Feng Weixing rushed to the kitchen door: "Boss Tang, there is a new dish today?"

"Haven't you seen it already~"

"See, but what is fish stew? Is it the kind of noodle stew?"

Tang Fan was putting salt in the pot, and he didn't have time to deal with Feng Wei, so he casually said without looking back: "You'll know later, I will give you a small plate to taste after everyone comes, you go back and wait first, I'm busy!"

He is indeed very busy, the dishes of more than 30 people, each dish has to make eighty or ninety catties, even if the eight stoves are opened together, they can't all be made at one time, so they can only do it in batches, first make enough to eat at noon, and then make the packaged portion when the customer starts eating. So, he had to prepare ingredients and take care of the eight stoves, and Tang Fan was busy with his feet not touching the ground.

"Oh, okay!"

Feng Wei nodded, seeing Tang Fan running back and forth between several stoves, he really looked busy, so he didn't bother anymore, turned around and went back, waiting to taste the new dishes.

With the arrival of Feng Wei, even if it was the prelude to today's customers, others began to come one after another.

Every regular customer who enters the door is inevitably overjoyed when they see the new dishes appearing on the blackboard.

Just seeing the name of this new dish, a thought immediately came to their minds: breakfast is finally here!?

All the old customers, especially the rich second generation at the beginning, have not eaten breakfast since they have eaten Tang Fan's dishes here, and they rush here every day with a hungry stomach, just to eat the lunch meal and the evening meal after packing back.

Although they have become accustomed to it, who wouldn't want to eat more of such a delicious dish, although they haven't tasted what this fish stew is like, but when have they ever disappointed the dishes produced here.

Therefore, today's new dish is definitely great news for them, and they are almost shouting long live when they are happy!

Even the big guy Liu Jinming, although his face was calm when he saw the news, a sense of joy also arose from the bottom of his heart.

So, when Tang Lan came to the store with her four subordinates, all she saw were happy faces.

"Why do you look so happy?" Tang Lan asked Chen Quan, who was closest to the door.

"Sister Tang, didn't you see that blackboard, there is a new dish again, this time it is marinade, and I don't know why Brother Tang suddenly became kind, and allowed us to pack two servings, which means that we finally have a delicious breakfast to eat, can we be happy!" Chen Quan pointed to the blackboard and said to Tang Lan excitedly.

Only then did Tang Lan notice the blackboard, just now she had patronized the small courtyard that had been surprisingly renewed.

"Fish stewed meat is served from time to time?...... Chen Quan, what kind of irregular supply is this irregular supply method?"

"I don't know, Brother Tang has been busy in the kitchen, and he hasn't come out yet!"

"Oh"

Tang Lan nodded, looked around the renovated courtyard, and couldn't help but ask in surprise: "I haven't been here for a day, why did this courtyard become like this?"

"Hey, Sister Tang, you didn't come yesterday!In fact, this yard became like this yesterday, Brother Tang only took one night to decorate all the yards, and when we saw it yesterday, we were also stunned, and the fat man thought he had come to the wrong place......

"Heh, it seems that my family is finally willing to spend money!"

Tang Lan smiled lightly, and took his four subordinates to find a cubicle and sit down.

Tang Fan, who had been busy in the kitchen, was actually paying attention to the situation in the courtyard, and when he saw that Tang Lan, who was the penultimate again, finally arrived with the last customer, he wiped his hands and walked out with the dining cart.

The bottom two floors of the dining cart contain 34 braised hares, while the top layer contains 34 small plates.

When the old customers saw the small plate on the top, they immediately became excited, knowing that this was a new dish today, and they also used such a small dish when the braised fish pieces were just served last time.

But as the dining cart approached and saw the real scene on the plate, everyone immediately had black lines.

The plate is not big, it is only half the size of the palm of your hand, which is nothing, it is free to taste, and it is normal to have a little less, but you put a small soup spoon in it, and only put half a spoonful of marinade in the small soup spoon...... That's too much!!

You can't pick the door like this!

Under the dull gaze of everyone, Tang Fan distributed the plates in front of everyone, and smiled and made a gesture that he thought was very elegant.

"This is today's new dish - the best fish stew! Let's try it!"

Everyone looked at the small soup spoon in front of them and the poor fish stew in it, and the corners of their mouths twitched.

Feng Wei, in particular, complained wildly in his heart.

You said to give us a small dish, and it was indeed 'small' enough, but this is too small!

Wait, no, I said I'd give us a small plate, but this is a plate, it's obviously a spoon!!

Is it a small dish to put a spoon on a plate?

Feng Wei didn't know how to complain.

But spit is complaining, and tasting is still to be tasted.

Everyone picked up the small soup spoon with a different mood, and poured all the fish and meat in it into their mouths...... I can't help it if I pour it all in, and it's not enough to eat it in two bites!

Fortunately, although the amount is small, the taste can still be tasted.

Fortunately, the old customers have eaten the same braised fish pieces made with the best bighead carp before, and they have some immunity to the fish stew this time, but they feel that this marinade, the combination of fish fragrance and mushroom fragrance, some different wonderful tastes, can't help but praise in their hearts - 'It is really worthy of the product of this small shop, the taste is extraordinary'! But to say how shocking, it is not enough.

Today, the new customers who ate the best ingredients for the first time were inevitably shocked, tasting the wonderful taste that they had never tasted before, and their eyes widened in surprise......

"This marinade is very good, old Tang, bring me a whole plate. Xu Dong smashed his mouth, and the small half-spoonful of marinade obviously didn't make him enjoy it.

"No, you can only pack this marinade and take it away, you can't eat it here!" Tang Fan flatly refused.

"Why?"

Tang Fan looked at him like a fool, "Why else, this is marinade, it is eaten with noodles, and you are not afraid of salty death if you eat it with an empty mouth!Or, do you want me to give you a bowl of noodles?"

The marinade is indeed a little salty, which is why Tang Fan only gave such a small amount of marinade, for fear that eating too much would hurt them. Belch...... I really don't want to give them more to eat, thirty-four small half spoons, which adds up to a full portion!

"With this marinade, it's not bad to eat a bowl of noodles......" Xu Dong was still a little unwilling.

"Are you sure you can eat other dishes after eating the noodles? Which one do you choose?"

"Well, then I'll still choose the dishes, and I can cook the noodles myself when I go back......"

"Isn't that the end of it?"

Tang Fan glanced at him, and then said: "Okay, you have also tasted the new dishes, now I will serve you a main meal, or two dishes and one soup each?

"No!!"

The old customers replied unanimously, and the few new customers who were confused didn't ask much when they saw this posture, and directly chose to be good.

Tang Fan nodded, put the braised hare on the dining car in front of everyone, and then pushed the dining car back and forth like a train salesman for two more trips before finally serving all the one hundred and two dishes and soups.

After appreciating the old customers' nonsense and the shocked expressions of the new customers' eyes, Tang Fan returned to the kitchen with satisfaction and began to prepare the more than 100 dishes that this group of people were going to pack.

And just when Tang Fan just returned to the kitchen, there was a pickup truck on the mountain road outside.