CH.3 Tasting

The cameras on the outside, one outside and one inside, were filming the cafeteria. Pen | fun | pavilion www. biquge。 info

Seven people each went to the stove to find the ingredients and then start cooking, with two cameras recording everyone's every move.

"Miwa Konno, do you guess that kid is really going to knock us all out?" asked the girl with dark eyes to the bewitching woman beside her.

"Who knows, but that kid doesn't look very old......" The words were not finished, but everyone knew what Kazumi Konno was trying to say.

What can a person who has not yet grown his hair have?

"It can't come in through the back door, right?" the big fat man put the olive oil in the pot, squinted at the camera next to him, and immediately made a scissor hand.

"Damn, I can't be angry that I was toyed with by a child. The middle-aged man with a scumbag slammed the counter, and the oil in the pot immediately splashed out.

"Shhh Hey, Chiharu Nagata, what do you think?"

A student dressed as a student in the corner was startled when he heard the young man's words, and hurriedly lowered his head and cooked in a panic.

"You know she's timid, so don't scare her. Kazumi Konno chuckled, "I think this is a good proposal, what do you think?"

The other four nodded.

An hour passed in a hurry, and the group took the dishes in turn, entered the room just now, and found Zheng Ke sleeping on the sofa, and Bai Shi Longyi didn't know where he went.

"Ahem...... Hey, we've got our food done. Seeing that Bai Shilong was not in the house, the big fat man became bolder.

Zheng Ke opened his eyes and saw that all seven people had entered the room, and he also got up from the sofa, yawned and said, "Is your dish ready?"

"Well, we're done. The fat man put the food on the table.

"You guys put the food on the table too? Also, get out of the way, the cameraman is coming in. ”

The remaining six people put the food on the table one after another, and then stood by the wall with the fat man behind their backs. The videographer took the opportunity to walk in with the camera on his shoulder.

Zheng Ke picked up the fork on the plate and pointed to the first salmon dish, "Is this your cooking?"

"Yes. The fat man held his head up.

"What's the name?" Zheng Ke cut off a small piece of salmon and put it in his mouth with a fork.

"Pan-fried salmon. The fat man explained.

"I'm asking for your name. Zheng Ke frowned.

"Teru Ikeuchi. The fat man replied.

"Okay, take it back and redo it. You have two more chances. Zheng Ke put the fork on the dinner plate.

The fat man frowned slightly, a little dissatisfied in his heart, and said in a strong voice: "What's wrong with my cooking?"

Zheng Ke picked up the plate and stretched it out in front of the fat man, "You taste this dish yourself." ”

The fat man took the plate, forked the salmon and put it in his mouth, his eyebrows furrowed slightly, well, the taste was a little wrong.

"You control the amount of seasoning first, and then talk about the cooking, right?" After speaking, Zheng Ke walked to the second dish.

"What's the name?" Zheng Ke picked up the knife and fork and gently cut off the corner of the roast chicken.

"Teacher, my name is Kazumi Konno. The bewitching woman smiled flatteringly.

"Redo!" Zheng Ke picked up the plate and handed it to Kazumi Konno, the bewitching woman's smile instantly froze on her face.

……

There were six people in a row, and all of them were asked to redo it, leaving only one last dish, the mushroom cheese egg cup. The baked milk is crystal bright, and even though it has not yet been eaten, the rich aroma still wafts in.

This dish is a little different from the previous dish.

Zheng Ke gently cut the egg cup with a spoon, and the white milk and yellow egg yolk blended into his mouth, quickly extending to all sides.

Refreshing shallots and parsley, accompanied by creamy notes of cheese and cream, penetrate the taste buds, and the rich aroma of mushrooms enters the throat after being chewed gently. The delicate egg and the smoothness of the cream fill the mouth, like soaking in the sea, and the tired body is relieved.

"What's your name?"

"Chiharu Nagata. The last girl looked at Zheng Ke nervously.

"You have a certain foundation in cooking, so you must have studied cooking, right?"

"Yes. I am a third-year student at Fanjiang Cuisine School. Chiharu Nagata hurriedly explained.

"Fanjiang Cooking School?"

What kind of school is this? Zheng Ke was confused.

Seeing the doubts on Zheng Ke's face, Chiharu Nagata continued: "The third-ranked cooking school in Japan. ”

Huh? Third?

Zheng Ke blinked, still unimpressed.

Chiharu Nagata looked at Zheng Ke with expectant eyes, Zheng Ke was embarrassed to dwell on this issue again, "Ahem! Your cooking is better than theirs." But there are also some disadvantages, first, the flavor of the mushroom is not all adjusted, and when you stir-fry the mushrooms, you don't have enough time, resulting in the moisture inside the mushrooms not being fried. Secondly, you add an extra portion of water to the cup, so the eggs and cream are too soft. Third, whether it is stir-fried mushrooms or baked egg cups, your heat is a little insufficient, I hope you can strengthen it more targetedly. ”

Chiharu Nagata looked at Zheng Ke with wide eyes, and when Zheng Ke finished speaking, she hurriedly took out a notebook from her backpack and quickly recorded it.

"You've passed this time, and you'll have to be more careful next time. Zheng Ke put the spoon on the tray and turned to look at the cameraman, "Okay, it's okay here." ”

The master with the camera hurriedly exited the room and went to the kitchen in front. Zheng Ke was also going to go out to see how the other six people were cooking.

"Thank you, teacher!" Chiharu Nagata bowed deeply to Zheng Ke.

"Well, you can rest first, tomorrow's training is going to be very hard. Zheng Ke reminded.

"Yes, teacher. Chiharu Nagata clutched the notebook.

Zheng Ke followed the cameraman to the restaurant in front of him, and carefully watched the process of cooking for six people, his forehead was a little swollen and painful, several of these people were cooking completely by feeling, and the taste was almost imaginable, I hope that when I will try it, I won't be poisoned.

At this moment, the door of the restaurant suddenly opened, and Shiraishi Ryuichi walked in with a woman, and behind the woman, a young man was closely followed.

The woman was about thirty years old, wearing sunglasses, a red bodycon dress, and a purple shawl over her shoulders.

This woman, Zheng Ke is sure he has seen it on TV, it seems to be called ...... Call......

Until the woman, led by Shiraishi Longyi, walked towards Zheng Ke, he still couldn't remember the woman's name.