The match in Group G quickly came to an end.

After Todd has molded the cake, he begins to prepare the chocolate sauce, which is the final step in the whole dish. Because it has to be poured on the baked cake and then solidified on the chocolate, the temperature of the chocolate is relatively high, and when the chocolate is still in a relatively hot state, Todd has already begun to pour chocolate sauce on the cake.

If nothing else, by the time the chocolate has set, the dessert should be done.

The five judges took a look at Todd's cooking, and all three deduced that there should be results in half an hour.

As for Zheng Ke......

Lillian turned her head to look at Zheng Ke, who had already assembled the dessert and put it in the refrigerator to refrigerate and solidify.

Just when she thought that Zheng Ke's cooking was also coming to an end, Zheng Ke once again fused fresh milk, glucose, gelatin slices and chocolate, put them into an extruded bag made of paper, and then squeezed the squeeze bag with both hands on the paper surface of the counter.

Lilian couldn't see what Zheng Ke was doing, but there was probably more than forty minutes left in the game. After a little waiting, it should be clear what he's doing.

Forty minutes is not too much for two people, after all, the speed of dessert solidification is affected by many factors, even if two people are in a hurry, there is no good way.

So, in the last few dozen minutes, nearly 10,000 spectators at the scene looked at the two people who had nothing to do, bored, and even many people took out their mobile phones and started playing games.

Yuji Iwai looked nervously at the arena, at this time, his mood was like a student waiting for the final exam results, obviously he was not participating in the competition, but his heart was beating faster without competitiveness.

"Don't worry, this game is not over yet, Mr. Zheng still has a chance to win. Suga Shino comforted Yuji Iwai, but his state was not much better than Yuji Iwai, and the hands in his pockets also shook inadvertently.

"I know...... If it were something else, I might not be so nervous, but in the-blue's knockout round, I'm competing with an American for chocolate desserts...... I really don't have the confidence. Yuji Iwai said, biting his lip.

"Now, we have no other way but to believe in Mr. Zheng. Suga Shino sighed and said softly.

Yuji Iwai was silent, just prayed silently in his heart.

The countdown above the wall returns to zero, and a crisp bell echoes through the arena.

Zheng Ke and Todd were like runners running to the end of a marathon, everyone felt a burst of relief, and the sweat on their bodies soaked through their clothes.

"Well, that's the end of Group G. This is followed by the jury review phase. The host stepped onto the judges' bench and said to the contestants on both sides, "Next, ask Zheng Ke to bring your food to the judges' bench." ”

Zheng Ke took a deep breath, put the dessert on the tray, picked up the tray, and walked to the judges' seat.

"Okay, now, let me see what level Zheng Ke's cooking skills are. Milne narrowed his eyes in anticipation.

Although Aniele usually said a lot of mean things about Zheng Ke. But when it came to the judging stage, she also quieted down, staring intently at the big screen above the arena, and Zheng Ke's cooking finally appeared in everyone's field of vision.

The dessert placed in the middle of the plate is as clean as jade, and even shines brightly under the light.

In the center of each plate is a cylindrical dessert, and above the dessert, there are two small red fruits that have been boiled in sugar, which are very bright against the white dessert. Behind the small red fruit, there is a circular decoration made of white chocolate, which is woven into a grid by thin white threads.

Delicate, small, delicious...... Almost all the beautiful words can be put on the body of this dessert.

Yuji Iwai picked up his camera and kept taking pictures on the big screen - such a beautiful dish, it must be recorded in its entirety.

When the five judges saw the dessert brought out by Zheng Ke, they were all attracted by it.

"So...... What is the name of this dish?" Lilian looked at Zheng Ke curiously.

"Ivory chocolate cake, please use it slowly. Zheng Ke touched his nose and said.

"Ivory Chocolate Cake...... Indeed, the cylindrical shape of this lower layer is like a section of ivory that has been cut off, and it is as white as jade. The decoration on it is also like a work of art carved from ivory, and the ivory cake is indeed a name that matches its characteristics. Lillian looked at the dish in front of her and spoke out loud.

Standing on the stage, Todd looked at his dessert and frowned. Obviously, he didn't expect Zheng Ke to make such a delicate dessert.

However, it is always the taste of the food that determines the outcome of the game, and the side door can only compete for the level of the moment, and there is no way to achieve the final victory!

Todd clenched his fists.

In the VIP seat, Milne, who had been sitting firmly on the sofa, also stood up in surprise when he saw the 'ivory chocolate cake', staring directly at the dessert on the screen.

"What's wrong with you?" asked Natalie.

"This dish is very good, and it is only now that I see what Zheng Ke is going to cook...... However, if he can win this game, it will at least show that he deserves the attention of Orens. Milne muttered to himself, and his eyes brightened.

"Is that an exaggeration?" said Natalie, puzzled.

"A lot of times, people focus on the taste of the food and ignore the appearance of the food. In fact, a good dish must have both of these things. Delicious food can make diners remember a restaurant, but beautiful appearance can make people remember a good chef. If Zheng Ke can win this match, even if he is eliminated in the second round, then he may still be able to shine in the international culinary world in the future. Milne said excitedly.

"Uncle, is what you said a little exaggerated?" Although she was also worried about Zheng Ke just now, she was a little unhappy when she heard Milne say this.

"Exaggeration? I remember you said that he was good at Chinese cuisine, right?" asked Milne rhetorically.

"yes...... That's right. Anielle nodded.

"That's right, if the subject wasn't chocolate, he wouldn't have bothered so much, wouldn't he?" Milne said, looking at the big screen again, "Let's look at what the judges say about this dish and judge the quality of this ability." ”

Anielle also looked at the big screen, and by this time, the judges had already picked up the spoons and began to taste the ivory chocolate cake in front of them.