"Lighter, lighter, be careful to smash it. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ”

"Slow down, be nimble. ”

Yang Rui turned over, avoiding the sun on his body, especially reluctant to get up.

There was a faint sound of harmony outside the window, and the noise lasted for a while before it dissipated, Yang Rui's frowning brows relaxed, and he fell into a deep sleep again in an instant.

Yang Rui was aroused by the aroma of lunch.

Without getting up, he smelled the rich sweet and sour taste and the smell of meat, and after carefully distinguishing it, Yang Rui's mind came up with a string of nouns such as sweet and sour loin, sweet and sour pork ribs, sweet and sour pork strips, sweet and sour honey pork, sweet and sour hairtail fish, etc., which caused his saliva to flow......

Well, if you have sweet and sour fish, you won't drool, and the seafood will flow into the sweet and sour in order to cover the fish, and you must be ashamed to see people.

Yang Rui got up in a daze and washed in the bathroom in the room.

In the courtyard houses of the capital, after 2000, the number of self-installed toilets gradually increased, and in the 80s, where there were no upper and lower water pipes, the toilets could not be installed if they wanted to.

In fact, even after 30 years, there are many courtyards where you can only go to public toilets and use toilets, and Yang Rui can enjoy a modern life in advance, purely with money.

Either science and technology change life, or money changes life, the ancient rich man did not understand science and technology, and still lived freely, and the modern people had no money, so they could only count on science and technology.

In the 80s, there was not much of a high level of science and technology in China, that is, Beijing and Shanghai had a certain accumulation.

Fortunately, Yang Rui earned more than enough money, but his standard of living was only higher than before.

He walked slowly into the courtyard, and immediately saw several apprentices of Chef Yu placing dishes, and a rush of refreshment immediately surged into his heart.

No matter how high your income in Sweden is, how can you be as comfortable as the privileged class in my big capital?

Yang Rui sat down on the dining table, and after a while, he saw Jing Yulan coming out of the kitchen, only to see her holding a plate with one hand and a small chop in the other, gnawing with relish, until she saw Yang Rui, she was stunned for a moment, and her eyes suddenly widened.

"Hmm......" Jing Yulan stuffed a small chop in her mouth, but she couldn't speak.

Yang Rui was also a little stunned, he didn't seem to have seen Teacher Jing like this.

"Is it delicious?" Yang Rui asked suddenly.

Jing Yulan nodded her head lightly twice, and then casually put her right hand behind her back before putting the sweet and sour pork ribs on the table, and said, "Chef Yu came to the house to help, I was about to ask you to get up." ”

"Chef Yu is still here, it's so polite. Yang Rui also did nothing as if it were nothing.

According to his request to Academician Zhu, Chef Yu only needs to cook one meal a day in the small canteen. However, Yang Rui corroded the Yu family's master and apprentice very much, and there were occasional cases of coming to the house to help.

"I'm going to say hello to Chef Yu. Yang Rui laughed twice and got up to thank Chef Yu.

Now is not the era of giving money, and corrosion must be very skillful.

Chef Yu is not purely for money, if he wants to make money, he will have a higher income from opening his own restaurant.

"Old Yu, I'm sorry for you to run away again. Yang Rui entered the kitchen and said thank you.

Chef Yu held a big spoon in his hand, his back was straight, he glanced at Yang Rui, and said with a smile: "There is no trouble, no trouble, I took the initiative to come." You have done a lot of things in Sweden, and it has been reported in China, and my grandson has asked if Yang Rui, who won glory for us abroad, is the Yang Rui I know. ”

Yang Rui laughed.

"I originally wanted to give you a gift, but then I thought about it, you are a food-loving person, and when you go to a foreign country, you may not be able to eat, so I took the initiative to come to the door to cook a meal for you. Chef Yu said and waved his hand, "The kitchen is smoky, you go and get busy first, and I'll fry two more dishes and come out." ”

"Okay. Yang Rui didn't say much, and went back to the dining table when he went out.

Looking at Jing Yulan with her back to herself, she was still holding a small chop in her hand at this time, chewing carefully, and there were three small bone sticks on the table.

"I think you've already seen me stealing food, so it's better to eat it brightly. Jing Yulan stood tall and her twin peaks were proud.

Yang Rui muttered in his heart, "You have a reason for your chest", touched his stomach and was a little hungry, so he simply grabbed a small chop and gnawed it.

Chef Yu's sweet and sour pork ribs are typically crispy on the outside and tender on the inside. The tenderness here is soft and tender, and the sweet and sour mouth is originally appetizing, Yang Rui can't stop eating it.

When eating foreign food in Sweden, Yang Rui is actually used to it most of the time.

Nordic people are accustomed to eating beef and mutton, and the methods are changeable, such as Swedish meatballs and the like, which are still quite cosmopolitan, but they don't feel it when they are abroad, and when they go home and eat Chinese food, Yang Rui has the feeling of wanting to cry.

"It's delicious. Yang Rui said to Jing Yulan.

"Yes. Jing Yulan nodded fiercely.

"You have sauce on the corner of your mouth. ”

"You too. ”

"It's delicious. ”

"Yes. ”

The two chatted in a loop, and quickly eliminated a plate of sweet and sour pork ribs.

Yang Rui let out a long breath and said, "Only now do I feel like returning to China." ”

Jing Yulan nodded heavily, then quietly wiped the corners of her mouth, and then sat upright, looking like she was waiting for the official meal, and said, "Do you want to meet people today, like Professor Cai, you have to visit." ”

"It's about walking around. Yang Rui nodded and said, "We have to divide the things that Sweden brought back." ”

"I've got it all set. ”

"That's good. Yang Rui smiled: "Run for two more days, and it will be easy." ”

While talking, Chef Yu came out of the kitchen with his hands wiped his hands, and carried a bottle of Moutai in his hand, and said, "I know you like this a lot, I'll accompany you to two cups." ”

"That's a good feeling. Yang Rui looked at the dishes served by Chef Yu's apprentice Sun Liushui, and was quite complacent.

The trip to Sweden went smoothly, all the goals were achieved, everything he could have done, and the rest of the time was spent waiting in the food and wine.

"Yang Rui, Yang Rui!"

The two drank less than two glasses before someone banged on the door.

Jing Yulan asked Yang Rui to continue drinking, went to answer the door, and when she came back after a while, she saw Jiang Zhijun and Ding Shiyi each coming in with something.

"Director Yang, I heard that you came back from Sweden, and I happened to be on vacation today, so I hurried to take a look. "Ding Shiyi is followed by Wen Zelin, which means that the senior management of Zhike Biotechnology Company is here.

After the embryo transfer technique of cattle, several people spend less time together.

At this time, Yang Rui also felt kind, no matter how he said it, he had fought in a trench, so he stood up with a smile, gave up his position, and said: "I originally wanted to enjoy the delicacies alone, count your luck, come on, come, I'll introduce you to ......"

Yang Rui met ordinary friends at that time and greeted him.

Several people each took chopsticks, and not long after they sat down, they heard a knock on the door outside, but it was Dean Liu who came in with several professors from Peking University.

"Sit together. Yang Rui didn't care so much, let people put the table, and said a little strangely: "Why did you find it so accurately, and you came to the house?"

"Didn't you invite colleagues from the school lab to come before? Dean Liu Qiao was angry.

"How could it be, I'll introduce it to you......" Although the three parties usually don't have much intersection, there's still no problem chatting.

Smack

Bang bang bang

After arranging a bunch of people to sit down, Chef Yu had already taken the initiative to take his apprentices and grandchildren into the kitchen to work, but more guests sprung up.

Colleagues of the gmp committee, scholars of the Chinese Academy of Sciences, and cadres of Jielikang...... It really felt like it was coming out of the dirt.

Yang Rui hadn't even thought that he knew so many people before.

Outside the quadrangle.

Alley mouth.

Liu Bingxian looked at Yang Rui's house stupidly, holding a notebook and pencil in his hand, and was making notes.

He wrote down the number plates of the cars and marked the number of people walking or cycling.

Liu Bingxian doesn't like to write, so he draws two circles on bicycles and four circles on cars, which is also obvious.

Seeing that there were more and more numbers behind the four circles and two circles, Liu Bingxian was inexplicably angry: "you, I don't believe it, Stinky Lao Jiu is still qualified to take the car, and in a few years, the world will change, and I will let you pull the list." ”

Thinking back to the big TV, big refrigerator, and big washing machine pulled in this courtyard, Liu Bingxian was about to drool.

Goo.

The smell of fragrant meat crossed the fence, crossed the alley, and filled Liu Bingxian's nose, and he swallowed his saliva in a greedy manner.

Liu Bingxian didn't go home to eat, but thought in his heart: I have to write down all these people, and when I face the scene, these are all mine.