Gao Xiaoleng put the prepared fish on the charcoal fire and grilled it, and evenly injected mana into the sliced fish.

The chef of the Li Bowl opposite Gao Xiaoleng kept slapping the fish, although Gao Xiaoleng thought that this was the pretense of the Li Bowl, even if there was really a way to prepare the ingredients, there was no need to use such a large amplitude.

If Gao Xiaoleng is asked to slap the fish, Gao Xiaoleng will use a small-scale, high-density, and fast-frequency way to slap it, but looking at the fascinated expressions of the onlookers, Gao Xiaoleng knows that this chef called Li Wan should still have some real skills.

Gao Xiaoleng felt a little distracted, so he no longer paid attention to Li Wan, but began to focus on his grilled fish, because Gao Xiaoleng wanted to grill a sparkling grilled fish, so he had to focus, so that the mana would evenly penetrate into the grilled fish.

Bang Bang Bang ......

After a loud beating sound, Li Wan began to grill the fish.

Gao Xiaoleng seemed to know what Li Wan was trying to slap the fish at this time, but this question still needs to be confirmed.

The fish is ready, to be precise, it is baked, Li Wan directly sacrificed three wind blades to divide the grilled fish into three parts, and the beautiful woman who had been waiting for a long time immediately began to take away the grilled fish.

Gao Xiaoleng's judgment has come to a conclusion, Li Wan's large-scale slapping of the fish meat is to make the fish fluffy, and seal a special strength in the fish, which will not only shorten the time of grilling the fish, but also make the fish more delicious.

Gao Xiaoleng continued to focus on his grilled fish, but at this time, it seemed that only Gao Xiaoleng was still focusing on his grilled fish, and everyone else was focusing on Li Wan's grilled fish, especially the three old judges, who were eager to eat that plate.

Seeing this situation, Gao Xiaoleng was relieved, because the three old judges didn't lick the plate, could it be that they were already full?

But it doesn't matter, because Gao Xiaoleng's grilled fish is about to be ready, at this time, Gao Xiaoleng's grilled fish has begun to appear a faint light, and when the grilled fish begins to shine, the fish will be grilled, and Gao Xiaoleng will be noticed by everyone immediately.

"Look, the guy who challenged Chef No. 1 has the ingredients!"

"Huh, how does his grilled fish shine?"

……

The discussion came and went, and finally even the three old guys in the judges' seats noticed it.

But they were ready to eat it right away, because the fish was grilled.

Gao Xiaoleng did not use the wind blade to cut the grilled fish, which not only pretended to be forced, but also hurt the nutrition and taste of the grilled fish, although this damage is insignificant, but for Gao Xiaoleng, a chef who pursues the ultimate in grilled fish, it is still necessary to avoid it as much as possible.

In fact, there are not many differences between the best grilled fish and delicious grilled fish, Gao Xiaoleng just pays attention to the details that many people don't pay attention to, so that his grilled fish finally changes in quantity and quality, and achieves an unbelievable deliciousness.

Gao Xiaoleng had already noticed this problem when he was slicing the fish, so Gao Xiaoleng sliced fish had three deep cut marks, so that the grilled fish could be perfectly divided into four sections, to be honest, Gao Xiaoleng didn't believe in the level of the three old guy judges.

Although Gao Xiaoleng's grilled fish in the preliminary round did not reach the level of the best grilled fish, it was not because Gao Xiaoleng's cooking skills were not good, but because the ingredients in the preliminary round were not fresh enough.

The three old judges should take this factor into account, even if the ingredients are not fresh enough, Gao Xiaoleng still uses pickling techniques to promote his strengths and avoid his weaknesses, as evidenced by the fact that the three old judges licked the plate after eating the grilled fish of Gao Xiaoleng's preliminary competition.

And they still insisted that they didn't need Gao Xiaoleng to participate in the finals, isn't this an old and dizzy fool.

So in the final, Gao Xiaoleng divided the grilled fish into four parts, three of which were naturally for the three old man judges, and as for the fourth part, Gao Xiaoleng meant to taste it for the white-haired Dean Li.

Sure enough, Miss Manners encountered this tricky problem when she divided the fish, but the sweet-looking Miss Manners was also very smart, and she divided Gao Xiaoleng's grilled fish into four plates, after all, the four sections of grilled fish had been clearly divided.

The cleverness of the sweet-looking lady of etiquette was that she carried a tray and shook it in front of Dean Li, and Dean Li had never seen a sparkling grilled fish, so how could this veteran foodie let go of this gastronomic experience?

Dean Li naturally saw these four sections of grilled fish, so he casually took down a plate and asked the hostess to continue to deliver the fish.

There are more than 100 foodies who want to taste this sparkling grilled fish at the scene, Gao Xiaoleng actually wants to eat a piece of it, although Gao Xiaoleng is not very interested in the sparkling, but he is very interested in the ingredients of this grilled fish, and from the roasting process, Gao Xiaoleng can conclude that this grilled fish is absolutely beautiful.

Of course, Gao Xiaoleng extinguished such a crazy idea, and in addition to Gao Xiaoleng himself, in addition to the three old men and judges on the scene, if there was one person who was qualified, it must be the white-haired Dean Li.

Dean Li has taught cooking all his life, and of course he is a top master of grilled fish, but this is the first time he has seen sparkling grilled fish.

Dean Li got the grilled fish first, and he has a habit, that is, he eats crazy, because he gets the grilled fish head, so this is not conducive to his crazy eating style, of course, Dean Li is still very skilled in eating fish.

Dean Li directly broke the fish head, and from the feeling of breaking it, he could conclude that this was the best grilled fish, or to be precise, the best grilled fish head.

Dean Li started with the gills of the fish, which made it much easier for him to spit out the fish bones.

Dean Li ate half of the fish head in one bite, Dean Li had a nickname when he was young, called Li Dazui, he could even swallow this fish head in one bite, but today he didn't understand Gao Xiao's style of cold grilled fish, so he modestly ate half of the fish head in one bite.

Bang bang bang

Dean Li chewed very strongly, and his expression was particularly exaggerated, and people who didn't know him would think that he was angry, because his two eyes were about to pop out.

Of course, those who know Dean Li know that this is a kind of perfection for his superb deliciousness.

Dean Li swallowed the half of the fish head quickly, and then he twisted his body wildly, and he simply jumped and ate the other half of the fish head.

"Hahaha, it's delicious, it's delicious...... it's so delicious," Dean Li announced in a loud voice with a long tail note.