The wine sold in the supermarket is really not delicious, and it is still encapsulated without osmanthus. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Once it needs to be sold for a long time, most of them will add chemical raw materials. And Lao Tian's osmanthus wine is the kind that is freshly made, the real green natural without any additives, and the well water is not the kind of imported water that Xiao Wang's richest man uses for cooking.

Of course, many real old Jinling people can still remember the sound of selling in the past, just like the black sesame paste in the south, and the really delicious ones are all sold along the street with a burden: osmanthus -- wine brewing! That sound is still very long, like a very charming old dialect.

Li Ruofan also asked, so a big barrel, wouldn't it be bad if it was left for three or two days? It seems that Lao Tian just put the wooden barrel over there casually, and the lid on it looks like it has been some years.

Lao Tian said that there is a unique secret recipe for this, and there is a special plant in Jinling that boils juice and adds a small amount of it, and it will not be bad for a week. And the more you put it on for a day or two, the better it tastes.

Li Ruofan estimates that this should be similar to the fluffy ash in the cold noodles, in fact, many places in ancient times used different plant juices to add the method.

Du Fu once wrote a poem "Huai Ye Leng Tao": "Green and high locust leaves, picking and paying for the Chinese kitchen." The new noodles come to the market, and the juice is like a dress...... The teeth are cold in the snow, and people are persuaded to vote for this pearl. The poet's "locust leaf cold noodles" refers to the green noodles made with fresh and tender locust leaf juice and noodles, and it can be said that in the hot summer, the green cold noodles themselves will give people a cool heart.

Lao Ding tofu and drunken duck tongue were served, and the pine mushroom mixed belly and carp tail soup were also served steamingly. Lao Tian didn't know where to make a plate of spiced peanuts.

Lan Yuxuan saw that the wine poured out of the jar was very strong, and looked at it with some surprise.

Li Ruofan said with a smile: "This is the real raw stem, that is, the puree brewed by the distillery without any blending." The degree is very high, but this is brewed by Tian Bo himself, and several herbs are added. I drive, you can also have a drink less. ”

This kind of raw dry is usually only known after drying in the brewery. Naturally, it is not for sale. Old drunkards will go to look for this.

Lan Yuxuan actually couldn't help but didn't say it, Lao Tian has this skill, if he sits in Jinmanlou, he can crush the Jinling food world. In fact, people were indeed the leaders of Jinling cuisine decades ago.

Li Ruofan said with a smile: "Uncle Tian, I don't dare to come over to eat often, otherwise I will have no appetite at all if I eat anything else." ”

Lao Tian took a sip of wine and said, "Why haven't you seen your father recently?"

Li Ruofan said: "The world is so big, he wants to go around." The two went on a trip. ”

Lao Tian said: "You kid can't spit out ivory from your dog's mouth." I'm not confused. ”

Li Ruofan was moved, in fact, it would be good for Lao Tian to go to the dense fog sea, and it could be regarded as protecting intangible cultural heritage.

Li Ruofan thought for a while and said: "Actually, my parents went to a place that is more beautiful than the Peach Blossom Land to live in seclusion for the elderly." If Tian Bo wants to go, he can only live there if he goes, and he can't go back here. The good thing is that it's definitely okay to live another life. ”

Lao Tian drank a few sips of wine and said with a smile: "Is there really such a place?" Okay, then I'll go." But all the guys in my house have to be brought with me. ”

Li Ruofan said: "This is not drunk talk. My parents won't be coming back anyway. Uncle Tian, you have children after all. ”

Lao Tian said: "Just leave the empty house to them." I said something is wrong with your father! It's like, yes, it's like that old naughty boy, rejuvenated. It turned out to be such an adventure!"

Li Ruofan smiled, it seems that Lao Tian is also a caring person.

In fact, most of the real celebrity chefs know some health regimens. Like that Ku Ding, the words of the cow can make Wen Huijun healthy.

Ordinary people may see the changes in their parents and use the excuse of dyeing and plastic surgery to cover up the past, but for friends, people with a heart can see the clues.

Li Ruofan really didn't plan to let his parents come back, of course, it would be good for his father to have a chess friend and taste the deliciousness.

Li Ruofan smiled: "Okay, call me when Uncle Tian is arranged." Ensure that the ingredients for the dishes that Tian Bo wants to cook are the best. ”

Lan Yuxuan didn't know whether Li Ruofan was telling the truth or being drunk, but she was still more defeated by food. Some regret eating too much wine.

But Li Ruofan really invited her to dinner for the first time, and it was not in the restaurant, which was especially happy. This kind of mood of suffering from gains and losses is generally related to the heart.

Once people fall into the whirlpool of feelings, there will be such a process, that is, they will completely become vassals of feelings. Even an unintentional word in the eyes can be sentimental.

Lao Tian and Li Ruofan drank a little too much, but Li Ruofan was obviously indifferent. In the end, Tian Bodu blushed a little and his neck was thick. Li Ruofan had no choice but to forcibly stop and help Tian Bo to go to the back room to rest.

The fate of ordinary people is always downplayed. It even seems that ordinary people have no fate. Every human being is an ordinary person in nature, a unique ordinary person.

Lan Yuxuan said: "Tian Bo drank this wine, and he still fights with you at such an old age?"

Li Ruofan said: "I didn't drink much, I basically drank a little to sleep." ”

Lan Yuxuan said: "But this dish is really nothing to say, I haven't eaten such a delicacy in Jinling." It's just a shame. ”

Li Ruofan said: "If you and Song Yunting eat a Zhuyan Pill, and they won't auction it, will you feel a pity? Tian Bo is just too lazy to come out, he has seen too much, and he has seen too little." Let's go back to the company first, in fact, Tian Bo is in good health. To live alone, you have to be kind to yourself. Otherwise, no one will ask you. ”

Li Ruofan didn't drive the BMW very quickly, so naturally he didn't need to drive it. Lan Yuxuan actually drank a glass of liquor with three or four taels. Coupled with wine, he staggered on Li Ruofan's shoulder in the car.

When he arrived at Yuxuan, Lan Yuxuan turned out to be asleep, and he didn't react when he shouted softly.

Li Ruofan sighed softly, originally wanted to call her assistant to come down to help. After pressing a few number keys or hanging up the phone, he helped Lan Yuxuan to her office first.

Put Lan Yuxuan on the bed in the inner room, gently remove his shoes, Li Ruofan gently covered Lan Yuxuan with the silk quilt, and softly retreated to the door and closed the door of the inner room.

The assistant walked in at this time, although Li Ruofan didn't come over often, the assistant secretary and several management knew Li Ruofan.

Of course, Yuxuan's current management adds up to ten people. Some have already gone to Lan Xuan. Sooner or later, what is left behind will pass.

The assistant whispered over to ask for instructions, and Li Ruofan said: "Mr. Lan received an important customer at noon and drank a little more, let her take a break." Just bring me something in the afternoon. (To be continued.) )