Chapter 084, incense

So the amateur chef Wen Xi has the guidance of a professional chef, and the dinner time every day is Fu's mother's class time, from the selection of ingredients to the combination of seasonings, Fu's mother will explain to Wen Xi in detail, and even the notes of Fu's mother's apprenticeship were given to Wen Xi as a reward.

In the middle of the 21st century, due to the decline in the quality of ingredients, seasonings are more widely used, ordinary ingredients without adding other seasonings are a test of the chef's level, and it is not easy for cheap fast food restaurants to recruit top chefs, so the notes left by Fu's mother about the application of seasonings really opened Wenxi's eyes.

With the help of Fu's mother's notes, Wen Xi's cooking skills improved rapidly, so much so that Fu's mother joked that Wen Xi's level was completely stressful to take the chef qualification certificate, and Wen Xi really did it.

"Hee Hee, are you sure you came out to ask me how I can apply for the chef qualification exam?" Cai Rong was frightened by Wen Xi, he thought that Wen Xi asked him out to talk about the next work plan, after all, Wen Xi intended to sign a short-term brokerage contract, Cai Rong thought that Wen Xi would also take the acting qualification certificate first, but he didn't expect Wen Xi to tell him that he was going to take the chef qualification certificate? Cai Rong only felt that he was struck by lightning, and he couldn't control his expression.

"Yes, it's a little simpler to get a chef certificate. Brother Cai, can you please prepare a copy of the Food Sanitation Law for me? It is said that there is still a theory test. Wen Xi smiled apologetically, he is still very sure of the chef qualification certificate, if you have an entertainer qualification certificate, you should practice your acting skills at home! During this time, he soaked in the kitchen every day, most of the dishes were above 4 points, there must be a 5-point dish every day, and he could get at least 1 energy value every day, Wen Xi planned to make up enough energy to upgrade the dubbing performance to level 4, and the entire acting skill to level 3 before taking the exam!

"You wait a while, I'll send it to you in the evening!" Cai Rong left with a blank face, what should I do if my artists are going to become chefs?

Things took a turn for the better in the evening, because Cai Rong checked the information and found that the application conditions actually required junior high school graduation! Thank God for Master Zu, Wen Xi finally couldn't become a chef!

"Hee-hee, what are you doing?" Cai Rong couldn't wait to call Wen Hee, he wanted to know what Wen Hee's expression was after hearing that he couldn't take the chef exam without a junior high school diploma!

"I'm cooking, Brother Cai, have you eaten dinner? Either come to my house for a meal!" Wen Xi suddenly remembered the last time he brought food to Cai Rong but let him eat fast food, and he came back from dinner a few times in the future, and he didn't eat outside, Cai Rong had other things to do, so he didn't have time to invite him to dinner.

"I didn't eat, I can order a takeout, it's okay!" Cai Rong hesitated, Wen Xi was sure to take the chef qualification certificate, his cooking skills must be good, but was it really okay for him to eat white rice like this?

"Come here, Brother Cai, it's quite lonely to eat alone, don't you have a plan you want to show me?" Wen Xi smiled secretly, when he was a single dog before the crossing, he would cook and eat by himself, Cai Rong was okay except for the taste of instant noodles, let him make some other dishes It is estimated that he can blow up the kitchen! Except for takeout and canteen, Cai Rong probably hasn't eaten much delicious food, and it's pitiful to think about it.

"Then I'll come over right away, I'll be there in twenty minutes!" Cai Rong scooped up his down jacket and ran out, he always had to bring some gifts for dinner, I don't know if the fruit shop downstairs is still open!

"Xiao Cai is coming over?Xixi, are you steaming enough rice?" When Fu's mother heard that Cai Rong was coming over, she immediately went to the refrigerator to find ingredients, and recently Xixi spent a lot of ingredients to practice her skills, and even Aunt Hua's dishes were wrapped up by Wenxi and cut the vegetables and sent back, and there were not many good quality ingredients.

"It's okay Mom, Brother Cai is here, just eat something. Didn't you say that a good chef doesn't necessarily rely on good ingredients? Yesterday he praised my craftsmanship for surpassing you, and his feelings are coaxing me!" Wen Xi joked to Fu's mother in a good mood, and neatly collected the juice from the pot under his hand. If Brother Cai wants to come, then prepare a dish of dried plum vegetables and meat, there is no young man who doesn't like meat!

"Then you can't just do it, these 3 dishes are too light, or I'll do it?" Fu's mother frowned and looked at the vinegared shredded potatoes, scrambled eggs with tomatoes and stewed pork ribs in Huaishan on the table, young people have no appetite to eat when they see it!

"Just sit down, I'll make a big plate of chicken, soon." Wen Xi rejected Fu's mother's proposal, grandma brought two slaughtered stupid chickens last time, and half of them were still stored in the refrigerator, which was made quickly.

Wen Xi changed to a deeper wok, cut the chicken into pieces, add cold water and boil it in the soup pot, and was busy finding green peppers, red peppers, and potatoes to cut into pieces, and poured out a small bowl of white sugar and put it on the side.

"Do you want to help?" Mother Fu sat for a while and still stood at the door of the kitchen, Cai Rong is different from Aunt Hua's family, which is close to him, what if Wen Xi doesn't do a good job, what if Cai Rong finds him some messy work?

"Then you can peel a few cloves of garlic for me!" Wen Xi smiled, his current craftsmanship is comparable to Fu's mother, why is Fu's mother still not at ease?

"That's okay, I'll peel it here!" Fu's mother found a small bench and prepared to sit down, and rushed directly to the sofa after being seen by Wen Xi.

"Do you know that you fell and injured yourself? Grandma said that your waist and back are all green, and it is difficult to bend over to peel garlic, so you better go out!" As he spoke, the water in the pot boiled, and Wen Xi picked up a colander to skim off the foam before taking out the chicken pieces and draining them, and moved the deep wok to the stove to start heating the oil.

The large plate of chicken should be colored with caramel, stir-frying the white sugar in hot oil is not easy to grasp the heat, Wen Xi poured in the white sugar and stir-fried it quickly, constantly observing the color of the oil soup, and immediately put in the drained large plate of chicken after the sugar stir-fried a tiny foam, then add ginger, garlic, pepper and Chaotian pepper to slowly fry the chicken until golden brown, then add bean paste and boiling water and boil until the water boils.

"Xixi, the sugar you fried first?" Fu's mother smelled the flavor and knew that Wen Xi did not fry the condiments first, whether it was peppercorns, chili peppers or green onions and ginger, the taste was spicy, if Wen Xi fried the condiments first, the taste would never be so light.

"Mom, it tastes good this way, and we don't have a store, so we don't need such a strong aroma. Wen Xi knew that Fu's mother's practice had always been to force out the aroma of the condiments first, but this quick way could not allow the ingredients to absorb the aroma of the condiments well, and if the chef's skills were not up to par, the effect of instant noodles might come out - smelling fragrant, eating average. Wen Xi chose to stir-fry the condiments with the chicken pieces, so that the flavor can penetrate the deep parts of the chicken, and the large plate of chicken will never be charred on the outside, but the meat on the inside is white.

"Okay, you do it slowly. Fu's mother returned to the living room in a lost place, her way of cooking is restaurant-style fast and efficient, and Wen Xi is obviously a private cook, more attentive, it turns out that she has been doing it in a private club for so long, and her cooking skills have improved a little but she still hasn't learned the essence. Cooking, it's not that smelling fragrant is delicious, Mother Fu learned from Wen Xi today.