Hearing the other party call his rhubarb baby, Yang Dan was comfortable, and immediately showed a sincere smile: "Rhubarb is obedient, he won't take the initiative to hurt people!"

The fat man was no longer happy at this time, but excited, and grabbed Yang Dan's arm: "Young man, as soon as you see the two of us, you will fall in love!"

"Let me tell you, I raised a golden python when I was a child, but it was not so big, only five meters long, I called it Xiao Huang. ”

"It's a pity that Xiao Huang ...... later Dead ......," the fat man said this, his face full of sadness.

Yang Dan empathizes, if his rhubarb dies, he will be very uncomfortable.

However, Yang Dan didn't know how to comfort the fat man, so he rubbed his face with his hands, and was just about to squeeze out a sentence, when he saw Rhubarb raise its python head and rub the fat man's arm.

The fat man looked at the golden python in front of him, as if he saw Xiao Huang back then, stretched out his hand and gently stroked its head, and slowly pulled the corners of his mouth.

"What does Rhubarb like to eat? I'm going to have to treat him well. ”

Yang Dan remembered that when he was in the capital, the base was in the green mountains, and Rhubarb went out to forage for food every day.

Now that I took it to Haishi first, and now to Ning City, I really ignore this problem: "Rhubarb doesn't eat dead things, and usually hunts for food by itself......"

The fat man smiled and said, "When we finish eating, we will take it to the Purple Mountain, where there must be food that rhubarb likes to eat." ”

Gu Yiyi walked slowly behind the fat man, while looking at this courtyard house with Ning City characteristics.

Ningshi is adjacent to Zhenshi and Yangshi in the north and Suzhou and Hangzhou in the south, and its special geographical location makes its architecture have the characteristics of both Hui-style architecture and Jiangnan dwellings.

Combined with the historical heritage of Ningshi itself, which is a thousand-year-old ancient capital, it has been kneaded into the northern official style, and finally formed its own distinctive characteristics of being handsome and elegant!

When standing at the gate just now, Gu Yiyi noticed the famous "Horse Head Wall", which is staggered and horizontally shaped, giving people a sense of calm and solemnity.

The wall is flat with green bricks, the hook wire is filled with blue gray in the original color, the top is covered with butterfly tiles, and it is also equipped with the brick carving of the meaning of happiness and happiness.

The most famous of the traditional houses in Ningshi is the former residence of Ganxi, which actually has more than 300 rooms, but only claims to be "ninety-nine and a half".

Although the fat man's house is not as big as Ganxi's former residence, it is not small, and there are at least forty-nine rooms.

As soon as Gu Yiyi entered the door, she found that there was no one else in this huge mansion except for the fat man.

Only then did I understand the reason why the fat man welcomed himself so warmly, and it was too lonely to live alone in such a spacious house......

The fat man turned his head and looked at Gu Yiyi lovingly: "Yiyi, you came all the way, are you tired?" Do you want to go to the room I arranged for you to rest first." ”

Gu Yiyi suppressed her thoughts, winked at him deliberately, and responded happily: "Uncle Huo, I'm not tired, let's eat first." ”

"You must have prepared a table of food, let's eat it while it's hot, and then I'll go to rest." ”

Walking to the door of the restaurant and sniffing, Gu Yiyi said unabashedly: "Smelling this aroma, I am hungry, although it is not yet noon." ”

Zhuang Moxiang looked at Yiyi as if he was about to have a big meal, and smiled: "We set off at six o'clock in the morning, and now the time will soon be twelve o'clock, and it is normal to be hungry!"

Zhuge Minghao also said: "No, I'm hungry too." ”

Although they met for the first time, Zhuge Minghao and Yang Dan did not have the politeness and reserve of ordinary people, which made the fat man very happy. They all came with Yiyi, and as an elder, he must be well treated.

The fat man brought everyone to the table and sat down, while Rhubarb left himself in the courtyard, looking east and west, very comfortable.

Gu Yiyi looked at the table full of dishes, and her heart warmed: "Uncle Huo, we are just a few people, you cook so many dishes, where can you eat!"

The fat man grinned: "Thanks to doing a little more, it's not two more people, everyone has to eat enough!"

Gu Yiyi stiffened her nose: "Uncle Huo, you won't be busy until now since you received my call, right?"

The fat man smiled comfortingly at Gu Yiyi, and then looked at Zhuang Moxiang, Zhuge Minghao and Yang Dan: "Let's have a banquet, this table of dishes is a little bit of someone's heart, and it will wash the dust for you!"

The fat man didn't open the table, but used his chopsticks that he hadn't used to hold an egg for Gu Yiyi and sold it: "Yiyi taste, this is what you specifically mentioned on the phone that you want to eat." ”

Zhuang Moxiang had seen a fat man before, and knew that he was very good to Gu Yiyi, and he was the love of the elders for the younger generations, so he picked up a phoenix shrimp very calmly.

Although Zhuge Minghao only knew that there was such a person this morning, the sincerity and enthusiasm in this person's eyes made him understand why the little junior brother didn't stop Gu Yiyi from living here.

Seeing that the fat man was waiting for Gu Yiyi to eat egg siu mai very seriously, he smiled and also took one.

Yang Dan liked this elder very much, not because he accepted rhubarb, but because he accepted this person in his heart as soon as he met.

People who were originally a little introverted and shy, but at this moment, they picked up chopsticks and picked up the dishes they saw and ate them.

Gu Yiyi looked at the fat man's egg siu mai sandwiched in his own plate, the tender yellow egg skin, the closed mouth was lit with minced red peppers and minced green vegetables, a small one, bright in color, delicate and small.

I picked it up with chopsticks and took a big bite, and the umami spread instantly. The two umami flavors, egg skin and shrimp filling, blended together wonderfully and completely opened her taste buds.

The soft egg skin and the Q tender shrimp filling, the fragrance contained in them then scattered in wisps, all over Gu Yiyi's entire mouth.

Gu Yiyi gave a thumbs up: "The color, flavor and shape are good, no wonder the egg siu mai is known as one of the four famous dishes in Jinling!"

The satisfaction on her face made the fat man also very satisfied, she didn't work in vain for most of the day, and her little niece likes to eat, which is good.

The fat man picked up his chopsticks and told the people present the allusions and legends of the dishes prepared on the table while eating.

Squirrel fish, beautiful liver, anchovy shrimp, egg siu mai, salted duck, scoop pigeon egg, wine condensation golden leg, flat big dry crisp, Baihua Spring Garden, Jinling three herbs, duck blood vermicelli soup ten dishes and one soup, more than an hour later, was swept away by five people.

Zhuge Minghao ate very happily, and couldn't help but praise: "Your craftsmanship is amazing!"

Yang Dan's face was ruddy, and there was a little sweat on his forehead: "It's really delicious, it's better than what I've eaten before!"