The Creator of Entertainment Chapter 117 Makes a Great Death (Part I)

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The piece of beef in the fridge was quite fresh.

Han Shi asked, "Where is this cow?" ”

"Brisket, it's brisket. Sister Wang replied.

The brisket is the position where the belly of the beef is close to the ribs, which is suitable for burning, and the next second Han Shi took out the tomatoes, brisket, taro and chicken, and then took out the dragon mustache.

"Do you want tomato brisket and taro chicken? I'll come, I will." Sister Wang was standing at the door of the kitchen.

These two dishes are still very difficult, Sister Wang really didn't discriminate against Han Shi or what, how many children in the city can cook when they are fifteen or sixteen years old? Not to mention a wealthy family like Han Shi, so Sister Wang is worried that Han Shi just saw it on the Internet or in a book, so he came to the kitchen, which would be in a hurry and very unsafe.

You know, when she came, she found that basically the kitchen was not used much, and there was nothing else in the refrigerator except Sprite.

It can be seen that people who don't even make simple instant noodles, let alone others, are consistent with what Han Shi's parents described.

Han Shi ignored it this time, he didn't like to answer twice for the same words, first peeled the taro, and then washed the brisket, tomato, taro, dragon's mustard, and chicken for later use.

After slicing a few garlic and ginger, and after completing this qiē, Han Shi turned his head and asked, "Where are the spices placed?"

"Here, I'll take it. Sister Wang nodded on her tiptoes and took out a box from the cupboard, which was full of star anise, bay leaves, cinnamon and other spices.

She has been watching from the side, always ready to help, or being splashed with oil or something, she can also react immediately, it is no exaggeration to say that seeing Sister Wang's expression of being ready for battle is much more exaggerated than the first time she made something.

Han Shi didn't bother to ask him to leave, anyway, it wasn't an unsightly thing to do.

As an aside, there are hundreds of spices in China alone, and even senior chefs may not recognize them all, but in summary, Chinese cuisine is the best!

Back in the kitchen, the taro is not big or small, Han Shi cut it into pieces horizontally and vertically, cut half a chicken into pieces, put it in two large bowls, add salt, pepper, cornstarch, and light draw, and marinate for a few minutes to make it more delicious, right......

"Where is the cooking wine. "The first time Han Shi came to the kitchen, he couldn't find most of the things except the things on the stove.

Han Shi is not, I don't know where the things are, so I started to look for people all over the kitchen, and most of them can't be found in this case, so it is impossible for Han Shi to do this kind of thing, and if you can't find anything, ask directly.

The tomato was crossed on the top, the beef brisket was cut into large pieces, and the materials were all ready, Sister Wang was worried that she would cut her hands at the beginning, but the action was very skillful, and it was obviously impossible to do it for the first time.

"Goo-goo-goo"

The water in the pot boiled, sprinkled a few peppercorns, and the brisket was put into the pot, and after a while, a layer of blood foam floated on the surface, and it was served.

Another pot of water was boiled, and the tomatoes and taro were also boiled, Han Shi used his skills to have enough brain power to think about other things while cooking.

Counting the last two additions, Han Shi has formulated a total of thirteen items for his high school career, and his time is precious, so he must complete one by one quickly, and the third item is to cook a meal for himself, which is in the process of overcoming.

"If there is rock candy, take it out. Han Shi said.

Although Sister Wang has only been here for a few days, she is still very familiar with where to put the things at home, after all, she bought them all.

Yu Hua said in the book "Alive" that Han Shi particularly likes, there is nothing more convincing than time, because time can change a qiē without notifying us.

Han Shi likes to grab time, that is, to do two things at the same time, and he can also do both things well.

Scoop up the re-rinsed brisket and set aside, peel and dice the tomatoes, and discard the boiling water from the pot.

"Wash the pot. Han Shi said this to Sister Wang.

Sister Wang immediately understood, her movements were very quick, and she washed the pot in three or two clicks.

Han Shi poured the oil, got out of the oil pot, poured in the fragrant ginger, dried chili, Sichuan pepper, star anise, stir-fried on low heat for a few seconds, and then poured the beef brisket next to his hand and stir-fried up and down.

The fragrance has come out, Han Shi accurately pinched two rock sugars with chopsticks, added dark soy sauce, and fried until the rock sugar dissolved and colored.

"Washed the pressure cooker. Han Shi didn't stop with his other hand, he threw the chicken into the pot and fried it, and the taro chicken was about to be cooked.

Transfer to the pressure cooker, mix Han Shi with water, turn on the big natural gas, and simmer for thirty minutes.

During this time, Han Shi made full use of it, not only the taro chicken was good, but also the garlic fried dragon mustard.

Speaking of which, there are three kinds of dragon mustache, and it is still hair cabbage, but he fried chayote seedlings with garlic today.

The tomato brisket is finally salted, the juice is reduced on high heat, and the three dishes are completed, put into the plate, the color, flavor, and fragrance are all on the table.

"Turn off the lights. ”

Han Shi sat alone in the restaurant, with a cup of cold white next to him, and he didn't eat, drinking saliva and eating food, slowly.

Sister Wang was dumbfounded, she really saw Han Shi cooking three dishes from beginning to end, there was nothing to cheat, Han Shi who said that he couldn't cook, and he couldn't even fry the most basic egg fried rice?

Who can sue her for what is going on now?!

Han Shi is alone, he will definitely not be able to finish eating, but he can eat to his heart's content, half an hour later, his stomach is propped up, he puts down the dishes and chopsticks and goes back to the bedroom, as for tidying up the table and washing pots and pans, this kind of thing has never been in Han Shi's consideration.

……

On the Tianya Forum, Han Shi's previous actions were tantamount to adding fuel to the fire, so things were more strict-

Allure Twilight, a sister paper who likes martial arts, there is a saying that sister paper that likes martial arts is a good sister paper, although it is not clear why there is such a statement, but Allure Twilight is indeed good.

Today's Allure Twilight xù is not very good, because one of the articles she likes to read is not updated, and there are many readers who have a bad tone.

She can actually understand these Aite readers, so she only blames the pit who asked you to be quiet.

"Could it be that you are really like what your youth said, and you don't know how to write it later? Otherwise, there wouldn't be no news at all. ”

Allure Twilight clicked on your personal homepage to ask you to be quieter, she couldn't remember, how many times she clicked on this page.

"Huh, new post!" Allure was stunned for a while, but this time it was different, and there was a new post in the user's posting item.

"Ants?"

The name of the post is called Ant, and it doesn't look like an explanation of this name, and Allure Twilight is full of doubts and points in.

A new prologue -

"In the seconds you read these lines: 40 newborns and 700 million ants were born on Earth at the same time. ……”

There is no doubt that this series of numbers at the beginning of the city instantly caught the eyes of the twilight of Allure, which was amazing.