In addition to Bai Shilong's discharge from the hospital, Zheng Ke went to Chunfangyuan again to visit Mu Yuan Xiu, who was in the training stage, and by the way to check what level his cooking skills had reached.

In general, the Chinese dishes made by Mu Yuanxiu have met Zheng Ke's requirements, but the speed of cooking is a little slow, but these can be slowly improved. The only thing that displeased Zheng Ke was that Xuan Li still didn't let go, in her words, no matter what, she had to wait until after October.

Depressed is depressed, but in the face of the strong Xuanli, Zheng Ke is also helpless.

As for the things in the school, it is to prepare for the second round of the autumn qualifiers, the preparation of instruments, the preparation of ingredients, and the publicity of the competition. The whole campus is in the midst of a gastronomic carnival.

With these in place, the next thing that needs to be done is to hire judges.

Zheng Ke's previous energy has been on the-blue's competition.,I don't know much about the judges that the academy is going to invite.,Until he saw the list of judges,His eyes lit up.,The five judges on the list,He actually knew them.,It's the former top ten masters of the Yuanyue School Park.,And the first place is Dojima Silver, who hasn't shown up for a long time.。

When he saw that Mu Jiuzhiyuanguo's name was also written on it, he smiled bitterly twice helplessly, unable to complain. The-Blue's Asian competition is about to begin, and she still has time to be a judge.

After informing all the judges, Zheng Ke stretched his waist and prepared to return to Polestar Liao, but Jiu I Zhaoji walked in at this time.

"Zheng Ke, you haven't left yet?" I stretched out my head and looked inside the room twice for a long time.

Zheng Ke looked out the window and saw that the sun was about to set, "I'm informing the judges...... Hey, why do you look so lewd?"

"Who...... Who is obscene?" I immediately looked at Zheng Ke after a long time, "I found that many people haven't come recently. Like Xiao Nagi and Ji Zhiguo, I thought they were here with you?"

"Oh. Then you can wait here, right?" Zheng Ke got up from his seat, packed his schoolbag, and removed the clothes hanging on the hanger.

"Huh, why are you going?" asked Jiu Zhao Ji quickly.

"Back to Pole Planet. Zheng Ke said.

"So early?" I followed Zheng Ke out of the office for a long time.

"Didn't you say 'late' just now?" Zheng Ke asked rhetorically.

"If it's working hours, of course it's late, but you don't have to go back to Polestar Liao at this point, right?"

"Nothing to do here?" Zheng Ke shrugged his shoulders, there had been a lot of things going on lately, and he was not in the mood to practice cooking or revise recipes.

"By the way, your Polestar Liao's results this time are not bad. "I said for a long time.

"It's okay, Senior Si drew a good lot. Zheng Ke had a smile on his face.

Having said that, the reason why Kohei and Megumi Tanzo were able to advance has a lot to do with the level of their opponents. If the opponent of the two of them is changed to Ryo Kurokiba or Ryo Hayama, it is estimated that at least one of them will be eliminated. Even, if they encounter Misakuang, they are at risk of being eliminated.

"However, in the next game, they will not have a good time...... To be honest, from the last round of the game, I felt that Ryo Kurokiba and Ryo Hayama were not simple. Especially Ryo Hayama, his cooking skills ...... No, his sense of smell and grasp of cooking are among the best among first-year students. Jiu Teruki said with a gloomy face.

Zheng Ke nodded, he rarely saw Jiu Ji think about these things so seriously, so he looked at Jiu Ji with some curiosity, "Today's you are not the same as usual." ”

"Cut, isn't the ghost the same as usual?isn't that the end of the story?" ”

"Forget it. Zheng Ke waved his hand, "The consumption in that place is too high." ”

"Hey, the consumption of the average kiosk you opened yourself is so high, you are embarrassed to say 'Tino'. For a long time, I glanced at Zheng Ke with contempt.

"I know that the cost of the guest kiosk is high...... However, I haven't spent it at the kiosk, because it's all free. Zheng Ke spread his hands and looked very helpless.

I opened my mouth for a long time, and I didn't know how to answer.

Zheng Ke returned to Polestar Liao, and as soon as he walked into the hall, he saw Ryoko Sakaki standing at the dining table with Kohei and Megumi Tando.

"Hey, what are you going to do?" asked Yu Yoshino in confusion.

"It's Senior Zheng...... We're trying Kohei-kun and Megumi's food? Would you like to try it? Yoshino asked.

"I, no, don't ......" As soon as Zheng Ke's words came out, the words that I had said for a long time rang out, the two of them wouldn't really be eliminated in the second round, right?

Although he thought so in his heart, Zheng Ke still didn't believe that Xingping's 'protagonist aura' would be invalid, and the road to winning the championship would be rough at most.

"Ahem, I'll just taste one bite. Zheng Ke rubbed his chin and took back his previous words.

It is definitely impossible to teach them how to do it, and the most they can do is to try it and taste the taste of the food first.

Zheng Ke came to the table and watched Kohei and Tanzomegu's cooking.

Kohei's dish is a French roast chicken. It was originally a whole chicken, but now it has been broken open, and it is estimated that it has been eaten by these three people. As for Tian Suohui's dish, it should be a fish roll, and a plate full of them.

Megumi Tazo's home is close to the sea, so it is to be expected that he chooses fish, but why would Kohei choose chicken? Would it be better if he chose beef or seafood?

"Why did you choose chicken?" Zheng Ke looked up at Xingping.

"It's nothing, I just think there's a lot of room for chicken cooking. Kohei touched his nose.

Zheng Ke nodded slightly, picked up the kitchen knife, cut off a piece of chicken, and chewed it carefully.

"How's it going?" asked Ryoko in surprise.

Zheng Ke shook his head, "There is no way to win against Kurokiba in this level of cuisine." Kohei, the topic of your first contest was ramen, right?"

"Yes. Does this have anything to do with ramen?" asked Kohei, puzzled.

"There are two drawbacks to this dish. Zheng Ke didn't answer Xingping's question, put down the fork, and looked at Xingping Chuangzhen with a surprised face.

"Oh, no, I think it's delicious. Ryoko Sakaki looked at the food in front of her in disbelief, "Both the heat and the workmanship are of a very high standard." ”

"Heat and knife work are the most basic requirements for players who enter the autumn qualifiers. Zheng Ke shook his finger, "If you demand yourself with this level of cooking, then you are too underestimating the autumn selection." ”

Xingping's face was solemn, and his eyes looked at Zheng Ke very seriously, "May I ask the senior, what are the two shortcomings of cooking?"

Zheng Ke covered his mouth, thinking about how to use simple language to make it clear.

"How long has it been since you've cooked haute cuisine? Also, the chicken has a bland flavor and you're having a problem with the way you handle the spices. ”