049 Knife work is not easy to learn
(Thanks to my friend Yan Jiada, young master, and drinking horse Xiangjiang for encouragement)
With a plan in his heart, Liu Heming cheered up. In his mind, the basic skill of a chef - knife skills, this task is still easy to solve.
Isn't it just cutting vegetables, although the system gives six classifications, but the requirements of the assessment are very simple, as long as you master the six categories a little, this task can be done, and your strength will be greatly improved.
When I went to Anderson's small shop, not to mention buying all the potatoes on his side, Anderson was very happy anyway, and took the initiative to help him load the car, and praised him for being a good comrade.
When I came back, I didn't even hit the skin, so I cut it directly. I'm quite satisfied with the cut, because it's just cutting, and I didn't say that the slices that have to be cut have to be thin and thick to be consistent, and I haven't cut vegetables at home before.
But he felt that something was wrong, even if the system took care of himself, but the system also said that the reward of the task was proportional to the degree of difficulty, and he could only fine-tune it.
And this time, the task Ka gave four attribute rewards at once, and even the agility and physical strength that I had never seen before were obtained, can it be so simple?
The half-cut potatoes were put down by him, and he had to find someone to help, and the person he was looking for was not someone else, but Pepsi Du Niang.
After looking for it this time, he realized that he was too naïve. This cut alone is not so simple. There are many kinds of cutting, straight cutting, push cutting, drawing cutting, sawing, guillotine cutting, and rolling cutting.
The system has to meet the primary standard. Although he can't quantify this basic standard now, he feels that at least he needs to master these cutting methods, which should be in preparation for handling a variety of different ingredients in the future.
Looking further down, the film work is not so easy. Push blades, broach blades, oblique blades, reverse blades, saw blades, shake blades.
Seeing this, Liu Heming felt a little big, where is this so easy to grasp, and he was wasted so many days by himself.
Looking at it again, I feel a little more comfortable, chopping, chopping, and shooting, which is slightly easier, but this ease is also relative to the previous cutting and slicing. Seeing the knife behind him, he began to bite his back molars.
This word is a bit eye-catching, but he is very familiar with the dishes made by the knife cutting method. The kidney flowers, belly flowers, and squid flowers that I like to eat very much are cut out with a knife.
Obviously, I was too arrogant and wasted a lot of time. In order to accomplish what was supposed to be a simple task, it takes a lot of effort to do it. And it's not that he has so much time every day, potatoes should be planted, sweet potatoes should be planted in a few days, these all take time.
The potatoes were better, and George had a potato planter on his side. This is a convenience, he drives in the front, and he just puts it in the back. But sweet potatoes are not good, sweet potatoes are too squeamish, and they can only be planted artificially. You have to be careful when planting, you can't be embarrassed to ask so many people for help, you can only do it yourself.
I contacted George and agreed to plant potatoes tomorrow, and I just used these potatoes to practice knife skills. He moved the driving range to the warehouse and cut the potato seeds.
In this busy work, he lost some time. Because the time was very tight now, the lunch was all dealt with, and it was cut until it was dark outside, and the two bear children were so hungry that they began to roll on the ground.
The results were very gratifying, and the sliced potatoes on the side were piled up like a hill. The side effects were also obvious, and he felt that his right arm was too lazy to lift now.
"You two have a little more patience, I'll have a little left and I'll finish cutting, and then we'll have a good meal. Liu Heming comforted the two hungry bear children and said.
It's okay, the bear child is very face-saving, and he doesn't roll over, he sits at his feet honestly and watches him cut potato seeds. It's just that Liu Heming always thinks that these two bear children mean to eat potatoes, and the bears have good eyes staring at these potato seeds.
I gritted my teeth and cut for more than half an hour, and finally finished cutting the rest of the potatoes. He rubbed his right arm, stood up, and pinched his waist.
Now that I think about it, the life of a farmer is really not easy. If you want to save money, you have to work hard, this hard work I haven't tried before, and now I can really appreciate the hardships of my parents.
The two bear children were also hungry, and Liu Heming leaned over to pick up the two little ones. Xiong Er, who was holding in his right hand, almost didn't hold it steadily, thanks to this little guy's cleverness and hugged Liu Heming's arm with his front paws, otherwise he would have to fall a little fart.
He dealt with it himself and continued the legendary feast, but also to reward himself, adding an extra egg. The two bear children are not happy without meat, and Liu Heming also cooked an extra chicken leg for them, which was counted as compensation for the delay in dinner today.
But instead of sitting in the kitchen and eating, he brought it to the bedroom. I remembered the hard work of my father and mother, and I haven't chatted with my parents in the past few days, so I have to make up for it today.
It's night, but it's daytime at home, and the sun is still very good.
"Why do you eat this?" Liu Heming's mother, Su Rong, asked with a frown when she saw him taking instant noodles.
"I'm late at work today, and I'm too lazy to move. By the way, I'd like to introduce you to the two bear children. After Liu Heming finished speaking, he hugged Xiong Da and Xiong Er, who were eating at his feet, to the camera.
"Oh my God, this is a blind bear, they don't bite?" Su Rong was taken aback.
"You know what? It's popular in the United States to breed this. Not to mention, the blind bear looked good when he was a child. Liu Zhaoxiang said on the side.
"They're pretty well-behaved, and by the way, your granddaughter loves to play with them. I just left me today, and I'm sending you photos of the past two days and when she was a child. Liu Heming said with a grin.
"How is Alex, is she a little fat?" Su Rong's attention ran to her granddaughter.
"The little one is healthy, and besides, she called me Daddy last night. When she gets familiar again, I'll let her video with you when she comes over again. Now I'm afraid that the little guy won't be able to accept it, so I didn't dare to mention it to her. Liu Heming said.
"Don't be in a hurry, don't be in a hurry, as long as you get along well. Liu Zhaoxiang said on the side.
"Dad, Mom, when the family is not busy, I want to take you here first. You also took the time to get your passport, don't have time to come out smoothly. Liu Heming continued.
"Let's talk about it then, it will cost 20,000 yuan to go back and forth in the past, and it is better to call you first if you have this money. Liu Zhaoxiang frowned and said.
Now that money is really tight, he doesn't want to add an extra burden to Liu Heming. Now the common goal of the family is to let Liu Heming live well in the United States and take care of his granddaughter.