What is he going to do?

Everyone was a little stunned, not understanding what Son was doing with this potato! After all, this potato could only make a french fry. In other words, a new dish? Many chefs are even too concerned with Son, resulting in their own golden fried rice being a little mushy. Net starter

Under the watchful attention of everyone, Son quickly cut the two potatoes into small bean cubes, each of which was about the size of a little finger.

What is this for? Fang Daming, the winner of the last Jiangcheng Chef King Qualifying Competition, was puzzled. Is this a potato stew? He also worked on this dish, but the chicken is not easy to cook, and it takes longer. And this preliminaries, only thirty minutes. Only in the finals will each chef be given enough time to cook a dish.

The preliminary round is a competition of speed, and it is purely a test of a chef's basic skills. In the shortest possible time, make three dishes.

He definitely doesn't have enough time to make chicken stew with potatoes. Or does he have another trick? Fang Daming's eyes kept staring at Sun Zhengyi, even if his 'golden fried rice' was slightly browned and the particles were slightly sticky, he didn't care. Anyway, with his ability, it is inevitable to enter the knockout round.

After dicing all the potatoes, take out another onion and do the same thing, dicing the onion.

Diced onions? Everyone was stunned, what is this for?

At this time, Son poured the oil into the pot, and while waiting for the heat to burst, Son took out four more eggs, broke them and stirred them well.

Why is there so little oil? It's not french fries. With so little oil, what is he doing here?

At this time, the oil was already hot, Son poured the diced potatoes into the pot, and suddenly there was a crackling sound, and after a little simmering, he drove the already golden diced potatoes to the periphery of the pot, and then poured the onion into it, and after a dry stir-fry, he took it out, and then poured it into the well-mixed egg.

What is he going to do? Everyone was surprised. I've never heard of this kind of cooking, it's the first time I've seen it.

After stirring, Son poured it whole into the oil pan again.

After a brief pan-frying for a while, and when both sides were golden brown, Son turned off the heat and placed it in a bowl.

"I've got my first course, potato omelets!" Son reported to the staff.

Soon, the staff divided it into five portions and sent it into five small black rooms.

That's when the other chefs came to their senses. They're late. If everyone is the same dish, then it doesn't matter if it's late or early. But if there is a novel dish in front of it, the people behind it will suffer. Connoisseurs are also human beings, and they will also have aesthetic fatigue and curiosity.

Needless to say, as long as this potato egg cake is not unpalatable, then it will definitely guarantee that Son will enter the knockout round. Although it is said that each chef has to cook three dishes in thirty minutes. But if you get enough praise for a particular dish, that's actually enough.

After all, this is just the initial knockout round. Sixteen outstanding chefs were selected from among them. Generally speaking, the gap between a chef and a chef is huge. So sometimes, a single dish is enough to make the difference between victory and defeat.

Son chose this dish to decide the winner. When he was done, he put down the spoon in his hand and closed his eyes to wait for the final answer from the jury.

"What did he just do? so confident! This potato, onion, and egg!" the audience speculated.

What Son has done is something they have never seen before. Mix the potatoes and onions together, and you can. But why is this still with eggs, is this appropriate? What is this?

At this moment, the connoisseurs of the five little dark houses had already seen this first dish.

"This must be Son's! But what is this? This is an egg on the outside, and what about the inside? It looks like a potato, and it smells of onions, this is too weird!" the senior connoisseur looked surprised.

He could accurately judge that this dish must have come from Son Masayoshi. The rest of them, even if they occasionally have some new dishes, will definitely not come out in this preliminary competition. I'm afraid that only Son Zhengyi, who claims to be going to make an all-chicken feast, dares to pass the test with a new dish in the preliminary round.

The rest of the people, who don't need to look at him, can guess that it must be golden fried rice. This has almost become a must-do dish for all chefs in this King of Chef Qualifier.

So let me taste how unique your taste is!" the senior connoisseur scooped a small spoonful with a soup spoon.

Hey, it's just the right amount of hardness and softness, and it seems that the cooking heat is just right. The senior connoisseur looked satisfied.

A spoonful of eggs, potatoes, and onions are all inside. This shows that the chef is very skillful in cooking, so that he can mix evenly, so that there is no one side of the food too much, and another place has too many other ingredients.

First of all, this cooking technique is extremely qualified.

Looking at the color, the appearance is golden and dazzling, the inner potato is also golden, and the onion is to highlight itself, this color is mixed together, which is extremely pleasing to the eye.

This color can also get full marks. As for the fragrance, then there is no need to evaluate. When it was brought in, the whole house was filled with the rich aroma of potatoes, onions and eggs. And this fragrance is not greasy, not salty, not light, just like that. It smells and fills the appetite.

The rest is the taste!

Advanced connoisseurs, put it into the final bite, chew carefully.

The aroma of this potato, the texture of the egg, and the harmonizing effect of the onion make it extremely mellow, and it spreads slowly in the mouth. As you chew, it slowly stimulates the human stomach and intestines, allowing it to gradually secrete gastric acid. When you chew it carefully and swallow it, the feeling of satisfaction in your stomach is extremely strong, and you feel a great sense of satisfaction.

This tastes so good! I couldn't help but take a second bite and send it in.

This second bite is even more delicious than the first bite. The first bite is just the taste, but the second bite is to taste the whole taste into the stomach, so that the whole person feels the joy of enjoying the food.

It's a pleasure, a simple pleasure of good food! And it's very welcoming to the stomach. Then, after a few bites, this small plate of potato omelet went into the stomach.

It's no worse than golden fried rice. It is even better than it in some respects. It's just that such a dish is by no means something that ordinary people can master. Not only should the heat be just right, but also the craftsmanship should be just right, and the final saltiness should also be moderate, and the amount of oil is also extremely critical!" the senior connoisseur sighed.

A little bit of any of these things will result in a much worse taste. For example, if the heat is not well controlled, it is easy to cause a certain part of the potato egg cake to be burned, that is, it is mushy. If the saltiness cannot be controlled well, the taste will be very different, and it will not give people the satisfaction of being full.

As for the amount of oil, that is also extremely critical. If there is too much oil, it will definitely be very greasy. If there is less oil, I am afraid it will not be cooked. The dish is extremely simple and by no means complicated. But if you want to make it delicious, it's not so easy.

Five-star! Color, fragrance, taste, all are five-star. Senior connoisseurs gave their own reviews.

At the moment, the rest of the connoisseurs also gave their scores.

Without exception, all are five-star. All connoisseurs give a score of five stars. These are all five-star, so naturally they will be successfully promoted.

When the host congratulated Masayoshi Son, Masayoshi Son was neither happy nor sad.

"Chef Sun, congratulations on your promotion, but I can't see any joy on your face? Do you think that no one is your opponent, so do you think it's easy to advance?" The host's topic was extremely tricky, and even a little deliberately provocative.

Of course, these hosts have always been like this. If it's not topical, then the news is no longer news. What they want is all kinds of hot topics, and the more exciting the better.

"I came here to compete, I don't care what others are doing, for me, the purpose of participating in this King Chef Qualifying Competition is one, to give the most delicious food to everyone! As for the qualification for this King Chef challenge, for me, it is just a reward obtained along the way. I'm not here for that qualification. My master has always taught me that as a chef, if you only care if you are better than others, then you are already disqualified from being the best chef. Son said calmly.

The whole Jiangcheng was silent. Of course, it was not only Jiang Cheng who was quiet, but the people who watched the show in the federation were also dumbfounded. This Sun Zhengyi is so pretending to be forced!

I don't care about others, I only care about my own food. What is the qualification for the King of Chef challenge, but it is just a reward along the way. I don't care if I'm better than others, I just want to make delicious food.

This is too pretending to speak. If you do this, you will have no friends. How can you pretend to be like this?

"This is what you taught him?" Liu Chang gave Li Qingming a thumbs up.

Li Qingming shrugged.

"I only talked about it occasionally and never thought he would keep it in my mind. That's great, as a chef, it's all about serving the best food to your diners. If you just want to surpass other chefs, you're already inferior!" Li Qingming nodded.

"Anyway, that's a great thing to say. Although it will definitely arouse the jealousy of other chefs, it will help him gain a lot of popularity. Liu Chang praised.

Liu Chang's words did not fall short. After Son said this, his fan rating began to climb rapidly. It was originally 19 million and 67, which soon became 19.01 million, and it is still rising.

Although this tip, for fans, there is no benefit. But everyone is happy in their hearts and willing to give rewards, which is also something that no one can control. I'm happy to tip, I'm just happy, what's wrong!

Son stepped down with a calm face.

"Master, the first scene, fortunately not disgraced!" Sun Zhengyi said respectfully.

In the entire federation, the picture switched to Li Qingming.