Liu looked at the West Lake vinegar fish in the dish with the wind. Pen Fun Pavilion wWw. ｂiquge。 ｉｎfo

It was a West Lake grass carp, to be precise, it should be called the former king of the West Lake grass carp.

But it's not because of how big his body is, it's no more than a foot long, and it should weigh less than half a catty, just like an ordinary grass carp.

But even though the current grass carp king has been cooked and lies quietly on the plate, its tender and fatty meat tells the spirit of his former king.

The tender and fatty meat shows its former domineering spirit?

Yes, that's not nonsense.

Big fish eat small fish, small fish eat shrimp, this is the cruel and realistic survival law in the fish pond.

As a grass carp, in a fish pond that cannot be escaped, there is a certain space and resources.

The aquatic plants they eat are also certain.

Therefore, as the same kind of grass carp, they need to help each other, but there is also a competitive relationship between them.

When there are many fish, the strong ones are full, and the weak ones are hungry.

When there is a lot of grass, the strong ones pick the good ones, and the weak ones eat the rest.

This is the same as the rules in the rivers and lakes on the tip of the tongue.

The weak eat the strong, and the fittest survives.

To be able to have such tender and fatty meat after cooking proves that he was once a king, eating the best aquatic plants, swimming in the most oxygen-rich waters, and being accompanied by the mother fish with the most dazzling scales.

Because only by living as a fish on fish can it be possible to have such a tender and fatty meat after cooking.

In addition to competing with other grass carp, it must be alert enough to other larger fish, even turtle kings or something.

At the same time, it is also necessary to have a pair of fish eyes that can see the fishing behavior of humans putting earthworms or bait on the hook and then luring them to take the bait, so that they can continue to live, successfully fatten themselves, and make all preparations for becoming a ripe grass carp king.

Now it has become a vinegar fish in West Lake, and it has completed its mission.

Lying quietly on the plate, a layer of smooth and oily sweet and sour and a few dots of minced garlic were poured over his body.

The two fins are erected, and the body of the fish is also delicately carved with exquisite knife skills.

Liu Suifeng picked up the chopsticks and approached slightly, and he already smelled the sweet and sour question, even with a hint of crab smell.

Saliva has also slowly come out.

But just as Liu picked up a piece with the wind and was about to put it in his mouth, he hesitated.

"Why! You've been watching it for a long time!

This made Dong Qingshu, who was staring at Liu Suifeng on the side, anxious.

To be able to bring this West Lake vinegar fish from the autumn competition venue here has almost completely exhausted Dong Qingshu's discipline.

Now I was waiting for Liu Suifeng to eat it, and I made up the taste in my brain, but I didn't expect Liu Suifeng to watch it for a long time first, and then suddenly stopped at this critical time and didn't put it in his mouth.

There is always a feeling of being played by the willow with the wind.

But Liu Suifeng wasn't playing with him, he just remembered how he felt when he ate the last Mapo tofu before.

After so many months, he still hasn't figured out what the taste deviation from last time was.

Is there something wrong with his own body and tongue, or is it the man in charge who has a shaky hand?

So this time, he was afraid that he would have the same feeling as last time, so he hesitated.

However, hearing Dong Qingshu's urging, Liu Suifeng still dipped the fish meat on the chopsticks on the smooth and oily sweet and sour again, and then put the fish meat in his mouth.

"Oh~"

This time I took over, and it didn't seem to disappoint Liu Suifeng.

Feeling the sweet and sour taste on the tip of his tongue, and feeling the fragrant and tender meat, he moaned again as if he had suffered XX, and couldn't help but close his eyes, and his whole body trembled uncontrollably.

"It's so delicious!"

At that moment, Liu Suifeng was like a fish, swimming in sweet and sour, and even breathing could absorb the sweet and sour taste.

The delicate flesh allows him to see the life of this grass carp king, eat the most tender aquatic plants, swim in the largest waters, and accompany the most gorgeous female fish.

Even let him feel like he had become the king of grass carp, and at the moment of feeling the deliciousness, he experienced this new "Yusheng".

"Gollum"

Dong Qingshu on the side saw that Liu Suifeng was eating so ecstatically, and he couldn't control his feet and took a step forward, and swallowed another mouthful of saliva.

He suddenly regretted it a little.

What to pretend, I obviously want to eat it, but I still want this West Lake vinegar fish to thank Liu Suifeng, blood loss!

Dong Qingshu scolded himself like this in his heart.

But on the surface, he was embarrassed to say it, but he kept swallowing his saliva on the side, looking like he wanted Liu Suifeng to understand something.

Liu Suifeng looked at Dong Qingshu with a look of regret and suddenly felt a little more regretful, and he also understood what was going on.

But he is reluctant to be so generous, after all, he has not eaten such a delicious thing for a long time, it is rare that the taste is normal, or the food is normal, Liu Suifeng is reluctant to separate others.

Even if this West Lake vinegar fish was won by Dong Qingshu.

However, in the spirit of "since you have already given it to me, it is mine", Liu Suifeng decided to respect Dong Qingshu's choice.

This time, I will definitely work hard, and one person will eat the West Lake vinegar fish he sent as a thank you.

While eating, I suddenly felt that I had really made a lot of money.

I casually instructed them a few times before, but now I sleep in the prison all day long, play with the little red book, and you can have delicious food.

And it is also the food of the other three seasons, Liu Suifeng feels that he has earned his blood when he thinks about it.

Originally, it stands to reason that he who had already won the spring tournament would not be able to taste the winning prizes of the remaining three seasons.

But now, by chance, it seems that he is going to become the first person to eat the winning prizes of the three seasons in one year, and even the eight banquets of this year's Chang'an International Invitational Tournament may be eaten together.

If it really goes so well, he will have nothing to love.

As soon as he thought of this, Liu Suifeng was already looking forward to Tang Wan'er being able to successfully deliver the winning prizes of the winter competition.

At the same time, he also hurriedly instructed Dong Qingshu not to slacken, hurry up and train quickly, after all, he really wants to eat this year's Chang'an Eight Scenes Banquet!

After he left with a love letter, he began energetic preparation training in the prison cell.

Physical fitness, reaction training, combat awareness, and "hunger training" to deliberately starve in order to increase the desire to win.

Liu Suifeng, who had been in the cell for several months, was paralyzed and herding sheep, and instantly entered the state.