Day 39, Desert Island Food Festival (Part II)
The sun sets and the moon rises, and the moonlight penetrates through the cracks in the treehouse into the upper floors of the treehouse. Pen Fun Pavilion wWw. biquge。 info
I'm busy on the lower level now, and Hei is resting by the fire, and only then will he show rare patience.
The rice has already been cooked, maybe the heat is not right today, and the pot at the edge of the pot is already a little charred.
However, it is only a little bit, and it should not allow the burnt flavor to penetrate into the rice. This rice is for me and Xiao Hei, and it shouldn't be so extravagant in the future, after all, after eating the limited food, I will go back to the old days again.
Today is very rich in ingredients, and I have a whole bunch of plates on the floor, all full of delicacies that I am about to start processing.
By the way, when I came back with Xiao Hei, we also caught a coconut crab.
I've already finished dealing with the coconut crabs, and now I have a lot of tools and kitchen supplies, so it's time to put my cooking skills to the test!
The first course has already begun, I said, I'm very extravagant now, I poured a lot of oil into the pot......
The pot was boiling hot, and not long after the oil was inserted, the temperature began to rise sharply, and countless tiny bubbles began to bubble up at the bottom of the pot.
I'm still waiting, waiting for the bubble to get bigger and bigger.
Finally, it's time! I picked up the wooden shovel with my right hand and poured the shredded potatoes with my left hand......
As soon as the shredded potatoes entered the hot oil pan, green smoke came out, and I quickly stir-fried.
I didn't have a very stable stove, but I had to stir-fry as fast as I could to make it taste better.
Shredded potatoes, the most common food, exude a strong temptation at this moment.
During the cooking process, I sprinkled the salt evenly......
I added a few drops of vinegar before serving the shredded potatoes, and then I couldn't wait to grab some with my chopsticks and put them in my mouth to taste.
"Hmm!" under my chewing, the shredded potatoes made a "Kezi Keci" sound, crisp, and a fresh fragrance, which instantly made me feel comfortable, and this familiar smell made my pores all over my body open......
After swallowing it, there was still some sweet, sour and refreshing taste in my mouth, which kept tempting me to taste the second bite.
Of course, seeing Xiao Hei's unhappy look, I didn't dare to eat it myself.
Fish soup is the easiest, but this time it's different from the past, I have oil.
After the fish is passed through in the oil pan, it can get rid of some of its own fishy smell, so that it can lock in its own moisture, and make the fish more tender and delicious.
After adding the broth, I put the lid on the pot and the heat will soon bring the water to a boil, and in just a few minutes, a pot of milky fish soup will appear in front of me, and all I need is to wait.
Xiao Hei was already standing up excitedly, wrapped around my legs, and my thighs were painful when his tail swept away......
When the fish soup was ready, I removed the bone-in fish and put them into a huge rice bowl for the crew, and put half a pot of rice into it, stirring it in front of Xiao Hei.
It couldn't wait, and before I could put it down, it was already sticking out its tongue and licking it on the edge of the rice bowl......
As for myself, there are still two dishes waiting for me to make.
I cut the fish head in half and put it in a basin, on which I added oil and salt, and then put it in a pot with water.
Steamed fish head...... It only takes time, of course, it is perfect if there is a chili combination, but unfortunately I don't have it now, so there is no way to achieve the delicacy of chopping pepper fish head.
There is still coconut crab meat left, and the crab cover has been discarded after I removed the crab roe, and the crab meat has been completely separated by me.
At the moment, all these crab meat and crab roe are put on the plate by me on the side.
The last dish, an idea I came up with earlier, is fried rice with crab meat in coconut milk!
It's not so much an attempt as it is a concept, because I've seen this dish on a food show, but I don't know anything about the recipe, the ingredients.
Therefore, the recipe and seasoning can only be chosen by myself.
When the oil pan was boiled, I poured in the coconut crab meat first, stir-fried it a few times, and then multiplied them out first, I was afraid that they would be too old to bite.
Xiao Hei seemed to be attracted by the aroma of fried crab meat, and although he hadn't finished his fish soup and rice yet, he still snorted a few times here, looking very interested.
I think Hei is more like a cat, after all, he loves fish soup so much!
Then, I continued to open the oil pan, poured the rice down, and after a quick stir-fry, I poured all the coconut water into the pot when the rice made a crisp popping sound from time to time, and then when the rice grains kept beating in the pot.
Puff puff, the fried dried rice was churned at the moment when the coconut water was poured in, and I took advantage of this time to pour the fried coconut crab meat down in one go.
At this moment, an indescribable fragrance suddenly rose, and it was very beautiful, as if it had mixed various fragrances.
Look, Xiao Hei on the side couldn't help it, there was still some fish soup left on his plate, but it seemed to have lost interest for a while, and ran to me again, it should have been interested in my fried rice now.
I put a few drops of soy sauce in the fried rice, moistened the color, improved the taste, sprinkled some salt and monosodium glutamate, and served it.
Seeing Xiao Hei's appearance, I had no choice but to give it another half.
And it actually ate all the fried rice before I came to eat, and after eating, it lay on the side of the fire and fell asleep with its eyes closed, and did not even go to the upper floor......
I think it's too much to eat, you gluttonous guy!
A plate of sour and spicy shredded potatoes, no, not spicy, should only be regarded as fried shredded potatoes.
A steamed fish head, fried rice with crab meat, and a drink!
It's like a vacation.
The shredded potatoes are oily but not greasy, fine but not crispy, crisp and refreshing, fresh and appetizing!
The steamed fish head is synonymous with deliciousness, and the word wild has always been a word to describe deliciousness and deliciousness, and this fish is wild, so although I didn't add a single grain of MSG, this delicious taste still stimulated me.
I didn't expect the steamed fish to taste so wonderful, its meat has become unusually tender after the high temperature of water vapor, and it melts in your mouth, and the fish will slide into your stomach like tofu with just a sip of your mouth.
Of course, not to mention this fried rice, I didn't expect that this combination can really make the ingredients have a fundamental change, and each piece of rice carries the aroma of crab meat and crab roe, whether you actually eat it or not, you can experience that taste.
Of course, there is also a faint fragrance of coconut water in it, which is not very obvious, not noisy, but a qualified green leaf, which sets off the taste of crab meat more prominently.
……
As I was savoring the food I had made, I heard a "pop" sound, and it was obvious that the sound was coming from the upper floor, as if the door had been pushed open......