"Uncle, what's wrong?

"Xiao Ming, I'm in trouble now! I wanted to tell someone about that tricycle and renew it tomorrow. As a result, who would have expected that the other party would not borrow, no matter what I said, I would not borrow!" Uncle Xiang could wring out water from his brows.

If you don't have a tricycle, how can you go to the university town? If you can't go to the university town, how can you sell this soup cabbage?

Li Qingming also frowned. Well, the tricycle is not borrowed? This is obviously a problem inside. It seems that this soup cabbage has been known to the other party. I broke one of my legs that night, making myself unable to move, which is ruthless enough.

"Xiao Ming, how is this good?" asked Uncle Xiang worriedly.

"Uncle, don't worry. There's nothing you can do tonight, get some sleep first, and talk about it tomorrow!" Li Qingming said comfortingly.

Uncle Xiang sighed heavily, washed in a hurry, and returned to his room, smoking a cigarette with a sad face.

Li Qingming thought for a long time, and smiled slightly at the corner of his mouth.

You underestimate the allure of my Chinese cuisine!

On the earth, there are countless dignitaries and nobles, driving luxury cars, going to those little-known small restaurants, seeking exclusive private dishes. Li Qingming remembers that in his hometown, there is a private restaurant, and the owner is quite capricious.

He specializes in making fish ball soup. The so-called fish ball soup is to remove the bones, heads, and fins of the fish, and then remove all the fish, and then beat them with handmade sticks. In many restaurants, the fish ball soup is stirred by machine. Although it seems to be more uniform and the fish meat is delicate, because it is stirred, its strength is limited, so it is far less chewy and elastic than the fish beaten with a human stick.

After the fish is completely mixed into a puree, the hands are kneaded into balls. Using an exclusive secret method, he is making a pot of paste soup made of stone polishing. After it is boiled, put the fish balls in it and cut off the fire. Taking advantage of the natural heat preservation effect of the stone pot, wait for its temperature to drop to a temperature that can be touched by human hands, and then serve it to the table.

At this time, the fish balls are the most delicious, and the temperature is moderate, they melt in the mouth, and the soup is extremely delicious. The owner's shop is extremely remote and simple, but the business is extremely hot. It's a pity that the boss makes three pots a day, because there are more, I can't do it, and I'm too tired to beat it. It doesn't matter who you are, in short, three pots a day. If you want to eat, make a reservation in advance.

Li Qingming was fortunate enough to eat once, but that time he made an appointment more than half a month in advance before he could eat it. If it weren't for the fact that the boss was too willful, and the store was too remote and simple, the car wouldn't have been able to get in. I'm afraid, not to mention half a month, you may not be able to eat it for half a year.

There are so many delicacies on the planet, and there are such wayward bosses. In this case of the lack of Chinese cuisine, no, to be precise, it should be the absence of Chinese cuisine, the people of this world are absolutely defenseless to their own cuisine.

Before they figured out the cooking characteristics of Chinese cuisine, Li Qingming was not worried that someone would put pressure on him in this regard.

You guys can't make my food out, it's okay!

Then I'll make private dishes! Li Qingming smiled.

In this world, there doesn't seem to be a private meal. From today onwards, there will be my Li's private dishes! No, it's not Li Ji, it's Hua Ji, Huaxia's Hua!

Li Qingming smiled, lay on the bed, and sent a message to the 47 die-hard fans, the Supreme VIP.

What? Private restaurants? Come and eat in person, the taste will be more delicious? There will be extra surprises? In the next 10 days, a total of 50 places will be opened, and only five tables will be allowed to eat every day. Currently, it is only open to students in university towns.

As soon as these 47 die-hard fans heard it, they fryed.

They were just thinking about which friends to call tomorrow to continue tasting this delicacy. After all, Li Qingming said that there must be three people in each pot, one pot for each person, and not for sale. This is still tangled, but as a result, it turned out that in the next 10 days, only 50 places will be opened, and only 5 will be opened every day. That's too capricious.

If they hadn't tasted the delicacy of the cabbage in the soup today, they would definitely never have eaten Li Qingming again. But after tasting it, this gluttonous worm was completely seduced. It's not like chicken soup.

Zhu Qianfeng has drunk that chicken soup, it is delicious, it is really delicious. But she can't drink it, she does think, but she can't drink it, so that's fine. After all, in the final analysis, it is a bowl of chicken soup. Can't fill your stomach. What should you eat every day, or still eat.

However, this one is different. This is a dish, after eating this soup cabbage, how can you let them eat other dishes? This can't be eaten! Think about that greasy fried chicken and fries rice set, and it will make you sick to your stomach.

That's too greasy. Although I have eaten it for so many years, I have become accustomed to it. But now, I can't take it anymore.

The reason why people can tolerate bad things is because they have not tried good things. When you try, you can't tolerate it anymore.

Especially, when you are still hesitating, someone has already started to book, then you can't bear it even more. There are only 50 places in total, and there are 47 of them, so if a few more people book them, then they won't be in line.

"Thank you for your face. Of course, since my dishes are extremely particular about the heat, I will determine everyone's time later according to the order in which I wish everyone to sign up. I hope you can come and taste it on time with your friends according to the schedule!Remember, there are a maximum of four people per table. Li Qingming explained, and after posting a picture of the 'Hua Ji Private Dish' that had just been made on Weibo, it went offline.

Hua Ji private dishes! Everyone discussed it.

While these students were discussing this Hua Ji private dish, Qin Lan, the maid on the other side, was also reporting the situation.

"Miss, this Jiang Fugui is really forced. Actually, no one is allowed to borrow a tricycle directly, and I think he is in trouble with these. But what is the cabbage in his soup?It sounds weird and delicious!" The maid Qin Lan muttered constantly.

Qin Heluo's eyes lit up slightly, this name is very knowledgeable. It's not the mainstream naming method in the world right now. It's a story. However, this thought was fleeting.

Her order is that within a month, Li Qingming can survive, then she will negotiate with him as a partner. On the contrary, Li Qingming is willing to come to her door to beg her, and she will also be extra gracious. As for what Jiang Fugui will do in the middle, she will not interfere.

As long as Jiang Fugui would not endanger his life. This point, when she ordered Jiang Fugui to do things, she had instructed her. So, now it's good for her to watch the play.

As for whether this soup cabbage is really as delicious as those students said on Weibo, we will know in a few days!