As soon as He Tianqi heard this, the bitterness on his face was swept away, and he pricked up his ears to listen.

"In the future, I will have to bother Brother He every half a month, you send a batch of sheep to the store, and the salary will remain the same. Lin Shu said.

He Tianqi looked embarrassed when he heard this, "Shopkeeper, I don't dare to take your job, I will drive the sheep twice in a month and take you a tael of silver, I am panicked in my heart." ”

"Brother, you think too much, although I say that you go to drive the sheep back every half month, but you have to take care of the sheep for me for the rest of the day, in case one of them dies of illness, you have to be responsible. Lin Shu shook her head and said.

"Raising sheep is my ability to take care of the family, if I raise them to death, don't say you don't want to, I'm afraid I won't even be able to pass my old man's pass. He Tianqi pursed his lips and said.

"Okay, then let's settle this business, you will go back with Uncle He tomorrow, let the villagers in your village who are willing to buy sheep sign the paperwork, and I will send the money over." Lin Shu said.

Uncle He nodded, without the slightest objection.

"Today, everyone will have a starting meal, and we will be taken care of by you in the future. Lin Shu said according to Yu Heng.

"Shopkeeper, you are too polite, if you hadn't taken us in, I'm afraid I wouldn't know where to find a job!" He Tianqi said excitedly.

His words can be regarded as speaking to the hearts of several people on the spot, and even Wang Mingchen felt it, after all, he asked to stay with a dead face.

Lin Shu smiled slightly, then pulled Yu Heng to the back kitchen, and pulled him to give him a hand.

Lin Shu took out the sauerkraut to clean and cut it into shreds, and when she reached out to handle the fish, she made a difficulty.

"Wang Mingchen, you roll in and kill fish for me. Lin Shu roared loudly.

Wang Mingchen adhered to the truth that people have to bow their heads under the eaves, and also rolled up his sleeves and went into the back kitchen.

"What are you here? It's sour, it's disgusting. Wang Chenyang said with a disgusted face.

"You little, let you slice a fillet of fish so much, don't eat it for a while. Lin Shu said angrily.

"You don't want me to eat what I made? ”

Although Wang Mingchen didn't stop in his mouth, the kung fu in his hand was done in three or two clicks.

Lin Shu looked at the paper-thin fish fillet and nodded with satisfaction.

"Yu Heng, you bring me to cut the mutton, don't let him bother me. Lin Shu crossed the river and demolished the bridge.

As soon as Wang Mingchen wanted to refute, he was thrown into the corner by Yu Heng by the collar.

Lin Shu put the fish and spices together and stir-fried twice, put the sauerkraut that had been shredded in the morning into the pot, put the gravy in a crockpot inside, and covered the lid and stewed.

When Lin Shu lifted the lid, the spicy and sour taste filled the whole room.

"That's what you just did?" Wang Mingchen smelled the fragrance and poked his head over.

"Of course, that's what sauerkraut is made. Lin Shu took a chopstick out and put it in Yu Heng's mouth.

The sour taste swept over his taste buds at once.

"I didn't expect this pickle to be eaten like this!" Yu Heng said with a look of surprise.

"Of course, how could I lie to you. Lin Shu put the sauerkraut fish in a copper pot and served it out.

As soon as the people in the front hall smelled the fragrance, they turned their heads one after another, and their eyes stared directly at Lin Shu's hand to eat.

"Go and bring a chicken soup pot out, just tell them how to eat hot pot, and save the blind tomorrow." Lin Shu glanced at the teenagers sitting around the table.

Yu Heng nodded, and then took Wang Chenyang to the back kitchen to get vegetables.

When all the tables were up, the whole table was barely put down.

Yu Heng added charcoal to the table, and as soon as the chicken soup pot was opened, Lin Shu began to explain how to eat hot pot one by one.

The people who ate this meal were full of blood, and every head was densely covered with a layer of sweat.

Lin Shu looked at Yu Heng's sweaty appearance, so she got up and went to the back kitchen, took out the watermelon in the town water in the morning, cut it, and brought it back to the hall.

"Look at the sweat you eat, eat a piece of watermelon to lower the fire. Lin Shu said as she took out a handkerchief and wiped Yu Heng's sweat carefully.

Wang Mingchen grabbed the watermelon and forgot to stuff it in his mouth, the cold taste made him sigh.

Lin Shu looked at him with a blank look, picked up a piece and handed it to Yu Heng.

"Today's meal is not just for everyone, you have to remember what I said about charcoal and cooking. Lin Shu took out the posture of the shopkeeper.

"Write it down, shopkeeper. The four teenagers said in unison.

After eating, Lin Shu arranged the accommodation for several people, and went upstairs with Yu Heng.

"Go wash it, I just boiled the water. Yu Heng hugged Lin Shu in his arms and said.

Lin Shu nodded, took off the clothes on her body, and got into the wooden barrel, letting the spiritual spring water penetrate into her skin, and the heat was so hot that Lin Shu couldn't stand the tiredness and closed her eyes.

When Yu Heng rinsed downstairs and went upstairs, he saw Lin Shu sleeping soundly in the barrel.

With a helpless face, he scooped her up and put her on the bed, and the two of them fell asleep like this.

Waiting for dawn, Lin Shu bounced up from the bed all of a sudden, and the two went downstairs after a simple freshening up, watching the tables, chairs and benches all moved, which made Lin Shu really surprised.

"Shopkeeper, there is cooked porridge in the kitchen, you should pad your stomach first. Yu Zhong looked at the two people and said.

"You cleaned it up?" Lin Shu pointed to the tables and chairs in the hall.

"We cleaned it up with Brother Mingchen, and he was preparing food in the back kitchen. ”

Lin Shu didn't expect Wang Mingchen to be so diligent, and thought that this eldest young master would sleep until three o'clock in the morning!

"Oh, Young Master Wang is good! Lin Shu looked at the chicken soup base stewed yesterday.

"You're a real craftsman, better than my grandfather, and I want to learn how to cook with you. Wang Chenyang changed his tone from yesterday and said.

"Really?"

"A gentleman's words are hard to chase. ”

Lin Shu looked at him with a look of affirmation, and knew that he must not have said it casually, and his mind also seriously thought about whether he really wanted to accept an apprentice.

As soon as the door of the restaurant was opened, the passers-by trembled and probed in, and after a while, the person with the handkerchief yesterday entered the store.

"Shopkeeper, do you remember when this handkerchief was used for wine?" said the guest officer, shaking the double-sided embroidered handkerchief in his hand.

Lin Shu took it and said with a smile: "Of course I remember, I'll send it to you." ”

Yu Heng put the brewed fruit wine on the table, poured a glass and handed it over.

The little lady is not afraid of losing money if no one sends an altar. ”