Chapter 163: Yangzhou Fried Rice

"Where's the guy who said he was going to eat dung?"

"Move a couch and wait. ”

"I lay on the floor. ”

"Go up to the top, everyone is witnessing, eat feces at a faster pace, either on the picture, or live broadcast, if there is no fresh feces, the uncle can provide it to you. ”

"If you want to cry without tears, I'm having dinner, please raise your noble hands. ”

"I'm going! It's hot on the homepage again, everyone refuel, and this speech will be top to the top 1 of the hot spots!"

"Why are those brain-dead people who are talking nonsense gone, I am Jiang Li's brain-dead fan, I am proud, it's better than you pure brain-dead!"

……

As soon as the morning game ended, the stuffy Peng Yi immediately turned on his latest smartphone and boarded Longxing, the largest Chinese social networking site in Huaxia, which is also Shijie, and saw the speech on the homepage, and couldn't wait to open it and handed it to Jiang Li to browse.

"Isn't this interesting?" Jiang Li glanced at it quickly and handed the phone back to Peng Yi.

"Don't you feel like you're slapping your face after watching it? Peng Yi said in surprise.

"It's a little, but it's not strong," Jiang Li thought for a moment, said seriously, and immediately took the lead towards the door, "However, it's absolutely true that you're hungry." ”

"Hey, wait for me!" Peng Yi hurriedly caught up with Jiang Li.

Because of this little episode, Jiang Li and Peng Yi went out later than most others, only to be intercepted by a blonde boy in the hallway.

"Hi, Jiang Li. The little boy was generous.

Jiang Li smiled slightly, squatted down, couldn't help but touch the other party's head, and said kindly: "Milena's brother, can you tell me your name first?"

"You can call me Miyi," the little boy said earnestly. "But before that, can I take your hand away, I'm a man!

"What you said seems to be a bit logically problematic, okay, don't talk about this, can you help your sister deliver a note again? I happen to have one too. Let's swap. Jiang diverted the topic without a trace and said with a smile.

"That's good. Mi Yi really diverted his attention, took out a note from his pocket and handed it to Jiang Li, put Jiang Li's note into his pocket, suddenly stepped forward, and whispered, "That song of yours is really good, very good, I will cooperate with you to sing the Rap part." ”

With that, Mie ran away as fast as he could. Looking at the other party disappearing from sight, Jiang Li suddenly asked Peng Yi, "Peng Yi, what do you say would happen if my stereotypical father, Joseph VI, found out about luring Milena and Mi Yi to the path of pop music?"

"Throw eight pieces into pieces, Ling Chi will be executed!" Peng Yi gestured with a cruel gesture, and then added, "But this is impossible, there is no death penalty for Tess." So at most, you are better off than dead. ”

"Hehe, yes. But I think you can die. Jiang Li's palm slashed across the air and walked away, Peng Yi shrugged his shoulders indifferently, followed, and walked side by side.

The two left the Royal Concert Hall and went to the Genes Royal Hotel with the other contestants. During the official competition, the Genes government will provide lunch and dinner for all participants, completely free of charge, and extremely sumptuous, exquisite dishes, shijie flavors from all over the world. To meet the contestants from different regions, the drinks are self-serving, you can taste them, and dozens of palace chefs make them on the spot to ensure freshness and taste, among all the foods, Chinese cuisine is the most popular.

"There is actually Yangzhou fried rice, I must try it. Jiang Li was pleasantly surprised.

Yangzhou fried rice, also known as Yangzhou egg fried rice, is said to originate from the Sui Dynasty Yue Guogong Yang Su loves to eat broken golden rice, Emperor Yang of the Sui Dynasty inspected Jiangdu when it was introduced to Yangzhou, and later experienced generations of master chefs to play innovation, and eventually became one of the famous Huaiyang dishes in the world, Jiang Li's grandparents are from Yangzhou, so his mother Shui Mengying is naturally good at Yangzhou cuisine, Yangzhou fried rice is even more special, and was passed on to Jiang Li by Shui Mengying as a family heirloom.

In addition, seeing Yangzhou fried rice here also reminded him of a person, Shu Yutong, his eyes suddenly softened, isn't her favorite and most common thing to eat is egg fried rice?

"No, Jiang Li, you actually want to eat egg fried rice on a special trip to Jiesi, hurry up and dispel your stupid thoughts!" Peng Yi persuaded.

Jiang Li ignored Peng Yi, walked up and ordered a Yangzhou fried rice, but frowned after seeing the chef's on-site production process, and tasted it after getting it, his brows tightened, not that it was not delicious, but it was not delicious enough, for him, a person who has a deep knowledge of Yangzhou fried rice.

"What's wrong, isn't it delicious?" the chef asked in very lame Mandarin when he saw Jiang Li's appearance.

"It's a little bit off. Jiang Li said truthfully.

The chef immediately said quite unconvinced: "You, don't talk nonsense, I, I went to Huaxia and Yangzhou to learn, how can this dish be bad?"

"Okay, I can fry a copy for you, let's compare. Jiang Li smiled slightly.

"Come on!" the chef immediately gave up his seat, and when it came to the piano, he was certainly far inferior to any of the contestants present, but he was still very confident in his cooking skills.

Peng Yi covered his chest with his hands, wailing in his heart, God, what kind of trouble is this?

Everyone also saw this scene, and they all gathered around, looking curiously, if Jiang Li competed with others on the piano or even other musical instruments, everyone would not be surprised, but it was really surprising that he compared his cooking skills with the chef.

Liu Fei smiled contemptuously: "This Jiang Li, can't he be addicted to the limelight, and he is still cooking with the chef of the Jiesi Palace, isn't it killing himself? ”

Lu Ming also snorted coldly, watching coldly, waiting for Jiang Li to appear in front of so many people.

Jiang Li was not afraid, calmly took all kinds of raw materials, selected high-quality white indica cooked rice, eggs, ham, peas, shrimp, carrots and corn, as well as sesame oil, salt, light soy sauce and other condiments, brewed a little, and immediately began to make.

Everyone saw that Jiang Li's technique was mature and old-fashioned, like flowing water, in one go, and after a while, the authentic shrimp ham Yangzhou egg fried rice served on a fine porcelain plate was freshly baked.

The chef immediately couldn't wait to take a bite, chewed it carefully, frowned, and tasted it again.

Seeing this expression, many people thought that Jiang Li had lost, and Liu Fei was no exception, and couldn't help sneering: "It's really putting the cart before the horse, the most important thing is that it's not good to play the piano well, but it's even more ridiculous and generous!"

Lu Ming also smiled contentedly, but he soon realized that something was wrong, as the chef's brow gradually relaxed, which quickly turned into an incredulous expression, and in a moment he ate half a plate of egg fried rice.

Suddenly, the chef woke up like a dream, stood up straight, and said to Jiang Li seriously: "I lost! What you made, really, very delicious! Very pure, Huaxia taste!"

Whoa-everyone exclaimed, the chefs of the Jiesi Palace were all first-class chefs, and the other party actually lost to Jiang Li in what he was best at, it was unbelievable!

"You have won the award, as a foreigner, it is already great to be able to make our Huaxia food so delicious, and I also want to thank you, because you let me taste the taste of my hometown in such a far place, it is really xiexie!" Jiang Li said sincerely.

The chef excitedly shook Jiang Li's hand and nodded, "I like it very much, Huaxia!"

"I'm sure Huaxia will like you very much. Jiang Li smiled.

The surrounding atmosphere suddenly became warm, only Lu Ming and Liu Fei had a straight face, very unwilling in their hearts, at this moment, the tall and strong Ferrari squeezed in, picked up the chef and ate the remaining half of the rice, and directly pulled it all into his mouth, and smacked his lips unsatisfied, and said continuously: "It's delicious! It's delicious! I still want to eat it!"

"Jiang Li, please, let's have another one!" Ferrari pleaded with his hands folded.

Peng Yi also lost no time in stepping forward and said, "Jiang Li, I was wrong, I also want to eat your egg fried rice now." ”

Jiang Li nodded with a smile and said, "Okay then." ”

Seeing this, the others all rushed up and squeezed Lu Ming and Liu Fei out, and expressed their hope to taste the Yangzhou fried rice made by Jiang Li, especially the contestants who saw Jiang Li's three wonderful performances in the first concert hall in the morning, full of enthusiasm and interest.

Lu Ming saw that even Su Qianqian was waiting in line for fried rice, and he was so angry that his lungs were about to explode, so he was in no mood to eat, so he had no choice but to go out with Liu Fei to relax.

Dozens of minutes later, Jiang Li finally got out and sighed: "Oh my God, I'm so tired, I guess I won't think about scrambled eggs and fried rice for a month." ”

"But I'm very interested in egg fried rice right now. Peng Yi said with a smile.

At this moment, I saw two figures running over, it was the two Annan people who were competing with Jiang Li in the first concert hall in the morning, and they had just eaten the egg fried rice he made himself, and his brother Ruan Jintai arched his hand and said: "Xiexie, you Jiang Li, your egg fried rice is really delicious, and your piano performance is also very exciting, I may have lost control of my emotions a little in the morning, please forgive me, in fact, I admire Chinese culture very much, and I also like Chinese food." ”

The younger brother Ruan Jinming also said ashamedly: "I often hear the demeanor of a Chinese gentleman, and repay grievances with virtue, it must be you." ”

"It's a big award, I believe that every Chinese person is like this, and you are welcome to come to China next time. ”

"Then if you come to Annam, please also contact us, so that our brothers can enjoy the friendship of landlords. ”

Jiang Li nodded and exchanged contact information with Ruan Jintai, and then the other two left, Peng Yi took a step closer at this time and whispered: "According to my investigation, the two of them are likely to be important members of the Ruan family, this family originated from the royal family of the Ruan dynasty before Annan, and their status in Annan is not trivial." ”

"You're quite well-informed, and if you put this energy into the piano, your piano level will definitely be able to improve day by day. Jiang Li said with a smile.

Peng Yi smiled awkwardly, turned his head to look at other places, and heard Jiang Li say again: "Let's go out for a walk, recuperate, you have to be careful, maybe it will be your turn to be challenged in the afternoon, but don't be out of the first round." (To be continued......)