On the third day, the fish-flavored shredded meat was successfully upgraded, and there was no point in doing it any further, unless she could endure the nausea and brush her proficiency tens of thousands of times in a row.

So she changed the name of Zhejiang cuisine to flower chicken!

With Huang Li's help, Bai Feng had just finished preparing for the next day's work every night, and the ingredients and condiments that should be sent here had just arrived.

In this way, Bai Feng slept and rested during the day, began to brush proficiency at night, and the next morning sorted out the materials used for brushing proficiency, cleaned up the workbench of the board, and then went to sleep.

Not only the guests, but even Qian Chuanzi and Huang Li didn't know what time the boss was busy at night, what he was busy with, and they also wanted to come down occasionally to have a look, but they didn't want to get up every time they fell asleep.

Time flies, in the blink of an eye, May is almost over, on the morning of the last day of May, the director team called Bai Feng and informed her of the boarding time, and there were people waiting at the airport.

She asked Qian Chuanzi and the two to watch the store, and left Xianyang City alone with her luggage.

Hangzhou, a world-class metropolis, is the center of culture and economy.

And the variety show "The First Chef in the World" recorded this time is in a private manor in the Xiasha Economic Development Zone in Hangzhou.

The hotel that the program team booked for Bai Feng is also near the manor, but she is not the only one, almost all of the people staying in this hotel are promoted players from all over the country.

During the first training camp, she opened her mouth in shock after seeing a large group of people.

She thought it would be nice to have at most 200 people, but who knew that there were more than 500 people, and these people were dressed differently and wore everything.

There is also a big difference in age, the younger ones are in their teens, and the older ones are at least seventy, men and women, old and young, almost everyone can see it.

The first training camp was a closed notice that the director team did not record, and it was not so much a training camp as a conference.

Bai Feng didn't know the person on the stage, anyway, after listening to him for almost an hour, Bai Feng remembered to thank xxx, xxx for his hard work, thank xxx again and other clichés.

After the second person came to power, he finally said something dry.

However, it is just some things to pay attention to in the competition, such as recording time, not being late and leaving early, keeping the phone on, not being able to contact people, not posting pictures or videos on the Internet, etc.

Finally, he emphasized the situation of tomorrow's preliminary competition, and asked everyone to gather in the large courtyard of the manor at eight o'clock tomorrow morning, and then announced the disbandment.

These more than 500 people were scattered to 10 nearby hotels, which were originally standard rooms for two people, but Bai Feng didn't know why, since he moved in until the second half of the night, no companions had come in the room.

Because of her irregular work and rest, she couldn't sleep at night, and she couldn't get up in the morning.

The director was cursing with a loudspeaker, and she was not the only one who couldn't get up, only half of the more than 500 people came, and then, these unlucky people who got up early waited under the sun until 9 o'clock.

This is finally coming one after another.

The director probably told all the precautions for recording, and then, after shouting 321, it officially began.

This time it was much more formal than the last audition, and according to Bai Feng's discovery, at least there were five or six more cameras than before.

In front of them, a makeshift red stage appeared, on which stood three middle-aged men dressed in formal clothes.

The middle body is a little fat, and he glanced around everyone with a smile, Bai Feng knows this person, and he is also a well-known host in the entertainment industry.

I am Cao Lin, the host of "The First Chef in the World", this is the first game of our program, first of all, I would like to introduce the two judges and teachers around me to you and the audience. ”

After speaking, he looked at the judges on the left, and continued to introduce to everyone with a smile.

"This beautiful man with glasses, named Liu Yifan, he is a three-star Michelin chef, and he is also the first Chinese chef to get three stars, he has cooked meals for the crown princes and presidents of more than 30 countries, and is currently the head chef of Huaxia Yipinge!

Bai Feng was surprised when he heard this, and when he looked up, he couldn't see anything strange about this person, but it was a little strange that this person looked so young, he was about thirty years old, wearing a well-fitting black suit, wearing black-framed glasses, his hair was very short, and his hairline was slightly high, but the expression on his face was very cold.

Even if Cao Lin introduced him, he only nodded slightly, not even a hint of a smile, Bai Feng was a little worried, when he met this kind of person as a judge, it seems that these contestants, including himself, will not have a good time in the future.

Cao Lin continued to introduce the next one.

In addition, Mr. Meng is also the founder and principal of the largest peach and plum chef school in China, and he has cultivated more than thousands of famous chefs in China, and in the chef world, it can be said that the peach and plum are all over the world!"

Meng Yun waved happily at all the players, he and Liu Yifan were almost completely two personalities.

Even when he didn't speak, the expression on his face was a faint smile, and his figure was a little similar to Cao Lin, slightly fat, and he really wanted to be a chef.

"In addition, everyone will definitely be very concerned about the winning prize of our program, I will now officially announce to you that our program, as long as you enter the top four, you can get a cash prize of 200,000 to 1 million! In addition, the students who perform well among you will also have the opportunity to work in Yipinge and Zhiwei Restaurant! The creative dishes that appear among you will also be recorded as the professional recipes of our program!"

"Okay, I won't introduce the rest, first of all, I want to tell you that today, is definitely a very intense, very exciting game, because today, after the end of the game, how many people you can leave depends on your own strength!

Everyone was stunned when they transferred it backwards, but in the video, the crowd was still very cooperative and turned around, and behind them, there was a huge curtain wall, and the curtain was written with the big characters of the world's first chef five dragons flying and phoenix dancing!

Then, the curtain wall seemed to be blown by the wind, and it fell down slowly and automatically, and when it was completely finished, a magnificent scene appeared in front of everyone.

Behind them, behind the curtain, was an open green meadow, on which countless simple operating stations were densely packed and neatly erected.

A small table, each with three onions stacked on top, and a basin and a knife.