"We were supposed to be like this, and the two of us discussed the dishes together. Catherine said this, her face suddenly changed, and her whole person was in a little not very good, "But when I started to list the ingredients on the paper, the suggestions I made, he didn't use any of them, he just asked some questions related to the ingredients, and he was depressed." ”

Aniel's brow jumped, rejecting Catherine's proposal?Of all the thirty contestants, few of them would do that, right?

Since he rejected his sister's proposal, he must be prepared to fail. Anielle pouted.

She will always be on the same side as Catherine.

"No, I also want to know the taste of this dish, and unfortunately I didn't have the opportunity to try it. Catherine had a slight regret and some anticipation in her eyes.

At this moment, after Cao Jingxu put the cooked dishes on the plate, he raised his arms high.

After a period of observation just now, Eddie has long been interested in this game. Seeing Cao Jingxu signaling that the dish was ready, he immediately nodded.

Cao Jingxu glanced at Zheng Ke opposite, and now that he was still mixing the sauce, he took a deep breath and secretly encouraged himself, "Don't worry, you will definitely win." ”

Thinking of this, Cao Jingxu picked up the dishes and walked off the stage.

"Hey, senior sister, Senior Cao has gone up. Park Shin-yong had a playful smile on his face.

"I saw it. ”

Jiang Chenzhu's mood is very nervous now, and she doesn't know whether she should cheer for Cao Jingxu now.

From the school's point of view, she really hopes that Cao Jingxu can win the game, even if it is only a 1% chance.

But from a personal point of view, she hopes that Cao Jingxu will lose. If Cao Jingxu wins the match, it will also prove her incompetence from another angle. Also, she didn't want to give the school 10 million han yuan for no reason.

This money can allow her to have a good time in Paris for a while. You can also go to most of the star-rated restaurants once.

How to choose?

She clasped her arms around her chest, tangled.

At this moment, the voice of the translator was heard on the big screen.

"The name of this dish is stewed steak. ”

Jiang Chenzhu then focused her attention on Cao Jingxu's dishes.

Cao Jingxu's tableware is a three-centimeter-deep white plate. The main reason for choosing this utensil is that there are many ingredients in this dish. At a glance, it is colorful and eye-catching.

The stewed beef, which is the main part of the dish, becomes rich and fragrant after boiling to reduce the juice, which makes you appetizing. Orange carrots, white radish, red dates, dark chestnuts and almonds are placed on the surface of the beef, and you can tell that it has been carefully plated at a casual glance.

Such a dish, even if you don't eat it, has successfully attracted the attention of diners, and they can't wait to eat the whole dish in one bite.

Jiang Chenzhu's lips opened slightly, and her stomach actually had a feeling of hunger.

"Cao Jingxu's dish seems to be very good. Jiang Chenzhu muttered to herself.

It should be said that this dish is the best dish cooked among the three people.

Park Shenyong bit his lip tightly, his expression solemn, "Senior sister, the recipe you gave Senior Cao is very good." ”

"Of course, at that time, I wanted Cao Jingxu to win the game?" Jiang Chenzhu said in a deep voice.

Hearing Jiang Chenzhu's words, the corners of Park Shenyong's mouth curled, maybe Jiang Chenzhu herself didn't realize that she didn't want Cao Jingxu to win now.

On the judges' bench, the three judges began to taste this stewed steak.

The rich beef enters the mouth, soft and delicate, and without much chewing, the beef has already spread out in the mouth, and the juice inside the beef is about to overflow, quickly conquering the taste buds.

Unconsciously, the three judges shuddered, as if their bodies were also beating with the deliciousness of the beef.

"The judges seemed to be enjoying themselves. ”

"Not to mention the judges, we can feel the taste of this dish when we look at it. ”

"I want to take a bite too—my stomach growls uncontrollably. ”

"Rich beef, fresh and juicy carrots...... I really want to eat it. ”

Many of the audience at the scene exclaimed. However, no matter how much they sighed, they couldn't understand the hearts of the three teachers at the moment.

Happiness, full of happiness, the heart seems to fly.

"The beef is finely cut into thin pieces, and after swallowing, the rich flavor remains in the mouth for a long time, and even in the throat, you can feel the mellow aroma of the beef. That feeling that penetrates into my heart is really indescribably delicious!" Donna licked her lips, her eyes shining.

The impact of food made her lose her heart for a while.

"The steak is macerated in rice wine and sugar, and then dipped in a sauce made up of green onions, garlic, pepper, sesame oil and other condiments. After a long period of simmering, these seasonings also soak into the beef, where they gradually merge with the rich gravy. After chewing the beef, the fatty sauce flows in the mouth, giving you a taste of the beef. ”

Job also narrowed his eyes, feeling the fragrance of the food.

"The accessories inside are also very particular, carrots, white radish, red dates, almonds, chestnuts, these ingredients after stir-frying, the delicious flavor gradually blends together, but when chewing, the taste and texture of each other can be clearly distinguished. This dish is of a very high standard. ”

After Job's comment, he picked up a fork, forked a piece of carrot, and put it in his mouth, his brow stretched again, and the pleasure brought by the food resurfaced on his face.

"This kind of dish is actually very much about the chef's fire skills, especially in the final juice harvesting stage. The beef is tender and juicy, and it is not surprising that it has been boiled for a long time. However, the soup in this dish is not much, and it is relatively thick and thick, which means that after boiling the ingredients, the juice has been collected. It is indeed not easy to make the taste of the food at an excellent level, and not affect the taste of the ingredients because of the juice collection process. This dish is very good. Add smiled and whispered.

The han translator briefly said Eddie's words, and Cao Jingxu, who was standing in front of the judges, looked happy.

This evaluation is definitely the highest among the three of them, that is, their dishes have been recognized by the judges and teachers.

Do you really have a chance to win?

Cao Jingxu's eyebrows showed an excited look.

He may really be able to get the first point of Huiying Academy.

Cao Jingxu stepped down from the judges' seat, looked at Zheng Ke, who was still cooking dishes, and gently pushed the frame.

He has already made a move, and the next thing to see is how Zheng Ke responds.

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