Since he decided to accept Takeshi Ueda's commission, Zheng Ke also began to plan the competition, while Takeshi Ueda and Edaza Eiyama continued to investigate the relationship between Junketei and Takahashi. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Just when the three of them were busy with their own things, a video on the Internet gradually became popular.

"Hotels are a service industry. Do you think that the guests are buying our food, that we are staying? That's right! That's part of it, and part of it, it's our service. It's hard for me to imagine that the scene I saw today would happen in our hotel. What else is the so-called 'different cooking philosophy', it's all dog P!" Ueda Takeshi said with a flushed face and extremely angry.

And below Takeshi Ueda's words, there is a line of subtitles written.

"This is an incident that happened on February 5 in the star hotel Colored Leaf Garden in X County. The origin of the matter is very simple......"

Immediately afterward, the subtitles recount what happened that morning.

"The hotel owner, Takeshi Ueda, was very angry and insisted on firing the employee who made the mistake, so-"

The screen turned, and it was once again aimed at all the employees.

One after another, the employees left the team, so that the remaining employees were finally only 10 people.

"Under the encouragement of the hotel manager, most of the employees chose to resign, yes, you read that right, the team of seventy or eighty people, all of a sudden, there were only 10 people left......"

When the video was uploaded on FB, someone immediately started leaving a message at the bottom of the video.

"Really? I don't believe it. ”

"I don't know, but a star-rated hotel has only 10 employees, which is too, right?"

"You're still too young, these must be just gimmicks, as long as you go secretly, the hotel must be full of employees. ”

"Ahh

"That's right...... It's disgusting!"

"I haven't been to the 3rd floor, don't talk nonsense. This hotel is near my house. It's true. ”

"I've also heard that it seems that the hotel manager and the boss had a falling out, and the manager was angry and ran away with the staff. ”

"Damn, is it really fake? So fierce? Let's see what kind of hotel it is. ”

"Wait, haven't you noticed that there is something wrong with this star hotel? The hotel has 16 chefs, so there are no chefs in this hotel!"

"No, there's another one! You don't see, behind the hotel owner, there is actually a chef standing. ”

"What's the difference between having a chef and not having one?"

"Anyway, why is the blogger's video screen gone?

"yes, I also want to see how a chef cooks for so many people?

Just as the people below expressed their dissatisfaction, the blogger didn't let these people wait too long, and the second video was quickly released.

Zheng Ke and Li Shanren are two people, and they can prepare the dishes of forty or fifty people with ease. Everyone is very fluid and natural.

"Look, that little chef seems to have opened three stoves......"

"Do you think you can eat that kind of food? I don't dare to eat it, it must be too bad. ”

"yes, this little chef is too casual. ”

At this moment, a voice suddenly came from the video.

"You must be curious about how this little chef's food tastes, so I'm going to ask a few random customers how they feel. ”

The camera flickered and turned to a lady.

"Hello, ma'am, what are you eating now...... It's dessert, right?"

"yes. A woman of some age looked up at the camera, "My blood sugar is relatively low, so I have to eat sweets every day." ”

"Well, you have to take care of yourself. By the way, ma'am, I would like to ask how the food tastes, because I see that there are fewer people in the kitchen, so I wonder if the food will be affected by this. ”

"Of course there is an impact. The woman nodded again and again, as if she took it for granted, "Compared to this dessert, the desserts I ate in this hotel before were all junk food." ”

"Huh, is there going to be such a big gap?"

"You can taste it yourself. ”

"Finally, let me ask you another question, was this dessert made by the little chef?"

"Yes, that's him. I wasn't worried just now, so I watched it for a while. At that time, I thought his cooking skills were very good, and the result was still beyond my expectations. The woman nodded repeatedly, a shallow smile on her face.

"What the hell is going on? Can two chefs make better food than a dozen chefs? Believe it or not, I don't believe it anyway. Let's interview the next interviewee. ”

Then, three customers were interviewed on video, and as a result, all three of them gave very high ratings of the food.

"Alright, that's all for this video. Maybe you're doubting the authenticity of this video, but I can tell you that it's all true. Of course, you may also say that I am advertising the Garden of Colored Leaves. That's right, it's a hard ad.

"Shouldn't you support a hotel that can lay off more than 60 employees for the sake of the customer's feelings? Two chefs can put the whole restaurant in order, shouldn't people applaud those two chefs? Yes, this hotel is really worth visiting. I think advertising for such a hotel should be taken for granted. If you want to verify that what I said is true, then welcome to visit here - this is the 'Garden of Colored Leaves'. ”

The video stops abruptly and ends so abruptly, but the comments below explode.

"It's so fake! I don't believe two people can cook for so many people?"

"Especially that kid, who uses three pots at a time, I don't believe he can be so powerful. ”

"Haha, the blogger is definitely in the black 'Court of Colored Leaves', think about it carefully, the first video may also be fake!"

"Well, it's possible. ”

Just when many people left messages and questioned the video, one person suddenly spoke.

"I swear by my professional ethics that both videos are real!"

The voice of the crusade against the blogger stopped abruptly, and they all looked at the person who spoke, and many people even clicked on the person's homepage.

"Foodie editor, Yuji Iwai. ”

"It can't be an impostor, right?"

However, this person's FB is full of food-related articles.

"Is it really an editor?"

"Is it true, he came to our store and deliberately wrote an article?"

"Ahh ”

The sales volume of "Gourmet" ranks among the top three food magazines, which is not comparable to ordinary food magazines, and even in the eyes of some foodies, these editors and food writers are like food authorities.

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Make an advertisement, and create a group under (1. 5。 6。 0。 6。 5。 0。 4。 3) Everyone is welcome to join the group chat.