CH.69 Little Gain

"Waiter......" Aniel raised her arm and called for the waiter on one side.

The waiter immediately walked over.

"Bring me a spoon. Sister, I'm going to try a bite, and that's just a bite. Aniel folded her hands and pleaded with Catherine on the other side.

Catherine nodded, "Get her a spoon...... Don't you know how to use chopsticks?"

Ainier shook her head, she hadn't eaten much Chinese food before, so she didn't deliberately practice chopsticks and other tableware.

Catherine proudly picked up the chopsticks, "Huaxia cuisine, let's try it with chopsticks, it's more compatible." ”

"I ...... I want to practice and learn quickly. Anielle pouted, she couldn't admit that she couldn't do it in front of Catherine.

Anelle took the spoon handed to her by the waiter and glanced at Catherine in front of her, "Sister, shall we start tasting?"

Catherine nodded and picked up her chopsticks.

At first, Catherine didn't find chopsticks any convenience, but when she returned to France after spending half a year in Japan, she immediately felt the benefits of chopsticks - in many cases, chopsticks can free the other hand, especially when trying noodle-like dishes, which are more convenient than forks.

Catherine picked up a shrimp date and put it into her lips, her teeth gently bitten, the shrimp date cracked, and the fragrant flavor escaped from it, and the layers of deliciousness were like waves, impacting her heart.

Just now, although Zheng Ke told Catherine that this dish was a little cold, in fact, there was still some temperature after the mouth. The outer layer is fried, crunchy and delicious, and with a slight force of the teeth, it tears through the fragile puff pastry of the shrimp and dates, and the fragrant flavor wrapped in the inside is transmitted along the nerves to every cell of the body.

The delicate shrimp meat is mixed with the shrimp meat after it is chopped, and its sweet taste gradually penetrates into the shrimp meat, and finally the rich fat meat and spicy leeks make the taste of the shrimp dates gradually enriched.

The combination of the four ingredients gives the dish a delicious and mellow taste, and what surprises Catherine even more is the harmony of the spices.

Scorching red peppers, heavy sausages, fragrant chicken broth, mellow egg mixture, and finally salt and flour are added to the ingredients, and the flavors are evenly stirred to soak in each other.

With each bite, Catherine felt a different taste. In particular, under Zheng Ke's skillful cooking skills, the aroma of the whole dish has almost reached the extreme.

Catherine unconsciously let out a slight "boom". The last reason reminded him that this was not the school's lab room, but the cafeteria, and Aenil was sitting in front of her.

Catherine immediately opened her eyes and looked at Anile in front of her shyly, just about to defend herself, but found that Anile was already lying on the table, her cheeks were crimson, and her eyes were confused.

Only then did she remember that Anier had never tasted Zheng Ke's Chinese cuisine before this, and it could even be said that this was the first time she had really come into contact with Zheng Ke's dishes.

The quality of this dish is excellent, but Catherine knows that Zheng Ke did not use all her strength. In the cuisine, there is a harmony unique to the "realm", but there is rarely the ultimate "heart of the gods".

As Zheng Ke said before, he is relying on the "fragrance of tranquility" to hone his cooking skills, as for how many people will try it, how many people are willing to pay, but it is not his concern.

A dish was obviously not enough for two people, and the two of them whispered, and finally Anielle walked to the window a little shyly.

"Didn't you say I couldn't sell a copy?" Zheng Ke laughed.

"I ...... I just bought it because I saw your dishes and the prices were cheaper. Aenel said stiffly.

Zheng Ke smiled without saying a word, and handed Aniele a dish of fresh shrimp soaked in oil.

These two dishes became the only dishes sold by Zheng Ke on the first day, and as for the income - each person gave fifty euros, partly because the dishes were really delicious, and on the other hand, it was also to take care of Zheng Ke's business.

This hundred euros, Zheng Ke was taken away by Absolon before he could get hot, partly to pay for today's food and equipment loss, and the other part to pay for tomorrow's food.

Zheng Ke doesn't care, during this period of time, he is not making money by selling vegetables. And Absolon and Catherine are also a family, which is equivalent to this money going around in a circle and going back, and the impact on him is not too great.

However, this experience also sounded a wake-up call for Zheng Ke, no matter how delicious your dishes are, if you go to a new place, the customer's eating habits will affect their judgment of the cuisine.

And, in any case, Western food and Chinese cuisine are completely different cuisines. It takes a lot of effort to get the French to accept Chinese cuisine.

If you want to rely on Chinese cuisine and gain a foothold in Paris, it may be more difficult than you imagined.

However, Zheng Ke was not too worried, after all, he had just come to Paris and still had a lot of time.

For four days in a row, Zheng Ke's Chinese dishes were not sold much, but he was not idle, and most of the time, after making them, he gave them to the waiters and chefs of "Tranquility Fragrance", and listened to their opinions and suggestions himself, although he did not necessarily adopt them.

On the evening of the fourth day, after the peak dining period, the number of customers at "Tranquility Fragrance" gradually decreased.

Generally, at this time, there are often no more guests to try Zheng Ke's dishes, and in fact, even during the peak period of diners, few people will come to him to order.

On the one hand, many French people are not used to tasting Chinese cuisine, and on the other hand, it is because Zheng Ke's regulations are too strange and many people can't accept them.

Zheng Ke doesn't intend to let others accept it, in fact, after four consecutive days of practice, Zheng Ke's mastery of the "realm" has improved a lot, and the next step is to keep himself in shape and avoid having a hand when he is in the game.

He cleaned the pots and pans, and Absolon walked up to him, "How's it going, how much income is this year?"

"50 euros for your little sister and 10 euros for Aniel. Zheng Ke said.

"Hey, why did Aynel give so much money?" Absolon wondered.

"Alas, accidentally, she wiped out her living expenses. Zheng Ke shrugged helplessly.

At this time, the door of the restaurant suddenly opened, and a middle-aged man walked into the restaurant, wearing a black trench coat, a black suit inside, carrying a black briefcase, and found a place to sit.

"Welcome. The waiter immediately walked over, "Excuse me, what do you need?"

The middle-aged man took off his hat and combed his blond hair delicately back his head, "What do you have here?"

"It depends on whether you want to eat faster or slower. The waiter explained.