Chapter 249: Lotus stewed herring
Lotus stewed herring, as the name suggests, is nothing more than a plate of stewed herring from lotus pod. Pen ~ fun ~ pavilion www.biquge.info
The ingredients are very ordinary dishes, not to mention, when Xu Yan tasted it, he immediately nodded.
It tastes really good.
"Lady, let's try it together. ”
Xu Yan ate delicious food in a big way, his mouth was not idle, taking advantage of Pang Hongyue, and the girl blushed when she heard it, and glared at Xu Yan with disgust.
Originally, Fei Jiu, the cook of the Ghost King Gate, usually no one in the back kitchen of the Pang family used him to cook, but today when Xu Yan ate it, Pang Hongyue actually picked up the chopsticks and took a bite of fish meat, put it in the small mouth and chewed it gently.
"How is it?" Fei Jiu rubbed his hands on the side and asked expectantly: "Master Hou, eldest lady, my skills are not bad, hehe, in fact, the best material for stewed herring is not this ordinary lotus root, it is good to use the lotus root of the fishtail lotus into the dish, not only the taste is unique in the world, but also has a miracle effect on our men!"
Burst!
Before Xu Yan could swallow a mouthful of fish, he squirted out in one bite and sprayed Fei Jiu's face.
"Fish stewed with fish tail lotus!"
Xu Yan, who jumped up from the chair, grabbed Fei Jiu's neck, he didn't care about any physical fitness miracles, and asked with an incomparably crazy look: "Do you know the whereabouts of the crow's tail, tell me where to find the crow's tail, or I'll stew you now!"
After more than a year of searching, no one knows Xu Yan's hardships, the lotus flower of the fishtail lotus is about to become Xu Yan's inner demon, and he can't complain to others, since he ate the poison in the ghost king's gate, all of Xu Yan's hopes are all in the body of the fishtail lotus, how can it be until now, let alone the fishtail lotus, Xu Yan has never seen a lotus petal.
The fishtail lotus stewed fish that came out of Fei Jiu's mouth was like a thunderbolt that shocked Xu Yan, he was now staring at Fei Jiu, as long as the other party shook his head and said that he didn't know, Xu Yan would definitely strangle this fat cook.
"I know, I know! Hou Ye let go, I'm going to run out of gas!"
Fei Jiu's fat face was about to be pinched blue, and he finally broke free from Xu Yan's clutches and was angry on the side.
Seeing Xu Yan's crazy appearance, Pang Hongyue was also taken aback, and now she finally understood that the antidote that made Xu Yan feel extremely tricky was that kind of crowtail lotus.
"How do you know about the crowtail lotus?" Pang Hongyue was afraid that Xu Yan would rush up and strangle Fei Jiu again, so she asked first.
Even Pang Hongyue herself had never heard of the lotus flower, presumably it should be a spirit grass, Pang Hongyue was very puzzled why Fei Jiu, an ordinary cook, could know the spirit grass that cultivators would only touch.
"Back to the eldest lady, the little ancestor is the cook, it has been passed down to me for several generations, my grandfather's grandfather once left a recipe, it is called lotus stewed herring, and the material used is the fish tail lotus. ”
Fei Jiu moved a few steps away from Xu Yan before he said truthfully, the reason why he learned about the rare spiritual grass of the fishtail lotus turned out to be a recipe handed down by his ancestors.
"How did your grandfather's grandfather know about the crowtail lotus?" Xu Yan had calmed down at this time, and asked with a calm face, if he didn't say why, he decided not to let Fei Jiu go back today.
"My grandfather's grandfather is a cultivator, and the little one only knows about such a thing as a crowtail lily. Fat Jiu's fat face turned into a bitter gourd, and he didn't expect to cook a meal by himself, and he was almost strangled to death.
The descendants of cultivators are not all able to become cultivators, just like Pang Wanli's eldest son can't do martial arts, when Fei Jiu said this, Xu Yan was much relieved, but he didn't plan to let go of Fei Jiu, and asked, "Does your grandfather know where there is a crowtail lotus?"
"My grandfather doesn't know. Fei Jiu replied cautiously: "My grandfather's grandfather knows, it is written in the recipe." ”
"Where's the recipe!" Xu Yan felt that he was going to kill someone, and asked through gritted teeth.
"Recipes...... It's so old that my dad burned it as firewood. Fat Jiu's face was innocent, and his expression looked like a fat gopher who had lost a turnip.
"Where's my knife!" Xu Yan went crazy and said angrily: "I'm going to hack your father's bastard to death!"
"Hou Ye is angry, Hou Ye is angry!" Fei Jiuwan said innocently: "My father died a long time ago, so there is no need to cut it." ”
Pang Hongyue looked at Xu Yan helplessly on the side, she saw that Xu Yan was also reckless today, she couldn't help but bend her eyebrows, some wanted to laugh, and some were helpless, and finally couldn't help but say to Fei Jiu: "You wrote down the dishes on the recipe, as well as the origin of the crowtail lotus, right?"
Fei Jiu nodded vigorously and said, "Write it down, although I was still young at that time, I know a few big characters, I still remember it." ”
Hearing that Fei Jiu remembered the origin of the crowtail lotus, Xu Yan finally calmed down.
It was his life-saving antidote, no wonder he wanted to cut people with a knife.
"Where is that kind of crowtail lily, where is the origin of the crowtail lily in the recipe?" Pang Hongyue looked a little nervous, she didn't want Xu Yan to die.
"I think about it, I think about it......" Fei Jiu knocked on his head, left and right in a circle, turned around for a long time, he patted his head fiercely, and said: "I remember! It's in Dapu, it's a place called Liulian Valley!"
"Ryulian Valley?"
Pang Hongyue whispered the unfamiliar name suspiciously, she was from Dapu, but she had never heard of the existence of a place called Liulian Valley in Dapu.
Xu Yan's eyebrows couldn't help frowning deeply, and asked, "In the Liulian Valley, is there really a crowtail lotus?
"That's what the recipe says, is there any, I don't know wow, I haven't been to any Liulian Valley. Fei Jiu said with a bitter face, his face full of helplessness.
After a little silence, Xu Yan looked at Pang Hongyue, and the girl shook her head, indicating that she had never heard of the place in Liulian Valley.
"Fei Jiu, are you not mistaken, is it really Liulian Valley?" Xu Yan's question was affirmed by Fei Jiu, and the fat cook said that he was absolutely not mistaken.
"How old were you when your father burned the recipe?" For the sake of prudence, Xu Yan interrogated him thoroughly.
"I'm almost three years old, about two and a half years old. ”
"I'll hack you bastard! What can you remember when you're two years old!"
The fat cook, it is not ambiguous to escape for his life, his body is called a swift, and he swooped out of the door, Xu Yan carried the Fengyu knife and jumped like thunder and chased after him, he didn't care whether Fei Jiu was a member of the Ghost King Gate, except for Wang Bazhi, Xu Yan found that this fat cook was even more unreliable.
As soon as he chased out the door, Xu Yan immediately stopped, and in the courtyard, an old woman was standing there with a smile.
Looking at the fat cook who escaped from the yard like the wind, Pang Feiyan scolded with a smile, walked to Pang Hongyue's show building with a dragon head cane.
"Old man, why are you here? Seeing Pang Feiyan, Xu Yan didn't dare to be rude, put away the steel knife, and gave a deep salute.
"Old Ancestor!" Pang Hongyue also came out at this time, and hurriedly stepped forward to support the old woman.
"Listen to the bustle in your yard, people are old and can't sleep, just come and see, hehe. ”
Walking into the house, Pang Feiyan sat down at the table, took Pang Hongyue's hand with a smile, and after chattering about some family things, he looked at Xu Yan and said: "As soon as I entered the courtyard, I heard what you said about Liulian Valley, what, you little couple, are you going to go to that valley to play? But today's Liulian Valley is not called Liulian Valley, it should be called Liulan Valley." (To be continued.) )