Chapter 747: Delicious soup-filled xiaolongbao

"It should be breakfast, I guess the employees are eating here now. Steamed buns or something, convenient. Song Qian roughly guessed.

Bun......

"I want to eat xiao long bao!"

"Xiao Long Bao, do you want to eat Xiao Long Bao for lunch?" Song Qian repeated.

"Is there a law that says you can't eat xiaolongbao at noon?"

"I don't know if there is a legal law, you should be more authoritative in this matter. Song Qian twitched the corner of his mouth.

"Neither domestic nor foreign laws, civil law principles or common law precedents, stipulate that xiaolongbao cannot be eaten at noon. Cao Ning explained seriously, "The so-called law does not prohibit it, so you can eat xiaolongbao at noon." ”

Interesting?

Is it interesting to talk about the law in such a serious and illiterate book?

The law doesn't stipulate that you have to wipe your butts after getting a tuba, why do many people squat there for hours in order to wait for paper?

However, Song Qian didn't dare to give this example at such a time. What do you say when you eat?

The key, reasoning with a woman, it can only be a place to die without a place to be buried!

So Song Qian nodded again and again, and used actions to show "You are right" and "What you say is right".

There must be such a thing as xiaolongbao. Although Song Qian is also here for the first time, if he doesn't even have xiaolongbao, then he can only ...... was ridiculed by Cao Ning, and then asked to open a special steamed bun shop.

Walking into the breakfast shop, sure enough, it was more lively than the shops that Song Qian and Cao Ning had passed by before.

It's lively, not because there are too many people, after all, it hasn't opened yet, and there are no people in the store like other stores. However, the smell of food is clearly wafting.

Song Qian guessed correctly, this store is currently responsible for the three meals a day for the staff of the zoo.

The zoo has a staff canteen, tour guides, breeders, waiters or something, adding up to hundreds of people, a staff canteen that can accommodate 500 people, and a gorgeous pestle in the office area. However, it has not yet opened, and a large number of personnel, such as tour guides and waiters, have not yet taken up their posts, and it is not cost-effective to open a large canteen, so Chen Keqing let this breakfast restaurant temporarily assume responsibility.

"Do you still have xiaolongbao?"

Song Qian asked directly as soon as he entered the store.

The store manager walked out and was stunned at first when he saw Song Qian, because he had gotten along with his colleagues a lot in the past few days, and most people knew him. But the man and woman who came in at the moment had never seen it before.

I'm usually too busy, and there are too many people watching, so my eyesight will not be good, so the store manager subconsciously asked, "May I ask who ......are you?"

"I'm Song Qian. ”

These simple and calm four words came out, and the store manager was not calm at all.

I haven't met the boss, but it's impossible not to even know the boss's name. But who would have thought that the boss would suddenly fall from the sky and come over to eat xiaolongbao at noon?

But fortunately, I just want to eat xiaolongbao, if you go to the shop that can make a full banquet of the Han Dynasty and ask for steamed bear paws, except for the black bears in the slaughtering garden, I am afraid there is no other way.

"How many drawers do you want?" the store manager hurriedly smiled.

Song Qian looked at Cao Ning: "How many drawers do you want to eat?"

"One drawer is enough. Cao Ning said.

"That's six drawers. Song Qian turned to the store manager and said.

The store manager didn't say a word, and immediately went down to prepare. Not to mention six drawers, there are sixty drawers! This thing is open to employees, so the number is enough.

Speaking of which, this can be regarded as a benefit for the zoo's employees. At least for now. After all, there is no company where employees can eat soup-filled xiaolongbao for meals, and it is still enough.

But Cao Ning was shocked: "I only need one drawer, and you eat five drawers alone?"

"What's wrong?" Song Qian was even more surprised, "Is there a lot of five drawers? I've eaten up to 11 drawers. ”

“......”

Cao Ning had to look at Song Qian again from top to bottom, this amount of food is big enough.

Of course, the main thing is not that Song Qian has a large amount of food, but that Cao Ning has a small amount of food, and it is obvious when compared.

The soup dumplings needed to be steamed, so the waiter served Song Qian and Cao Ning a pot of tea. Since there were no other guests, the tea was also freshly brewed.

Two transparent glasses, the waiter picked up the water bottle, poured boiling water into the teacup, and suddenly, the Longjing tea in the water was like thousands of small fish flying up and down, which was very beautiful.

"What is so fascinating to see?"

Song Qian picked up the teacup and snorted the heat, and found that Cao Ning had been staring at the cup of tea in front of her in a daze, so he asked.

"I really want it to be so simple......"

"Huh?"

Still puzzled, the store manager took a drawer of xiaolongbao, opened the lid, and the heat was immediately filled.

I saw that the shape of the xiaolongbao was very exquisite, with a bulging belly, a swirl on the top of the head, and an appearance that looked like a fat doll, which made people want to eat a few more bites. The snow-white and crystalline leather surface is thin, and even translucent, and the delicious soup squirms in it, and you can drool when you look at it.

"The skin of our xiao long bao is rolled out with fine flour, so it's thin. The above good lean meat is filled, and the meat skin is boiled in fresh chicken broth and mixed with jelly to enhance freshness. The store manager introduced, "The best time to eat the xiaolongbao is within 10 minutes of serving it, two of you, please." ”

Although this is not the first time Cao Ning has eaten soup-filled xiaolongbao, he always feels that this time is very special.

She didn't move her chopsticks, but looked at Song Qian.

"Could it be that I look better than Xiaolongbao?" Song Qian touched his face exaggeratedly.

Cao Ning suddenly looked up to the sky and said, "Yes, it's more oily than filling soup dumplings." ”

Eating xiao long bao is different from ordinary steamed buns, and you can eat it by stuffing it in your mouth. The steaming xiao long bao is a bit special in how to eat. The delicious soup is the essence of xiao long bao, one is not to waste, and the other is to be careful with splashing hot mouth. You can usually dip some vinegar first, then carefully bite a small bite on the edge of the transparent skin, gently suck two mouthfuls of delicious soup, and then chew the xiaolongbao in your mouth, which has a great flavor.

Seeing Cao Ning pick up the chopsticks, Song Qian took a step ahead and directly pinched a small long bao from the cage drawer with his hand, causing Cao Ning's chopsticks to stop in mid-air.

"Do you know the mantra for eating xiaolongbao?" asked Song Qian, pinching the xiaolongbao.

Formula? Eat a xiaolongbao and still have a formula? Could it be that the sesame seeds open the door? Or is it the king of heaven and the tiger? Cao Ning shook his head blankly.

"Eating xiao long bao, in addition to tasting its deliciousness, is actually quite interesting. Song Qian explained, "The basic mantra is: lift gently, move slowly, open the window again, and then drink the soup." ”

As he spoke, Song Qian began to operate, gently lifting the xiaolongbao, only to see that the skin under it was slightly adhered to the gauze in the cage drawer, but it only needed to move slightly to the side to easily get rid of it.

Then, Song Qian dipped the xiaolongbao in some vinegar, then took a small bite and sucked out the soup in the xiaolongbao: "It's so fresh!"

Song Qian sighed, and then directly stuffed the xiaolongbao into his mouth.

Seeing this, Cao Ning subconsciously swallowed his saliva.

was already hungry, Xiaolongbao was fragrant, and watching Song Qian eat it made me even more greedy.