When Wu Ming heard that Yang Guangyi asked for dozens of catties of melon seeds, his heart twitched suddenly, and he felt like he was cocooned and self-bound, and he said with a look of embarrassment: "There is no problem with making melon seeds in the saint, but this raw material." Pen Fun Pavilion www.biquge.info"

Yang Guang said: "Is this raw material difficult to find?"

"Back to the saint, this can't be found, it's just too much, so ~~~"

Yang Guang said slightly impatiently: "Wait for Gonggong Li to come back, you can also tell him as well." ”

said Cao Cao, Cao Cao arrived, just mentioned Gonggong Li, Gonggong Li came. The old eunuch took five soldiers and placed the things that Wu Ming needed, and the old eunuch replied to Yang Guang.

Wu Ming also told the old eunuch about the raw materials that needed to be prepared again, and the old eunuch and soldiers retired under Yang Guang's instructions.

Yang Guang said with interest: "I'm curious about what you can make with these things?"

Wu Ming asked the old eunuch for permission to make a fine iron plate, a pile of firewood and a pile of seasonings, a high-quality liquor, and a high-quality lamb leg and some beef.

Lambs and cows, which are ordinary poultry, are low-end foods in this world because they are not fierce beasts, and eating their meat is not beneficial for spiritual practice.

After Wu Ming saluted Yang Guang, he began to cook with firewood and iron plates, and according to Wu Ming's plan, he was going to make a dish of iron plate beef and a roast leg of lamb.

The firewood was divided into two piles, which were used to roast the leg of lamb and heat the iron plate, and soon the iron plate was roasted red, and after Wu Ming roasted the leg of lamb on another pile of firewood, he took out the beef, used a knife as a spatula, and began to cook on the iron plate.

Sprinkled with a little liquor, the aroma of beef and the aroma of wine mixed under high temperature, becoming a peculiar taste, such a taste undoubtedly made Yang Guang and Pei Feicui both appetizing.

Listening to the squeaky sound, as Wu Ming skillfully used the knife to flip the beef, the pieces of beef seemed to be living creatures, beating on the iron plate, making people want to eat them in one bite!

Yang Guang swallowed his saliva and said to Pei Feicui: "This Song Yi really has some doorways!"

Pei Feiyu's eyes flashed with a strange brilliance and said: "Yes, with his kung fu, I don't know how many famous chefs in the world will bow down!"

Wu Ming used skillful techniques to put the iron plate beef on the plate, sent it to Yang Guang and Pei Feicui's table, poured a glass of wine for them respectively, and was about to salute Yang Guang so that they could taste it, Yang Guang couldn't wait to start eating.

The tenderness in the entrance made Yang Guang let out such an indescribable sound of satisfaction, and he quickly ate all the beef on the plate, which was very unusual for an emperor.

Pei Feicui is very close to Yang Guang, even she has not seen Yang Guang like this for many years, she felt surprised in her heart, and used chopsticks to send the beef on the plate to her mouth, it was a delicacy that she had never imagined.

In terms of self-control, Pei Feiyu is far stronger than Yang Guang, although the food is delicious, she still maintains his unhurried speed, and eats the food with a tasting attitude.

Yang Guang said to Wu Ming, who was already cooking a leg of mutton: "Give the recipe to the next person, and I will give you a hundred taels of gold." ”

What Yang Guang wanted, according to Wu Ming's status at this time, he couldn't talk about the qualifications to refuse at all, even if he asked for it in vain, could Wu Ming not give it?

Since Yang Guang wants to give money, even if Wu Ming earns it, although the money is not too much, but it is also a lot, Wu Ming said: "Thank you Shengshang, when I finish the leg of mutton, write down the recipe together." ”

The cooking time of lamb leg is naturally longer than that of beef, and the smell of the fragrance is constantly wafting, which can easily arouse people's reverie about the food itself, which can add a lot of points to the food.

Yang Guang waited while drinking a small wine, his eyes were full of anticipation, although Pei Feicui also saw the expectation in his eyes, but for her, Wu Ming's performance at this time aroused her curiosity more.

Pei Feiyu also has a little research on the world's cuisine, and the world's cuisine mostly uses precious high-grade animal meat as materials, like Wu Ming at this time, with such unpopular materials, there is no way to make such a delicious food.

Time flew by, and after about half an hour, Wu Ming finally finished roasting the leg of mutton, sliced it with a knife, and sent it to Yang Guang and Pei Feicui's table.

At this time, Yang Guang said with an unkind demeanor: "I hope this dish of yours can be worthy of my wait!"

Wu Ming laughed dryly and said, "The Holy Lord will definitely be satisfied." ”

Wu Ming stepped aside, he felt a little sweaty, just now he felt Yang Guang's murderous intent, and secretly sighed in his heart that Yang Guang was worthy of the name of a tyrant, just let him wait to lose his temper and kill people! This person must have started to twist his heart when he was a child!

When Wu Ming was secretly muttering in his heart, Yang Guang once again affirmed Wu Ming's roast leg of lamb in a satisfied voice, and he said, "Not bad, fragrant and crispy!"

Wu Ming secretly pinched a cold sweat, if he lost his life because a leg of mutton was not done well, it would be very worthless!

Pei Feicui saw that Yang Guang's eyes showed some crazy looks, she knew Yang Guang very well, and if she didn't interrupt Yang Guang's attention, then he would probably let Wu Ming continue to do it like this, and maybe he would really get Wu Ming to be a cook in the palace.

Yang Guang did such a thing, but Pei Feicui was not willing to do this, so she hurriedly said: "Shengshang, this Song Yi has been here for a long time, and Shengshang has been meeting a person alone for so long, I'm afraid those ministers will be jealous." ”

Pei Feicui's words pulled Yang Guang out of his satisfaction with food, and Yang Guang sighed and said: "This emperor, sometimes you can't do anything you want!"

Pei Feicui stood up and said respectfully: "Holy Saint Ming!

Wu Ming said cleverly: "Long live my emperor!

Yang Guang laughed and said, "Today, Song Yi, you made me feel very happy, and I will reward you with another hundred taels of gold." ”

Wu Ming thanked him again, and Pei Feicui continued: "Song Yi, you should step back first." ”

When Wu Ming was about to retire, Yang Guang called Gonggong Li and asked Gonggong Li to take Wu Ming to the imperial kitchen and hand over the recipe of today's two dishes to them.

Wu Ming retreated, and Yang Guang said, "Jade, this kid is really good! If you can, let him live." ”

Pei Feiyi was startled at first, and then smiled with relief and said, "It turns out that the Holy Lord has already guessed what I am going to do with him?"

Yang Guang said: "Sometimes I know more things, so there are more troubles, it is indeed a pleasure to enjoy food as simply as today, and I don't want to do anything, just now Jade reminded me, I really want to leave Song Yi as a cook!"