If it weren't for the fact that my village is really remote, I would have planned to go back and get an online store that sells pork. But in our village, it takes a whole day to get out of the mountains. Counting the time it takes to get to the city, the meat, no matter how delicious it is, stinks. Liu Shan shook his head regretfully.

This fresh pork with a unique taste, in their local area, but it can't be sold at a high price, so they have taken great pains to freeze it and get it to the nearest county seat, which is more than ten yuan more than ordinary pork. For that economically underdeveloped county, there are not many people who buy.

Lin Zeng didn't interject and listened to Liu Shan's eloquent talk.

Liu Shan's hometown, Xiaotuhe Village, is a remote mountain village located in the old forests deep in the mountains, and the villagers in the village migrated there hundreds of years ago during the war.

Since it is to escape the war, the more remote the better.

As a result, Xiaotuhe Village escaped several wars safely. Later, with the economic take-off of China, Xiaotuhe Village was discovered by the local government, and the residents of the village gradually understood the outside world.

Unfortunately, even the nearest town, which is far from Xiaotuhe Village, needs to be reached by foot and car for nearly two days.

Fresh pork, after two days on the road, has long turned black and smelly. If it is stored with ice, the cost is too high.

Therefore, in the early years, there were still people who went out to wander, and some knowledgeable people returned to Xiaotuhe Village to breed and develop the pigs and mutton that are characteristic of the village. Unfortunately, the raised animals could not be transported, and in the end they could only be eaten partially, and some of them could be made into air-dried meat with a slightly worse taste.

There are also people who plan to propagate this fairy grass in other places, but they find that the fairy grass grown in other places is not only difficult to grow, but also has no magical effect in Xiaotuhe Village at all.

After listening to Liu Shan's story, Lin Zeng had a spectrum in his heart, he looked at Liu Shan, and asked seriously: "Liu Shan, do you have your own plan for returning to your hometown this time?"

Liu Shan sighed, although he came out to work very early, he was in his early twenties, and his experience was still shallow. He didn't know what development he could do when he returned to the almost closed Xiaotuhe Village, except for inheriting a few acres of mountain land from his father.

"No," Liu Shan said dejectedly, "there is really no development in my village, except for the delicious meat of the livestock." ”

"Then if I have the means to preserve the quality of the meat, can you develop the breeding of pigs and sheep when you return to your hometown?" Lin Zeng asked.

"Huh?" Liu Shan was stunned for a moment, and then said very practically, "It takes a long time to keep it fresh, it takes nearly two days from my village to the nearest Qingkou Town, and then it takes more than half a day from Qingkou Town to the nearest county seat of Minfeng County." This good meat has to be sold to more economically developed cities at a high price, and it has to be delayed on the road for two or three days. ”

Liu Shan will immediately explain these processes in detail, and it can be seen that he has also carefully considered the development of this aspect, but the conditions are not good, so he can only give up.

"I can guarantee that the slaughtered meat will remain as fresh as it was when it was first slaughtered for 10 days. If you have this kind of technology, can you have the confidence to build a high-end pig and mutton production base in your hometown?" Lin Zeng said, quite conservative. It is important to know that the property of fresh meat bubble plants is "to maintain the complete freshness of meat products at room temperature for 15-20 days." ”

Not to mention selling it in China, even if it is shipped abroad for sale, it is more than enough time.

"Can't you?" Liu Shan asked in disbelief as his eyes widened when he heard this.

"Yes or no, I'll see you in two days. However, if you think about it, the planting balls sold in our online store can keep the plant seedlings for about ten days, so why can't you do the fresh meat?"

Liu Shan deals with planting balls every day, and when he heard Lin Zengyi say, he immediately understood, his eyes lit up, and he began to think.

He thought silently for a while, during which the waiter on Jinghai Beach brought Lin Zeng packed crabs and nine-section shrimp.

"Brother Lin, I see. Do you mean, you have the technology, and I am responsible for breeding in my hometown?" Liu Shan was a clever person, and he quickly figured out what Lin Zeng meant.

"No," Lin Zeng shook his head and said, "You are not only responsible for breeding, how to raise, how to package, how to transport, how to sell, I don't care about these things." I'm only responsible for providing preservation technology, and I can also provide start-up capital, and you have to do everything else. Of course, it's not free, I need seventy percent of the profit. ”

"Huh?" Liu Shan, who had never just worked and sold coolies for others, was suddenly dumbfounded. (To be continued.) )